シャドーイング練習: Learn English while I share my favourite British Food with you - 動画で英語スピーキングを学ぶ
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Good morning!
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Today is a little bit rainy, so I'm going to stay inside and share with you some of my favorite British foods.
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And at the end of the video, I will tell you how British people really drink tea.
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But first, I'd like a coffee.
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Coffee machine.
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I couldn't live without this.
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So I'm going to make a coffee now.
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I have the coffee pod.
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And I need to put this inside my Nespresso machine.
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Like so.
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Pressing the button.
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Nothing's happening.
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Maybe it's not plugged in.
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Okay, it is plugged in.
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Oh, I forgot.
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I have to press these two buttons and wait.
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So while I'm waiting, I've got my mug.
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I like this one because it has a big handle.
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I can see you.
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It's good for me because I have big hands, so I can grip this mug.
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I like it.
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Feels sturdy in my hands.
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My second favorite mug.
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I like this mug because it's colorful.
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It has some abstract patterns on the mug.
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My only problem with this mug compared to this mug, look at the difference in the handles.
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The handle on this mug is much bigger.
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Good for my hands.
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The handle on this mug is a bit small, so I can only fit my finger inside.
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Not as good.
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Finally, this has to be one of my favorite mugs, because I love this character.
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Baby Yoda.
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This little guy is very cute, and yeah, I bought this recently.
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It's not actually very practical
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because the rim of the mug here it's hard to drink out of
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but baby odors cute so I had to make the purchase.
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I had to buy it.
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Now let's make some coffee.
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I need to fill this little tank up with water.
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I just filled this plastic container,
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now I'm attaching it to the coffee machine and which mug do I want?
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I think I want the red one with a big handle, it's my favorite.
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Put the mug on there, press my coffee button and this is This is where the magic happens.
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So while the coffee's coming out, I'll take my milk.
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This is oat milk.
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I prefer oat milk now.
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It's a little bit sweeter.
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Pouring my oat milk in the mug.
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This is the cap or the lid.
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I'm screwing it on and, ah, my favorite moment of the day.
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Cheers.
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So I've been online and I bought lots of foods.
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The foods are in this big green bag.
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We call this a bag for life.
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It's essentially a bag that you can use over and over again.
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So it's reusable.
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That's nice.
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Save the environment.
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Today I'm going to share with you all the foods that I have inside here.
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So firstly, when I was a kid, I would eat something called cereal.
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And I've got some Coco Pops here.
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I need a bowl.
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Can't drink cereal without a bowl.
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So, I've got my bowl.
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I need a spoon.
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Okay, I have my bowl.
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This bowl is a watermelon bowl.
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You can see the black watermelon seeds inside.
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and the edge is like a watermelon skin.
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I have my spoon, my Cocoa Pops, as you can see I'm quite excited now.
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Okay I'm opening the box of Cocoa Pops, taking out the plastic packet.
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Now I pour my milk.
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Oh yes, that's the good stuff right there.
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Magic.
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Okay, I've got my spoon and I'm ready to dig in.
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So I'm eating cereal right now, my box of Coco Pops.
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But in Britain, on the weekends, Brits tend to eat something called a full English,
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an English breakfast, which you may have heard of.
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An English breakfast is quite unhealthy.
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It's got things like sausages, bacon, fried eggs, hash browns.
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We've got, what else?
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fried bread. So good.
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I love the rain.
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Right let's see what we have next.
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I'll just put this away and my milk goes in fridge.
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Alright, now one of my favorite snacks as a kid is the humble banana and here I have a bunch of bananas.
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Let me take off the cling film.
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Yep, taking off the cling film.
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Getting rid of that.
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Why do I love bananas so much?
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Actually I've got a bit of a problem with fruit.
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Now a lot of fruit for me is too difficult to get into.
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It requires too much effort.
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So my theory is that bananas are the best fruit because look at this minimal effort.
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All right I've got my banana skin it's already packaged no plastic don't need anything simple peel it,
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eat it, enjoy it.
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This banana is ripe.
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I had some green bananas before and they weren't ripe but this is definitely ripe.
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Delicious.
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Let me put the bunch back in the fruit bowl.
