Pratique du Shadowing: How is butter made? - Apprendre l'anglais à l'oral avec la vidéo
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73 phrases
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1
Hey, it's Dani.
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People make sculptures out of many different things.
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For example, you might have made a sculpture out of clay before.
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But check these sculptures out.
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They aren't made out of clay.
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These sculptures are made out of something much more surprising, and it's something that you might have even eaten before.
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Can you tell what these sculptures are made of?
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It's butter.
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I'm serious.
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People make sculptures out of butter. So cool.
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Someone named Lola is curious about butter.
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Let's give Lola a call now.
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Hi, Danny.
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Hi, Lola.
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I have a question for you.
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How is butter made?
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Ooh, that's a great question.
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While you probably haven't made any sculptures out of butter, maybe you've put it on your pancakes at breakfast, or maybe onto bread at dinner,
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or maybe even made pies or cookies with it.
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Yum.
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But where does butter even come from?
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Legend has it that thousands of years ago in Africa, a traveler had a bag of milk hanging from his horse.
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After traveling a long way, he got really thirsty and reached for the bag to take a drink.
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And that's when he discovered something amazing.
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Some of the milk had turned into butter.
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Okay, we're not sure if the legend of the traveler discovering butter is true, but it very well could be.
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Because, believe it or not, a similar thing can happen even today.
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Milk can turn into butter when you put it in a big bag and do this.
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And it can turn into butter when you put it in a machine like this one. Or this one.
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It can even turn into butter when you put it in a jar and do this.
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And those aren't the only ways.
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There are lots and lots of ways you can turn milk into butter, but they all have one thing in common.
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Have you noticed what it is?
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Before I go on, I'm curious.
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What do all these ways to make butter have in common?
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Now would be a good time to pause the video and discuss.
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Okay, you ready?
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I'm not sure how you answered, but I bet some of you might have said shaking.
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All these ways are shaking the milk, whether it's on a bumpy horse ride like the traveler, or in one of those churning machines.
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If you take the cream from milk and shake it a bunch, you end up with water and butter.
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And here's why.
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Milk is mostly made out of water, but it also has other stuff in it, like this.
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See those little circles?
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Those are tiny pieces of something called fat.
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And to make butter, you need to separate those fat pieces the water part of the milk.
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And you can do that by shaking it.
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See, when you shake milk, all the pieces of fat begin to stick together in clumps.
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Kind of like tiny pieces of clay would stick together if you balled it up.
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But here's the thing.
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When you first start shaking the milk, air bubbles get trapped in there too.
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Those air bubbles make the milk all fluffy like this.
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You probably recognize this stuff.
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It's whipped cream.
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Now whipped cream can be used as a topping on ice cream sundaes.
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But if you want to make butter, you've got to be patient and keep shaking and shaking
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and shaking until all the pieces of fat separate from the water and turn into this butter.
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It's that simple.
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You You can even make it at home.
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Now most kinds of milk at the store won't work all that well, but there is a special kind called heavy cream that works great.
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Just put the cream in a jar, start to shake, shake, and shake.
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And if you shake it long enough, that cream will eventually turn into butter. So cool.
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So, in summary, whether you shake it in a jar at school or at home, or in a modern spinning machine like this one.
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Butter is made by shaking the cream from milk.
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When you shake milk, the pieces of fat in it begin to separate from the water
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and clump and clump and clump together until it turns into butter.
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That's all for this week's question.
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Thanks Lola for asking it.
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We want to know what you're curious about.
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It's time to cast your vote.
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We picked three questions that we're thinking about answering
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when this video is done playing click on the one you're
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most excited to see answered your vote will help us plan
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for future mini lessons there are mysteries all around us stay curious and see you next week
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Vocabulaire et conseils d’expression pour cette leçon
Cette leçon d’expression orale de niveau A2 s’appuie sur la vidéo « How is butter made? ». Les mots qui reviennent le plus souvent : butter, milk, shaking, shake, cream. Cette vidéo contient 73 phrases et 780 mots à répéter en shadowing. La partie parlée dure 5:05. Le locuteur parle à un rythme naturel d’environ 154 mots par minute, proche d’une conversation courante. 83 % des mots font partie des 3 000 mots les plus courants en anglais ; le reste mérite d’être vu avant de commencer.
