Pratica di Shadowing: 🍞 Buying Bread at the Bakery | Slow and Easy English For Beginners - Impara a parlare inglese con YouTube
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Welcome to English Listening Channel.
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Welcome to English Listening Channel.
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Hello, everyone.
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Today, we're going to look at a conversation at a bakery.
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In this video, you will follow a simple and practical story between two friends and a bakery staff member.
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Don't worry, I will speak slowly and clearly,
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so please relax and enjoy the story.
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Before we start, I have a small question for you.
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Please listen carefully to find the answer.
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This will help you understand English more deeply.
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So here is today's question.
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What time does the bakery start making bread?
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The answer is mentioned in the conversation.
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If you find the answer,
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please write it in the comments section.
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By writing your answer in English,
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you can improve your English skills even more effectively.
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Alright, let's start the video.
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Are you ready?
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Okay, let's begin.
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Good morning, Mina.
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Good morning, Sam.
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How are you today?
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I am great.
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And you?
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I am hungry.
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Me too.
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Look, the bakery is open.
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Yes, let's go inside.
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This bakery smells amazing.
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Wow, it smells so good.
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I love the smell of bread.
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Me too, it feels warm.
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Look at all the fresh bread.
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Everything looks fresh.
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The bread is on the tray.
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And there are tongs here.
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We pick the bread with tongs.
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Oh, I see.
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That is easy.
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Which one looks good to you?
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Hmm, so many kinds.
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Yes, I cannot choose one.
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The bread is still warm.
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It is fresh from the oven.
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Look at this brown bread.
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Yes, it looks very nice.
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And this one is round.
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And this one is long.
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Bread has many shapes.
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Yes, big, small, round, long.
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I like the small ones.
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They look cute.
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Some bread has nuts on top.
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And some has seeds.
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Look at this one with cheese.
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Oh, cheese bread.
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Yummy.
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I love cheese.
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Me too, Mina.
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This place is really busy.
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Many people love this bakery.
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I can see why.
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The bread looks so good.
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I want to try everything.
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Me too, Mina.
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Mina, do you like bread?
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Yes, I love bread.
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Did you know bread has an interesting story?
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A story?
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Tell me, please.
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Okay, let me tell you.
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I am listening.
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Bread is very old.
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Really?
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How old?
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People ate bread thousands of years ago.
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Wow, that is a long time.
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Yes, very, very long.
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What did old bread look like?
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Old bread was hard and flat.
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Hard and flat?
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Not soft?
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No, not soft like today.
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That sounds different.
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Yes, very different from now.
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How did bread become soft?
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It was by mistake.
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By mistake?
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Tell me more.
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One day, the dough sat for a long time.
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The dough?
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Yes, the soft bread mix.
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Oh, I see.
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And then what happened?
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The dough became bigger.
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Bigger?
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By itself?
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Yes, it grew by itself.
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That is amazing.
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It happened because of yeast.
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Yeast?
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What is yeast?
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Yeast is very, very small.
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Can we see it?
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No, it is too small to see.
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Oh, I see.
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Yeast made bread soft.
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So yeast is important.
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Yes, very important.
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Look at this croissant.
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It has a nice shape.
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Yes, it looks like a moon.
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In French, croissant means crescent.
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Really?
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That is so cute.
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Yes, the shape is like the moon.
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I like that idea.
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Me too, Mina.
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Look, here are bagels.
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Yes, I see them.
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Why does a bagel have a hole?
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Good question, Mina.
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Tell me, please.
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One reason is to cook it well.
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Oh, I see.
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The heat goes through the hole.
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That is smart.
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And the hole looks fun, too.
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Yes, it is cute.
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Bagels are popular all over the world.
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Really?
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All over the world?
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Yes, many people love bagels.
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I want to try one.
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We can buy one today.
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Great idea.
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Bread has a long story.
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A long story?
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Yes, thousands of years.
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That is amazing.
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Many people made bread better and better.
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So bread is special.
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Yes, very special.
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I love bread even more now.
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Me too, Mina.
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Sam, what bread do you like?
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I like simple bread.
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simple bread like what like plain white bread oh i see
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how about you mina i like sweet bread sweet bread
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that sounds nice yes very nice look at this one wow this bread is soft yes very soft.
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It looks fluffy.
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I love fluffy bread.
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Me too.
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It is so light.
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And look at this one.
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This bread looks different.
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Yes, it looks hard.
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Is it hard?
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A little hard outside.
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Oh, I see.
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I like crispy bread.
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Crispy?
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Like a sound?
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Yes, it makes a nice sound.
