Shadowing Practice: Probando COMIDA MEXICANA de ESTADOS UNIDOS - Learn English Speaking with YouTube

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But here they call epic tortas And I'm afraid to open it Because I personally am a very good friend of the tortas I love the tortas No, no, no, no No No, we This is a hot dog But hey, I'm open, I'm open I'm going to hold it here And we're going to try the tortas No mames, mira, jaja Mira la silla como se ve, la silla se ve así, mira Jaja, mira como se ve la fincha silla, se ve así, wey ¿Cómo están?
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But here they call epic tortas And I'm afraid to open it Because I personally am a very good friend of the tortas I love the tortas No, no, no, no No No, we This is a hot dog But hey, I'm open, I'm open I'm going to hold it here And we're going to try the tortas No mames, mira, jaja Mira la silla como se ve, la silla se ve así, mira Jaja, mira como se ve la fincha silla, se ve así, wey ¿Cómo están?
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Buenas tardes Ahora sí, ya ando bien pinche prendidota la...
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Hola, mi licenciado, viendo el stream con hambre, pero aquí apoyándolo lo TQM.
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Yo también tengo un chingo de hambre, miren.
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Como así la guitarra allá atrás, ¿nos va a tocar alguna canción?
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Mira, lo que voy a tocar son corazones, son corazones.
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Con mi talento yo toco corazones.
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Esto es un pinche taco chingón.
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El güey que te lo está sirviendo, está sudando y echando pinche mierda ahí en los tacos, te vas a ver chingón.
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Esto es un taco chingón.
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Pero les voy a demostrar enseguida lo que no es un taco, lo que no lo es.
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He's got 100 dollars in food To show you the difference between the American food and Mexican food Okay, what you see there is a real taco No, I can't believe it I have to take off the lens to see if this is real And this is a American taco Check it out Let's show you what it is This is a more Americanized taco This is a more Americanized taco As you can see, they put it That's sin derretirse They put a jitomate The carne Carne molida, le ponen lechuga y demás O sea, algo que no se ve comúnmente en un taco normal, ¿sí me entienden?
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Entonces, eso es lo que vamos a definir y a probar el día de hoy Ya saben, las diferentes presentaciones que se demuestran en la comida mexicana para los Estados Unidos Tengo un sistema de rating, ¿eh?
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Miren, cero sombreritos de cinco Este es un sombrerito de cinco Este es dos sombreritos de cinco Este es tres sombreritos de cinco Este es cuatro Ese tipo de rating es el que vamos a hacer el día de hoy para la comida que vamos a estar probando.
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Perfecto, ¿les parece muy bien?
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Una de las cosas que tenemos que aclarar es que tenemos que ajustar y hacerle rating de diferentes maneras, ¿no?
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¿Qué tipo de rating le deberíamos poner?
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Yo creo que el primero es, ¿es mexicano esta comida?
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Ese es el primero.
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¿Es mexicana esta comida?
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Que para todos va a ser no.
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Hagamos el intento con la primera comida que tenemos que aquí, que se llama un taco de Doritos.
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Se los juro que los americanos no tienen límites, ¿eh?
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Acá no tienen límites.
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existieron e inventaron un taco de Doritos.
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Y yo pensé que esto era algo que era muy sabido en el mundo, pero no lo es, ¿eh?
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Les voy a demostrar enseguidamente.
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La presentación es un...
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¡A ver, aguanta, carnal!
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¡Que estoy haciendo review de un taco de Doritos!
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¡Chequense!
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Perdón, perdón, ahorita te contesto.
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Hicieron una p*** tortilla de Doritos.
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Recuerden, mente abierta, c***.
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Mente abierta, ¿eh?
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Tal vez hasta sepa chingón, ¿eh?
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¿Les gustan los Doritos?
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A mí no me gustan mucho los Doritos.
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Vamos a ver.
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Okay.
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Okay Vi un comentario De wey que dijo le gusto al desgracia Para empezar esto no es Esto no es comida mexicana Esto no se puede considerar Bajo ninguna normativa comida mexicana Alguien dijo doritos con lechuga Esto es un dorito con lechuga Y queso y jitomate Mas no es comida mexicana Me gustó, sí O sea, no está mal La mezcla de sabores no está mal Pero no es algo que yo volvería a pedir Creo que me da mucha cosita El hecho de que esto es un Dorito Este es el siguiente del menú De un restaurante que se llama Taco Bell Le llaman una chalupa Acá en los Estados Unidos Vamos a probarlo y les diré qué tal ¡Listos!
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¡Ah, no le puse rating al otro!
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El rating que le doy al taco de Doritos Es que me da cosita que sea dorito Que sea un pinche dorito Le voy a dar un pinche 1 Le voy a dar un 1 de 5 A ver, el que sigue la chalupa Vamos a ver a qué sabe esto Es raro Es raro, está muy...
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O sea, la masa no es natural No mames, no, no esta madre, ¿qué?
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Esta madre, ¿qué?
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¿Con chorro?
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No, no, ¿cuál pinche chorro?
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Este tipo de masa, no sé Miren, miren nomás el tipo de masa que es Es una textura muy rara, pero no está del todo mal Sabe muy, está muy grasoso Sabe mucho como ha freído y eso no me gusta, la verdad A la chalupa le pongo un sombrerito de 5 Muy freído Muy freído Y me vale, eh Y me vale como lo diga Está muy freído A ver, no tengo ni idea que sea esto, eh A ver, vamos a ver qué se nos encuentra aquí A ver, uff A la que es esto What is this man?
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It's like a burrito He made by someone who is ciego I think this is a nalga A burrito And they say the nalga Let's try the nalga A ver How?
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How?
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A ver A ver A ver A ver A ver No está mal Amigos, me gustó la nalgada Está como que suavecito Pero le pusieron como una tostadita En medio, pero no traen O sea, está muy rico y trae una salsita O sea, rica, trae como cremita Y carne y demás Gente, me gustó la nalgada A la nalgada le doy un 3 de 5 Esto es mexicano para nada En lo más absoluto no lo es Pero le doy un 3 de 5 a la nalgada A la mierda Este trae plato No dice en ningún lado que es, pero vamos a abrirlo And let's see what ****** Oh, no mames Amigos, I don't have any idea That it is If I did this, I would not know how to call it If I'm not sure, I'm giving the name The Pizza Mexicana It's good, nothing of this is bad You have a look at that your favorite tacos are the ****** There was a big deal in the United States In a time, because this was a lot of This was a lot of people That they were discontinued And the people were saying, no, no, no that the Mexican pizza is very good and who knows what.
