シャドーイング練習: English for Talking About Food Recipes | Learn Cooking Vocabulary Easily - 動画で英語スピーキングを学ぶ
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Welcome back to Simple English Space.
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Today, we have something delicious, fun, and very useful for your English learning.
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We are going to learn English for talking about food recipes.
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Yes, food is something that everyone loves.
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We all need it, we all talk about it, and sometimes we even share recipes with friends or family.
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So, learning how to describe food, how to explain a recipe, and how to talk about cooking is very helpful.
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Exactly.
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Imagine this.
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You meet a friend who cooked something really nice.
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You want to ask, how do you make this?
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Or maybe you want to tell someone, this recipe is from my grandmother and it's easy to cook.
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English can help you do that.
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So today we're going to show you how to talk about ingredients,
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cooking actions, and how to explain a recipe in simple English.
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We'll also give you four full conversations so you can hear how real people talk about food recipes in daily life.
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And here's a quick hook before we dive in.
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Learning how to talk about food recipes in English will not only make you better at conversations,
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but it can also help you connect with people from all over the world.
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Food is universal, and language is the bridge.
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That's a great reason to stay with us until the end.
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So, let's get started.
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First, let's learn some useful words for ingredients.
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Ingredients are the things you need to cook a meal.
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For example, salt, sugar, rice,
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chicken, onion, garlic, oil, flour, milk, eggs.
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Yes, these are very basic but very common.
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You can add many more, depending on the recipe.
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If you are talking about recipes in English, it is important to know how to name the ingredient and how much of it you need.
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That's right.
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In recipes, we often use measurements like one cup of rice,
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two spoons of sugar, a pinch of salt, half a liter of milk, three pieces of chicken.
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Good.
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Now, let's talk about cooking actions.
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These are verbs that describe what you do when cooking.
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For example, cut, chop, mix,
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boil, fry, bake, stir, add, pour, taste.
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Very useful.
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If you know these action words, you can explain almost any simple recipe.
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For example, first, chop the onion, then fry it in oil.
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Next, add the chicken and stir.
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Very easy, but clear.
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Exactly.
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And don't forget connecting words.
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When you explain a recipe, you need to show order.
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You can say first, then, next, After that, finally.
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Great.
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Now, let's practice with our first full conversation.
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Hi, Grace.
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What are you cooking today?
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Hi, John.
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I'm cooking fried rice.
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It's very simple.
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Oh, I love fried rice.
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How do you make it?
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First, I cook some rice.
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Then I chop garlic and onion.
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Okay.
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What do you do after that?
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I fry the garlic and onion in a pan with oil.
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Then I add the rice and mix it well.
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Do you add vegetables too?
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Yes.
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I usually add carrots and peas.
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Sometimes I add chicken or shrimp.
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That sounds delicious.
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Do you use soy sauce? Of course.
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A little soy sauce gives great flavor.
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Finally, I add an egg on top.
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Wow, that sounds easy but tasty.
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I want to try it.
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You should.
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Fried rice is quick and fun to cook. That was simple, right?
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A recipe doesn't need to be complicated.
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Even a few steps can be delicious.
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Yes.
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And notice how John asked questions like, how do you make it?
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Or do you add vegetables to?
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These are useful ways to keep the conversation going.
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Exactly.
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Now let's expand.
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Recipes are not only about steps.
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You can also talk about taste.
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For example, it's sweet, it's salty,
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it's spicy, it's sour, it's fresh, it's crunchy, it's soft.
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Right.
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If you cook something and share it with a friend, you can say, This soup is spicy, but delicious.
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Or, this cake is soft and sweet.
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Perfect.
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Now let's try another conversation.
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This one is about baking a cake.
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Hi Anna.
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I heard you baked a cake yesterday.
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Yes, I baked a simple chocolate cake.
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Wow, how did you make it?
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First, I mixed flour, sugar, cocoa powder, and eggs in a bowl.
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Okay.
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Did you add milk?
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Yes, I added some milk and butter too.
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Then I mixed everything until it was smooth.
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What's the next step?
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After that, I poured the mixture into a baking pan and put it in the oven.
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How long did you bake it?
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About 30 minutes.
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Finally, I let it cool and added chocolate cream on top.
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That sounds amazing!
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Was it sweet?
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Yes, but not too sweet.
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Just perfect.
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I want to try your recipe someday.
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Sure!
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I'll write it down for you.
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Baking is so much fun and in English you can practice using verbs like mix,
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pour, bake, and cool.
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Yes, those verbs are very common in recipes.
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You can also learn words like baking pan, oven, and cream.
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These are important if you want to explain desserts.
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Another tip, when talking about recipes, use clear steps.
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If you just say, I cooked it, people won't understand.
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But if you say, first I mixed, then I baked, then I added cream,
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people can follow your explanation.
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Exactly.
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Now, let's move to our third conversation.
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This time, it's about soup.
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Hi, Grace.
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I can smell something nice.
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What are you cooking?
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Hi, Tom.
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I'm making vegetable soup.
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Oh, that's healthy.
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What ingredients do you use?
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I use carrots, potatoes, onion, and a little garlic.
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I also add chicken stock.
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Sounds good.
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How do you cook it?
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First, I chop the vegetables.
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Then I put them in a pot with water and chicken stock.
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Do you boil it?
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Yes, I boil it for about 20 minutes.
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After that, I add some salt and pepper.
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Do you add herbs?
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Sometimes I add parsley or celery.
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It makes the soup fresh.
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Wow, that must be tasty on a cold day.
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Yes, it's warm and healthy.
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You should try it.
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Vegetable soup is simple but very common around the world.
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Yes, and notice how Tom asked, what ingredients do you use?
