Prática de Shadowing: What's Your Coffee Order? | English Listening Practice for Beginners - Aprenda a falar inglês com vídeo
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Listen, speak, and welcome to Slow English Podcast.
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Have you ever walked into a coffee shop? and suddenly felt like You don't speak English anymore?
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Oh, yes.
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The menu says things like "Single Origin Ethiopian Cold Brew with Caramel Notes." And you're standing there thinking,
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"I just wanted coffee." Exactly.
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Sometimes I think coffee menus need subtitles.
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That's actually very true.
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Hello, everyone, and welcome back to the Slow English Podcast, where we make English simple, clear, and enjoyable.
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I'm Jessica.
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And I'm Tom.
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Wherever you are right now, maybe at home, on the bus, or walking outside, thank you for listening.
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Today, we're talking about something that many people love: coffee.
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But not just coffee.
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We're talking about coffee culture.
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How coffee became such a big part of our daily lives.
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And along the way, you'll learn some very natural English phrases you can use in real conversations.
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"Tom, let me ask you something." Sure.
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When did coffee become so complicated?
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That is exactly what I was thinking last weekend.
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What happened?
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I went to a new cafe near my apartment.
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It looked beautiful.
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Modern design, soft music, plants everywhere.
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Sounds nice.
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It was nice until I looked at the menu.
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Uh -oh.
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I realized something strange.
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What?
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There was no coffee on the menu.
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No coffee?
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No normal coffee.
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What was there then?
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Things like single origin pour over, oat milk cortado Cold brew with chocolate notes.
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Chocolate notes?
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It's coffee, not a piano.
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Exactly.
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I just stood there for about two minutes staring at the menu.
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Trying to understand?
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trying to find coffee.
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And the barista is waiting.
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And there are people behind me in line.
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pressure.
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Exactly.
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So finally I said, "Can I just have a regular coffee?" That sounds reasonable.
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Apparently not.
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"Oh, no." The barista looked at me like I had asked for water from the ocean.
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That's never a good sign.
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Then he asked, "Do you mean a filtered drip or an Americano?" And what did you say?
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I said, "The one that tastes like coffee." That is amazing!
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But I think many people have had this experience.
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Actually, I kind of like those fancy cafes.
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Wait, you do?
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I do.
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Even if you don't understand the menu?
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Especially if I don't understand the menu.
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That sounds risky.
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One time I ordered something called a cortado.
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Did you know what it was?
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Not at all.
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I just liked the word.
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Jessica, you choose coffee based on the name?
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If the name sounds fancy, I assume the coffee must be good.
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That is a dangerous strategy.
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Maybe, but honestly, the Cortado was great.
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Do you know what was in it?
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No idea.
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That is hilarious.
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Meanwhile, you just want simple coffee.
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Exactly.
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I want normal coffee.
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No special names.
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No flavor descriptions.
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No stories.
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Just coffee.
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Brown liquid in a cup hot.
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Maybe some milk.
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Done.
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Perfect.
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Why does coffee need a story?
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Because coffee is not just a drink anymore.
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What do you mean?
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Coffee has become an experience.
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That's true, actually.
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Coffee culture has grown a lot in the last 20 years.
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Coffee shops are everywhere now.
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And people care about things like where the beans come from, How they're roasted.
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and how the coffee is brewed.
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That's a useful word.
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brew To brew coffee means to make coffee by mixing coffee grounds with water.
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usually hot water.
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Exactly.
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When you make coffee at home in the morning, you are brewing coffee.
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But there's also cold brew.
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Right.
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Cold brew uses cold water.
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And it takes a long time.
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Sometimes 10 to 12 hours.
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12 hours for coffee?
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Yes.
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I can brew coffee in 3 minutes.
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Some people say cold brew tastes smoother.
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Maybe, but honestly, coffee tastes like coffee to me.
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That might upset some coffee experts.
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Probably.
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But some flavors take time to appreciate.
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That's what we call an acquired taste.
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That's a great phrase.
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An acquired taste is something you don't like the first time you try it.