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That sounds fun.
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It is fun to eat.
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Look at this one, Sam.
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What is it?
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This one is buttery.
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Oh, that looks so tasty.
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Yes, very buttery.
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I can smell the butter.
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Me too.
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It smells so good.
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Soft, fluffy, crispy, buttery.
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So many kinds of bread.
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Yes, bread is wonderful.
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What is your favorite, Sam?
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My favorite is a simple roll.
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A simple roll?
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Yes, small and round.
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That sounds nice.
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How about you?
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My favorite is sweet bread with cream.
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Cream inside?
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Yes, soft cream inside.
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That sounds yummy.
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It is so yummy.
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I want to try one today.
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Let's find one here.
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Good idea.
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Do you eat bread every day?
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Yes, almost every day.
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That is a lot of bread.
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I really love bread.
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I eat bread two or three times a week.
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That is nice.
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I eat rice on other days.
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Both are good.
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Yes, I love both.
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I want to try them all.
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Me too, they all look good.
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Let's choose carefully, Mina.
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Hello, welcome.
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Hello.
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How can I help you?
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Can I get this croissant?
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Sure, one croissant.
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And this bread, please.
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The soft white bread?
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Yes, that one.
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Okay, one soft white bread.
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And a bagel, too.
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Anything else?
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Hmm, let me think.
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Take your time.
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Oh, and one sweet bread.
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Which sweet bread?
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This pink one, please.
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Okay, one pink sweetbread.
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That is all, thank you.
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For here or to go?
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For here, please.
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Okay, for here.
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How much is it?
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That will be five dollars.
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Five dollars, here you go.
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Thank you very much.
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Thank you.
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Please wait one moment.
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Sure, no problem.
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Here is your bread.
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Thank you so much.
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Enjoy your meal.
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I will, thank you.
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Do you want a drink?
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Yes, one coffee, please.
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Hot or cold?
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Hot, please.
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Large or small?
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Small is fine.
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Okay, one small hot coffee.
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And one tea for Mina, please.
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Hot tea?
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Yes, hot, please.
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Sugar or milk?
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No, thank you.
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Okay, just hot tea.
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Thank you.
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Here are your drinks.
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Great, thank you.
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Have a nice day.
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You too.
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Please come again.
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I will, the bread looks great.
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Thank you so much.
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Do you make the bread here?
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Yes, we make it every morning.
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That is wonderful.
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We start at 4 in the morning.
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4?
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That is very early.
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Yes, fresh bread takes time.
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I see.
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Thank you for your hard work.
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My pleasure.
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Enjoy.
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Let's sit by the window.
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Good idea.
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The light is nice here.
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Some.
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Your coffee looks nice.
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Yes, I love hot coffee.
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Coffee with bread is nice.
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Yes, very nice.
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I got tea.
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Tea is good too.
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This bread goes well with coffee.
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Yes, bread and coffee are perfect.
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I love bread with coffee.
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Me too, Mina.
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Do people eat bread for breakfast?
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Yes, many people do.
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In your country too?
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Yes, of course.
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What do they eat with it?
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Some eggs, butter, or jam.
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That sounds nice.
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Some people eat sweet bread for breakfast.
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Sweet bread in the morning?
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Yes, in Italy, for example.
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Really?
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Italy?
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Yes, many Italians eat sweet bread.
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That is interesting.
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Breakfast is different in every country.
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What about other countries?
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Some places people eat rice.
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Oh, like Japan.
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Yes, like Japan.
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And in other places?
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Some eat soup for breakfast.
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Soup?
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That sounds nice.
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Yes, every country is different.
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I want to try them all.
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Me too, Mina.
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I love the smell of coffee and bread.
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It is a wonderful smell.
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It feels warm and nice.
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Yes, very warm.
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I can stay here all day.
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Me too, Mina.
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What do you eat for breakfast at home?
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I eat toast with butter.
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Toast with butter sounds simple.
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Yes, but it is delicious.
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I eat rice and soup at home.
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Rice for breakfast?
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Yes, it is normal in Japan.
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That is nice.
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But today I will eat bread.
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A special day then.
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Yes, a special day.
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I like trying new foods.
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Me too.
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Food is a fun way to learn.
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I agree.
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In France, people eat croissants in the morning.
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Croissants for breakfast?
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Yes, with coffee or hot chocolate.
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That sounds wonderful.
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In Germany, people eat many kinds of bread.
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Many kinds?
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Yes, hundreds of kinds.
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That is amazing.
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People in Germany really love bread.
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I want to visit Germany someday.
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To eat bread?