Vocabulaire clé de cette vidéo
15 mots de la vidéo à retenir, avec leur prononciation et leur sens :
| Mot | Prononciation | Sens |
|---|---|---|
| butter nom | /ˈbʌtɚ/ | beurre |
| shake verbe | /ˈʃeɪk/ | secouer, agiter |
| sculpture nom | /ˈskʌlpt͡ʃɚ/ | sculpture |
| curious adjectif | /ˈkjʊɹ.i.əs/ | curieux |
| clay nom | /kleɪ/ | argile, glaise |
| legend nom | /ˈlɛd͡ʒ.ənd/ | légende |
| discover verbe | /dɪˈskʌvə/ | découvrir |
| bubble nom | /ˈbʌbəl/ | bulle |
| whip nom | /ˈwɪp/ | fouet |
| lesson nom | /ˈlɛs.ən/ | leçon |
| mystery nom | /ˈmɪs.t(ə.)ɹi/ | mystère |
| spin verbe | /spɪn/ | tournoyer, pivoter rapidement |
| summary nom | /ˈsʌm.ə.ɹi/ | résumé, sommaire |
| trap nom | /tɹæp/ | piège, collet |
| pie nom | /paɪ/ | tarte |
Des phrases à répéter
Des phrases courtes et complètes de la vidéo, à réutiliser dans la conversation de tous les jours :
- Can you tell what these sculptures are made of?
- Have you noticed what it is?
- Before I go on, I'm curious.
- We want to know what you're curious about.
- It's time to cast your vote.
La grammaire de cette vidéo
Les structures que le locuteur utilise le plus, avec les mots exacts de la vidéo :
| Structure | Dans la vidéo |
|---|---|
| Voix passive be + participe passé — l’accent est mis sur ce qui arrive, pas sur qui le fait | aren't made · are made · is mostly made |
| Present perfect have/has + participe passé — une action passée qui compte encore maintenant | haven't made · Have you noticed |
| Possibilité avec « might / may » might/may + verbe — quelque chose de possible mais pas certain | might have |
| Verbe + -ing enjoy, keep, stop… + -ing — les verbes suivis de la forme en -ing | start shaking · keep shaking |
Prononciation à surveiller
Le locuteur utilise 13 contractions et formes réduites, comme I'm, aren't, we're. Prononcez-les sous leur forme courte, telles que vous les entendez.
Les sons difficiles pour les francophones :
- /tʃ/ et /dʒ/ — à ne pas adoucir en « ch » et « j »: sculpture /ˈskʌlpt͡ʃɚ/, legend /ˈlɛd͡ʒ.ənd/, churn /t͡ʃɝn/
- /r/ anglais — langue recourbée, sans frotter la gorge: curious /ˈkjʊɹ.i.əs/, mystery /ˈmɪs.t(ə.)ɹi/, summary /ˈsʌm.ə.ɹi/, trap /tɹæp/, traveller /ˈtɹævəlɚ/
Comment s’entraîner avec cette vidéo
- Écoutez la vidéo en entier une fois sans parler et notez les mots que vous ne connaissez pas.
- Commencez à la vitesse 0,75×, répétez phrase par phrase, puis revenez à la vitesse normale quand cela devient facile.
- Enregistrez-vous et comparez avec l’original, en faisant attention à des mots comme butter, shake, sculpture.
Qu'est-ce que la technique du Shadowing ?
Le Shadowing est une technique d'apprentissage des langues fondée sur la science, développée à l'origine pour la formation des interprètes professionnels. Le principe est simple mais puissant : vous écoutez de l'anglais natif et le répétez immédiatement à voix haute — comme une ombre suivant le locuteur avec un décalage de 1 à 2 secondes. Les recherches montrent une amélioration significative de la précision de la prononciation, de l'intonation, du rythme, des liaisons, de la compréhension orale et de la fluidité.