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But after trying it several times, you begin to enjoy it.
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Exactly.
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Dark chocolate is an acquired taste.
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Blue cheese is definitely an acquired taste.
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And black coffee is an acquired taste for many people.
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Do you like black coffee?
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Not really.
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So maybe you haven't acquired the taste yet.
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Or maybe I never will.
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That's fair.
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Just give me milk and sugar.
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But coffee is not just about taste.
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It's also about energy.
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Exactly, that comes from caffeine.
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Caffeine is the natural ingredient in coffee that helps you feel awake.
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It helps you stay alert and focused.
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But there is a small problem.
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Your body gets used to caffeine.
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So when you don't drink coffee, You feel terrible.
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Headaches.
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Low energy.
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Bad mood until the caffeine kicks in.
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Another useful phrase: When something "kicks in," its effect starts working.
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For example, after drinking coffee, caffeine usually kicks in after 20 or 30 minutes.
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And suddenly you feel awake again.
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Like someone turned the lights on in your brain.
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Before coffee, everything feels slow.
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After coffee, the world feels normal again.
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Or even beautiful!
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That might be a little dramatic.
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Maybe, but coffee does something interesting.
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What do you mean?
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Coffee is often connected to memories.
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That's true.
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When I smell coffee in the morning, it reminds me of my dad.
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Really?
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Every morning he woke up early and made coffee in the kitchen.
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I love that.
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The whole house smelled like coffee.
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That's actually the same for me.
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Really?
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Yes, my grandmother always drank coffee after lunch.
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That's interesting!
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Even now, when I smell coffee in the afternoon, I think about sitting in her kitchen.
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That's the emotional side of coffee.
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Exactly!
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It's not just caffeine.
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It's comfort!
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It's routine.
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its memories, But let's be honest.
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Coffee can also become a habit.
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or even an addiction.
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Have you ever tried cutting back on coffee?
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Cutting back means reducing something.
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like eating less sugar, or spending less time on your phone.
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So have you tried cutting back?
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Yes. And?
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It lasted two days.
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That's not bad.
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The headaches were terrible!
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That's caffeine withdrawal.
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Someone suggested decaf.
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Decaf means coffee without caffeine.
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It tastes similar but doesn't contain caffeine.
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But honestly… Decaf feels strange.
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Decaf is like a concert with no music.
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Exactly.
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What's the point?
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Some people like it.
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Some people also enjoy waking up at four in the morning.
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I don't understand those people either.
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Let's ask our listeners something.
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Yes.
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How many cups of coffee do you drink per day?
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One cup?
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Two cups?
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Five cups?
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Be honest, tell us in the comments.
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Because coffee is also social.
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When you want to meet a friend, what do you say?
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Let's grab a coffee.
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But the coffee is not the most important part.
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The conversation is: Exactly.
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When you meet someone and talk about what has been happening in your life, you catch up.
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That's a very common phrase.
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To catch up means to talk about life updates.
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For example, "Let's catch up over coffee this weekend." Coffee shops are perfect for that.
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They are relaxed.
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Casual.
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Some of my best conversations happened in coffee shops.
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Deep conversations about life.
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There's something about holding a warm cup of coffee.
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It makes people open up.
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Are you getting poetic again?
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Maybe.
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But it's true.
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And while you're talking, you slowly sip your drink.
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Another useful word: to sip means to drink slowly in small amounts.
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She sipped her coffee while watching the rain.
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Very peaceful.
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Very relaxing.
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Very different from me at 7 in the morning.
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Drinking coffee like medicine.
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Definitely not sipping.
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Before we finish, I want to admit something.
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This sounds serious.
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Those big sweet lattes with caramel and whipped cream?
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Yes.
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They are my guilty pleasure.
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Wait, I thought you liked simple coffee.
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I do.
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Then why the sweet lattes?
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Because that's what a guilty pleasure is.
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Something you enjoy even though you feel a little bad about it?
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Exactly.
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Sometimes on a stressful day, I order the sweetest drink on the menu.
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So maybe you are secretly a fancy coffee person.