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Oh, excuse me.
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Pardon me.
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I just burped and I pardoned myself.
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In England we're very polite.
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We often say, pardon me.
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Let's see what else we have in the back.
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All right, another thing that is very common for Brits to eat is baked beans.
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And I have the ring pull on the top here.
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I would open the tin of beans.
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What goes on our beans?
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Well, Well we like to have beans on toast.
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Toast is bread that you put in a toaster.
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Cheese.
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Specifically cheddar cheese.
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Now this is just about my favourite food in the world.
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Nice mature English cheddar cheese.
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And this is a block of cheddar cheese.
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And I love this stuff far too much.
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If I didn't exercise, I would be very fat.
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But I do exercise, so thankfully I'm not too fat.
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I eat cheese all the time.
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I'm a cheese fiend.
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Slightly addicted.
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Alright, let's put our beans away and our cheese back in the fridge.
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What do we have next?
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I think we should move on to snacks.
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and there's no better snack than crisps.
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We say crisps in the UK and these are fried potato with spices on.
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So one of my favorites is Pringles.
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I absolutely love Pringles.
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I used to go camping with my family
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and we would always take a tube of Pringles like this one except bigger
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and me and my brother used to fight over the Pringles.
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Another very British crisp is this brand here Tyrrells.
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Hand-cooked English crisps.
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The flavor is sea salt and cider vinegar which is a fancy term for salt and vinegar.
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A very common flavor.
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So I'm gonna open this packet.
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opening the packet of crisps and we say sharing is caring so there you go Cheers!
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Excellent!
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These are one of my favourite snacks.
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I actually prefer savoury food.
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Savory food is anything that's not sweet.
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So it could be crisps, cheese, pasta.
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Okay, I'm gonna put these back in the cupboard.
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Okay, so on the topic of snacks, we're gonna move to the sweet snacks.
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I have ordered some chocolate.
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First, we have probably my favourite chocolate bar ever.
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a Kinder Bueno.
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And the reason why I love Kinder Bueno's so much is because they're really delicate.
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There is a wafer, a very light wafer, and a kind of hazelnut cream inside.
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It's really light.
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It's not too rich.
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So for me, it's a very nice sweet snack.
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Not too sickly.
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when something is sickly it's extremely sweet that it makes you feel sick.
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The final chocolate bar that I want to show you is the Cadbury dairy milk.
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This is a classic British people love the dairy milk it's probably the number one chocolate bar.
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Cadbury is a British company and I grew up eating this chocolate bar all the time
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and this is the fruit and nut version.
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I like the fruit and nuts inside because it gives a nice texture.
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There's a bit of crunch from the nuts and a bit of extra sweetness from the fruits.
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Let's put these away.
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Potatoes, potatoes.
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Where are you potatoes?
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I swore I bought potatoes.
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Ah.
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Potatoes.
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These potatoes are in a plastic bag.
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So, I'm going to peel these potatoes.
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And for that, I need a peeler.
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I'm peeling the potatoes.
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You may ask, Jay, why are you peeling those potatoes?
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well my friend I'm peeling these potatoes because I'm going to make fish
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and chips for my dinner later
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or my tea as we say in the north of England chips are a huge part of British culture
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and they are usually sold in chippies.
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A chippy is a fish and chip shop.
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We use the term chippy.
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The main thing that chippies sell is fish and chips.
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The fish is usually battered and then it is deep fried in hot oil.
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The same is true for the chips, the potatoes.
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Usually in the chippy, the potatoes are cut into chunky chips,
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big chunky chips, which they then deep fry in the hot oil too.
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Second potato, done.
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Fish and chips was popularized in the 19th century by the working class of Britain.
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They would eat fish and chips because it was a meal that filled their bellies.
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It was very filling and very hearty.
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Nowadays fish and chips is eaten usually by the seaside.
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The seaside is the beach.
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I have very nostalgic memories of eating fish and chips by the beach.
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When I think of those memories I feel warm and happy.
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Nostalgic.
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One thing to watch out for Or if you do ever go to Britain, watch out for the seagulls,
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because the seagulls often steal, pinch your fish and chips.
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Watch out for those pesky seagulls.