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There was controversy in the United States when this product was discontinued.
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So let's see what's up.
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I probably tried it wrong.
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A ver.
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It's a toast.
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Two toasts, one above and one below.
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Medias aguadas.
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With flavor to frijoles.
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No is bad, but not good.
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No, no, this is weird.
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This is a meat.
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But this is not a meat.
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This has a fruit.
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This is something I enjoy much.
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I don't enjoy it for anything.
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I'm going to put a 0.
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This is a 5.
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This is a paper.
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You have tried the paper tacos.
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They are good.
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But never in paper picada.
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A ver No está mal, eh No está mal más, no está del otro mundo No, no, no me gustó, eh No, no, no, ya que lo estoy probando bien No, no, no, no O sea, si yo estoy en el pinche desierto y me acercan esto Me lo trago y viene a gusto Pero no es algo que yo volvería a pedir Le voy a dar un 1, un 1 de 5, eh Sigue el burrito Esto es un burrito bastante enorme, eh Esto es un burrito bastante enorme Vamos a ver a qué sabe este burrito, va A ver Mmm, está bien, está bien, está rico, eh Lo que hacen es le ponen dos tortillas Y entre las dos tortillas le ponen queso And then the meat inside It's good I don't see much No, I don't see much Chiste It's a bit more or less No, it's Mexican for nothing It's Americanized It's normal I would give you 2,5 Gente, so like there's a Taco Bell That's Mexican Americanized There's another That's called Del Taco And that's why I also pedi For comparison And to see Because I personally I've tried the Taco Bell But I've never in my life I've tried Del Taco Check it out O sea, también pedimos ahí, empezando con una torta Pero aquí sí llaman Epic Tortas Y la verdad tengo mucho miedo de abrirlo Porque yo en lo personal soy muy amante de las tortas Me encantan las tortas Sin embargo, yo en Estados Unidos hasta la fecha no he encontrado una torta que me guste Tal vez esta sea la primera, ¿eh?
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Ey, mentes abiertas A ver...
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No, no, no, no, güey, no No, güey No, carnal, ¿qué es esto?
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This is a hot dog But hey, men's abiertas Men's abiertas Lo voy a sostener aquí Y vamos a probar la torta, va No, wey, no Vamos a probar la textura de la carne No ¿Cómo le vas a llamar epic torta?
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Y me traes un hot dog de pico de gallo Que eso sabe, eh A pico de gallo And the bread literally tastes like hot dog I don't know what to feel, the truth I don't know what to feel I really give a 0 of 5 In this franchise, this is the taco that they have And they call the D.
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Del Taco And I don't know, I don't know, it's not bad, this is the the taco is more big than the taco bell it's more than anything in concept but let's try it, maybe it's good, I don't know, I don't know, I don't know, I don't know, I don't know, I don't know, the truth.
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Have you tried the chili?
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So it's called chili.
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I don't know how to say in Spanish, but the meat has a taste.
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And this is like a tortilla dorada.
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It's like a tostada.
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And...
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And no, no, no me gusta.
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It's like frijoles with chili.
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Algo así.
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Algo así.
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Eso is bien...
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Eso is bien de Estados Unidos.
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Igual.
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The restaurant of the that I'm talking about is called Chipotle.
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In Mexico is Chipotle, right?
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And I asked tacos from there.
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I asked tacos with salsa and I put no arroz ni su pinche madre, ni lechuga.
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o sea un taco normal vamos a ver si esta madre por lo menos son o sea tacos normales a ver esto es barbacoa creo esto es como un taco de barbacoa si eso es un taco de barbacoa no está mal I ate the aluminum No, it's not bad It's like the aluminum Like it's a good taco I put salsa From the Taco Bell Let's see what it's called Salsa Diablo Let's see what it's called Let's try What's the salsa Diablo?
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It's salsa Valentina It's salsa Valentina A ver, a ver a la a ver gente gente no mames nos acaban de salir un taco normal way miren ese es el taco más normal que yo visto todo el día de hoy miren nos acaba de salir un taco normal seguro este es el que sabe chingón este sabe chingón como no I'm going to comment on this.
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This is not a good idea.
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Let's open it together.
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I don't know.
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I don't know.
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Let's see what's going on.
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What's going on?
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What's going on?
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Pizza.
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I said pizza again!
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No, this is not a pizza!
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Oh, yes?
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A ver, it's all all up to the ****** No, it's just that this is not just, wey.
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It's just that this is not just.
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What was the product that got the most high quality of all?
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The nalga, wey.
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The nalga.
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No me decepciono, this rica ganó la nalga.
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nothing here is mexican, the only one that can save this is the sprites in Mexico the sprite in Mexico is the only one that can save us today saludos, friends, salud and saludos no mames, this only has gas weyyy