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Maybe a little.
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And what about you?
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What's your guilty pleasure?
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Tell us in the comments.
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We'd love to hear.
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Before we finish, let's quickly review today's vocabulary.
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Brew means to make coffee or tea using water.
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Acquired taste means something you learn to enjoy over time.
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Sip means to drink slowly.
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Caffeine is the ingredient that helps you feel awake.
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Kick in means when the effect begins.
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Cut back means to reduce something.
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Decaf means coffee without caffeine.
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Pick me up means something that gives you energy.
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Catch up means meeting someone and talking about life updates.
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And a guilty pleasure is something you secretly enjoy.
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Try using some of these phrases in your English conversations this week.
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Alright everyone, that's our episode for today.
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Thank you so much for listening.
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Whether you enjoy simple coffee, or fancy coffee.
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The most important thing is enjoying the moment.
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Maybe with a warm cup of coffee.
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Stay curious!
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Keep practicing your English!
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And we'll see you in the next episode.
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Bye everyone!
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Bye!
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Your progress doesn't end here.
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To continue advancing your English skills, click on the next video or explore the additional video that we thoughtfully selected for you.
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Contexto & Antecedentes
No episódio de hoje do Slow English Podcast, Jessica e Tom discutem uma experiência comum enfrentada por muitos aprendizes de inglês: como lidar com cardápios complicados em cafeterias. A conversa começa com uma reflexão sobre a cultura do café e a evolução dos pedidos simples de café para opções sofisticadas e elaboradas. Essa situação é familiar para quem está aprendendo inglês e pode se sentir perdido ao encontrar termos desconhecidos. Ao ouvir este episódio, você terá a chance de praticar seu inglês de forma divertida e acessível, além de aprimorar sua compreensão auditiva, algo essencial no aprender inglês com youtube.
Top 5 Frases para Comunicação Diária
- “Can I just have a regular coffee?” – Uma frase útil quando você deseja simplificar seu pedido.
- “I just stood there for about two minutes staring at the menu.” – Para descrever momentos de hesitação.
- “It was nice until I looked at the menu.” – Pode ser usada para expressar desapontamento.
- “Do you mean a filtered drip or an Americano?” – Pergunta comum em cafeterias que você pode encontrar.
- “That sounds reasonable.” – Uma forma de concordar ou validar o que alguém disse.
Guia Prático de Shadowing
Para aqueles que desejam melhorar a pronúncia em inglês e se sentir mais à vontade ao falar, o método de shadowspeak é uma abordagem eficaz. Aqui está um guia passo a passo para ajudá-lo a aproveitar ao máximo este vídeo:
- Ouça atentamente: Comece ouvindo o episódio sem legendas. Tente captar o contexto e as emoções dos falantes.
- Identifique frases-chave: Anote as frases listadas acima. Essas expressões são úteis e podem ser aplicadas em diversas situações do dia a dia.
- Repita em voz alta: Utilize o método de shadowing site para repetir as falas logo após os apresentadores. Isso ajuda a fixar a pronúncia correta.
- Pratique a entonação: Preste atenção à entonação e à cadência da fala de Jessica e Tom. Tente imitá-los para melhorar sua fluência.
- Grave-se falando: Ouça sua própria gravação e compare com o original. Isso ajudará você a identificar áreas de melhoria.
Ao seguir essas etapas, você não apenas aprimorará sua habilidade de entender e falar em inglês, mas também se sentirá mais confiante ao fazer pedidos em cafeterias. Continue praticando e aproveite a experiência de conversar em inglês!
O que é a Técnica de Shadowing?
Shadowing é uma técnica de aprendizado de idiomas com base científica, originalmente desenvolvida para o treinamento de intérpretes profissionais. O método é simples, mas poderoso: você ouve áudio em inglês nativo e repete imediatamente em voz alta — como uma sombra seguindo o falante com 1-2 segundos de atraso. Pesquisas mostram melhora significativa na precisão da pronúncia, entonação, ritmo, sons conectados, compreensão auditiva e fluência na fala.