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Alright, I've peeled my potatoes, now it's time for the most British thing of all.
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Drumroll please.
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Tea!
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Us Brits love a cuppa.
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We drink about 100 million cups of tea per day,
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which averages out at 2.7 cups per person.
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Madness.
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This is Yorkshire tea and it's the nation's favourite brew.
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I am a big fan of it.
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I love it.
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Probably because I'm Yorkshire.
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I'm biased.
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Here on the box it says let's have a proper brew.
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A brew is another name for a cuppa and a cuppa is a cup of tea.
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So why don't we make a cuppa right now and I will show you how us Brits like to enjoy it.
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First I need the kettle.
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We pop the tea bag in the mug, pour over the boiling water from the kettle.
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Now we wait and let it brew for two minutes.
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Two minutes up!
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Alright, let's add a splash of milk.
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Whoops, I spilt some milk.
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Uh oh.
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Now, I will take out my tea bag.
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I'll do this over the sink.
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Excuse me, be back in a second.
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Alright, I'm back.
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A cup of tea.
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Okay, now here's the secret.
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A cuppa is not a cuppa without one secret ingredient.
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The biscuits.
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To British people, biscuits and tea are more than just a snack.
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They are holy.
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They are sacred.
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They are a religion.
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Brits cannot live without biscuits and tea.
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Well, there's only one thing left to say.
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Cheers.
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Thank you and have a lovely day.
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Bye-bye.
コンテキストと背景
本動画では、雨の日にイギリスの好きな食べ物について語るスピーカーが登場します。家の中でのリラックスした雰囲気の中、スピーカーはコーヒーを作りながら、日常的な会話やアイテムの選び方について話します。ここでは、イギリスの食文化と一緒に、英語の練習を行うことができます。特に「コーヒー」や「マグカップ」などのトピックを通じて、実用的な表現を学ぶことができます。
日常コミュニケーションのためのトップ5フレーズ
- 「これは私のお気に入りのマグカップです。」 (This is my favorite mug.)
- 「コーヒーを作るのが好きです。」 (I love making coffee.)
- 「大きな取っ手がいいです。」 (I like it because it has a big handle.)
- 「お茶の入れ方について話しましょう。」 (Let's talk about how to make tea.)
- 「ああ、これが私のお気に入りの瞬間です。」 (Ah, this is my favorite moment.)
ステップバイステップのシャドウイングガイド
この動画を使ってシャドウイングの練習をする際は、以下のステップに従ってください。
- 動画を視聴する - 最初に全体を視聴して、スピーカーの話し方や発音を掴んでください。
- フレーズを聞き取る - ピックアップしたトップ5フレーズを繰り返し聞いて、正しい発音を確認しましょう。
- シャドウイングを実践する - スピーカーの発話を追って、同時に自分でも声に出してみてください。特に、shadowspeakやshadow speechの技術を活用し、声のトーンやリズムに注意を払いましょう。
- 録音する - 自分の声を録音し、スピーカーと比較してみてください。自分の発音を確認し、必要な改善点を明確にしましょう。
- 繰り返し練習する - 上記のステップを何度も繰り返すことで、自然な話し方が身につきます。また、IELTS スピーキング対策にも効果的です。
これらの方法を活用することで、効果的に英語スキルを向上させることができるでしょう。毎日少しずつ練習することで、あなたの英語力は着実に伸びるはずです。
シャドーイングとは?英語上達に効果的な理由
シャドーイング(Shadowing)は、もともとプロの通訳者養成プログラムで開発された言語学習法で、多言語習得者として知られるDr. Alexander Arguelles によって広く普及されました。方法はシンプルですが非常に効果的:ネイティブスピーカーの英語を聞きながら、1〜2秒の遅延で声に出してすぐに繰り返す——まるで「影(shadow)」のように話者を追いかけます。文法ドリルや受動的なリスニングと異なり、シャドーイングは脳と口の筋肉が同時にリアルタイムで英語を処理・再現することを強制します。研究により、発音精度、抑揚、リズム、連音、リスニング力、そして会話の流暢さが大幅に向上することが確認されています。IELTSスピーキング対策や自然な英語コミュニケーションを目指す方に特におすすめです。