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This is a very useful question.
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Exactly!
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You can also ask, what do you add?
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Or, how long do you cook it?
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These are common when learning recipes.
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Now, let's try our fourth and final conversation.
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This one is about pasta.
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Hi, Anna!
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I heard you cooked pasta last night.
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Yes, I made spaghetti with tomato sauce.
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That's my favorite.
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How did you prepare it?
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First, I boiled spaghetti noodles in water with a little salt.
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Okay, and the sauce.
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I chopped onion and garlic, then fried them in oil.
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After that, I added tomatoes and cooked them until soft.
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Did you add any meat?
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Yes, I added ground beef and mixed it with the sauce.
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That sounds delicious.
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What's the final step?
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Finally, I put the spaghetti on a plate and poured the sauce on top.
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I added some cheese.
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Wow, that's perfect!
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I want to cook it this weekend.
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You should.
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It's easy and tasty.
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Great job!
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Now we've gone through four conversations about food recipes.
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Fried rice, chocolate cake, vegetable soup, and spaghetti.
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Yes, and each one shows how you can talk about ingredients, cooking actions, and steps in English.
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Let's continue practicing.
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If you want to get better, try to explain one of your favorite recipes in English.
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Use the steps we practiced.
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First, then, next, after that, finally.
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And don't forget the cooking verbs.
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Cut, chop, fry, boil, bake, mix, stir, pour, add.
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These words will make your explanation clear.
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Another idea is to write your recipe down in English.
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That way you practice both speaking and writing.
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Good tip!
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Also, if you cook with a friend, try speaking English while cooking.
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Say things like, please chop the onion or now add some salt.
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It can be fun.
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Yes, learning English can happen everywhere, even in the kitchen.
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Let's also practice adjectives for food again.
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Sweet, salty, spicy, sour, crunchy, soft, fresh, hot, cold.
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Perfect!
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If you want to describe food, say, The soup is hot and salty.
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Or, The cake is soft and sweet.
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That way your sentences sound natural.
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Great!
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Let's keep practicing and expanding with more examples of describing recipes.
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And that brings us to the end of today's episode of Simple English Space.
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We've spent our time talking about food recipes.
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learning useful ingredients, cooking actions, and how to explain recipes step-by-step in English.
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Yes, and we also practice four real conversations, making fried rice, baking a chocolate cake,
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cooking vegetable soup, and preparing spaghetti with tomato sauce.
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These examples show you how to speak naturally about food in everyday situations.
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Remember, cooking and talking about recipes is a fun way to improve your English.
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You can describe ingredients, give instructions, and even share tips about taste and texture.
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Using words like sweet, salty,
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spicy, soft, crunchy, or fresh will make your sentences more vivid and clear.
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And don't forget to practice speaking.
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You can talk about your favorite recipe with a friend, explain it to a family member, or even record yourself.
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The more you practice, the easier it becomes.
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Exactly.
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steps every day will help you feel confident when speaking English.
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Keep practicing, stay curious, and enjoy sharing food and language with others.
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Thank you for joining us today!
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Don't forget to like, subscribe, and turn on the bell so you don't miss other videos.
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Keep cooking, keep learning, and we'll see you again in the next episode of Simple English Space!
このレッスンについて
このレッスンでは、料理のレシピについて英語で話すための重要な vocabulary とフレーズを学習します。食べ物の話題は誰もが好むものであり、レシピを説明したり、友達や家族に料理を共有したりする際に非常に役立ちます。具体的には、材料や料理の動作、レシピを簡単に説明する方法を習得します。因此、このレッスンで学んだ内容は日常英会話だけでなく、国際的なコミュニケーションにも役立ちます。
重要な語彙とフレーズ
- 材料 - 食事を作るために必要なもの (例: 塩, 砂糖, 鶏肉)
- 料理の動作 - 料理中に行う動作を表す動詞 (例: 刻む, 炒める, 焼く)
- 分量 - 材料の量を表現するための語 (例: 一杯のご飯, 二さじの砂糖)
- 順番を示す言葉 - レシピの手順を説明するために重要 (例: 最初, 次に, 最後に)
- レシピ - 料理を作るための手順を説明する文書
練習のヒント
英語シャドーイングを通じて、正確な発音と流暢さを向上させるために、まずは動画の速度に合わせて繰り返し練習しましょう。このレッスンでは、会話が自然で落ち着いたトーンで進行されるため、shadowspeakのテクニックを利用して、自分の声を録音し、聞き返すと良いです。また、IELTS スピーキング対策としても効果的で、正しい発音やイントネーションを確認することで、会話力が一層向上します。そして、スクリプトを見ながら実際の会話を真似ることで、スピーキングの自信を高めることができます。理解したら、友達と一緒に練習して、リアルな会話を重ねていくことをおすすめします。練習を重ねることで、料理に関する英語のスキルがより自然に身についていきます。
シャドーイングとは？英語上達に効果的な理由
シャドーイング（Shadowing）は、もともとプロの通訳者養成プログラムで開発された言語学習法で、多言語習得者として知られるDr. Alexander Arguelles によって広く普及されました。方法はシンプルですが非常に効果的：ネイティブスピーカーの英語を聞きながら、1〜2秒の遅延で声に出してすぐに繰り返す——まるで「影（shadow）」のように話者を追いかけます。文法ドリルや受動的なリスニングと異なり、シャドーイングは脳と口の筋肉が同時にリアルタイムで英語を処理・再現することを強制します。研究により、発音精度、抑揚、リズム、連音、リスニング力、そして会話の流暢さが大幅に向上することが確認されています。IELTSスピーキング対策や自然な英語コミュニケーションを目指す方に特におすすめです。