About This Lesson

In this lesson, you'll immerse yourself in the dynamic and colorful world of Mexican cuisine as experienced in the United States. The transcript showcases a lively discussion focusing on the differences between traditional Mexican food and its Americanized versions. By practicing with this content, you'll enhance your listening skills, improve your pronunciation, and build confidence in expressing opinions about food, which is a common conversational topic. This engaging material is ideal for those looking to refine their shadow speech abilities and develop a more authentic speaking style.

Key Vocabulary & Phrases

  • Taco - A traditional Mexican dish consisting of a folded or rolled tortilla filled with various ingredients.
  • Chalupa - A type of Mexican dish, often made with a fried tortilla topped with meat and veggies.
  • Tortas - A Mexican sandwich typically made with a crusty bread roll filled with various meats and toppings.
  • Rating system - A method used to evaluate the quality of food, as indicated by "sombreritos" in the transcript.
  • Americanized taco - A taco that includes ingredients and styles not found in traditional Mexican tacos.
  • Masa - A dough made from corn and used to make tortillas and other Mexican dishes.
  • Fried - A cooking method that involves cooking food in hot oil or fat, often resulting in a crispy texture.
  • Flavors - The combination of tastes resulting from different ingredients in a dish.

Practice Tips

To maximize your learning experience with this transcript, consider using a shadowing app or shadowing site designed for language practice. Start by playing small sections of the video, repeating phrases in real time to mimic the speaker's pronunciation and intonation. Since the video features an energetic and informal tone, aim to replicate the expressiveness of the speaker by paying attention to their rhythm and inflection.

Begin with the slower sections and gradually increase the pace as you gain confidence. For effective shadowspeaks, listen for key vocabulary interspersed throughout the dialogue, and focus on repeating those terms accurately. This approach will help you develop fluency and become comfortable discussing various food topics in English. Remember, practice makes perfect!

What is the Shadowing Technique?

Shadowing is a science-backed language learning technique originally developed for professional interpreter training and popularized by polyglot Dr. Alexander Arguelles. The method is simple but powerful: you listen to native English audio and immediately repeat it out loud — like a shadow following the speaker with just a 1–2 second delay. Unlike passive listening or grammar drills, shadowing forces your brain and mouth muscles to simultaneously process and reproduce real speech patterns. Research shows it significantly improves pronunciation accuracy, intonation, rhythm, connected speech, listening comprehension, and speaking fluency — making it one of the most effective methods for IELTS Speaking preparation and real-world English communication.

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