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Yes, of course.
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The bread looks great.
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Yes, I want to eat it now.
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Let's try the croissant first.
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Okay, let's try.
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It is warm.
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Yes, very warm.
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The outside is crispy.
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Wow, you are right.
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And the inside is soft.
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So soft and fluffy.
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This is the best.
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I love it.
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Listen, Mina.
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Fresh bread sometimes makes little sounds.
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Really?
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I can hear it.
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It is still cooling.
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Wow, that is amazing.
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Yes, it is fun to listen.
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I never knew that.
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Now let's try this bread with butter.
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Okay, butter sounds great.
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Put some butter on the bread.
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Like this?
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Yes, just like that.
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Oh, look.
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The butter is melting.
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Yes, the bread is still warm.
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Warm bread makes butter melt.
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That is the best part.
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It looks so good.
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Let's eat.
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Mmm, it is so good.
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The butter is rich.
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And the bread is soft.
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Warm bread is the best.
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I agree.
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I am so happy now.
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Me too, Sam.
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Let's try the sweet bread next.
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Yes, the pink one.
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It looks so soft.
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Mmm, it is very sweet.
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I can taste sugar inside.
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And the bread is fluffy.
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This is wonderful.
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Let's drink some coffee too.
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Good idea.
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The coffee is warm.
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Warm coffee and warm bread are perfect together.
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A perfect morning.
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I love this place.
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Me too.
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This is a nice morning, Mina.
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Yes, a really nice morning.
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Eating bread is the best.
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I agree, Sam.
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Do you know, bread tastes better when warm.
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Really?
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Why is that?
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When bread is warm, it smells stronger.
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Oh, I see.
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And the inside feels softer.
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That makes sense.
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That is why fresh bread is special.
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Now I understand.
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Cold bread is good too.
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But warm bread is the best.
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Yes, the very best.
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Mina, the walk home is nice.
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Yes, the sun feels warm.
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That was wonderful.
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Yes, it was so nice.
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I had a great time.
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Me too, Sam.
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Which bread did you like?
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I loved the sweet bread.
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The pink one?
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Yes, the pink one.
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It looked really good.
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It was so soft and sweet.
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Nice choice.
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How about you, Sam?
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I loved the croissant.
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The crispy one?
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Yes, crispy outside and soft inside.
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It was warm, too.
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Yes, warm and fresh.
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I learned many new words today.
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Like what?
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Bakery, tray, tongs.
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Good.
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And more?
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Yeast, dough, croissant, bagel.
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Wonderful, Mina.
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And soft, fluffy, crispy, buttery.
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You remember a lot.
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I want to try more bread.
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There are so many kinds.
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Yes, I want to try them all.
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Today was fun.
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Very fun.
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I want to come again.
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Me too.
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Let's come back.
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This bakery is wonderful.
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Yes, the best bakery.
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Next time, I want to try the cheese bread.
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The one we saw at the front?
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Yes, the cheese one.
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Good idea.
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Thank you for coming with me.
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Thank you too, Sam.
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I learned something today too.
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What did you learn?
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Bread is more than just food.
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More than just food?
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Yes, it has a long story.
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And it has many shapes and tastes.
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That is right.
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Bread is part of our day.
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A warm part of our day.
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Yes, very warm.
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I am happy we came here today.
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Me too, Sam.
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Let's tell our friends about this bakery.
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Good idea.
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They will love it too.
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I'm sure they will.
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When should we come back?
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How about next weekend?
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Next weekend sounds good.
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Same time, same place.
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It is a plan.
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I will think about which bread to try.
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Me too.
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Today was a perfect morning.
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Yes, just perfect.
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See you next time.
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See you, Mina.
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How was it?
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I hope this video helped you improve your English.
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Now let me ask the question from the beginning one more time.
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What time does the bakery start making bread?
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The answer was mentioned in the video.
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Did you find it?
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If you did, please write your answer in the comments section.
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By practicing English output like this,
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you can improve your English skills more efficiently.
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On this channel, I share stories in slow and easy English with small but useful tips to help you learn.
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I will keep uploading videos like this,
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so if you enjoyed it,
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please subscribe to the channel.
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And please don't forget to like the video and leave a comment.
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I also offer channel memberships.
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If you enjoyed this video,
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please consider joining as a member.
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Alright, that's all for today.
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I hope to see you in the next video.
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See you next time.
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Bye!
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Perché esercitarsi a parlare con questo video?
Questo video offre un'eccellente opportunità per migliorare le tue capacità di conversazione in inglese. Attraverso una semplice storia tra due amici e un membro del personale di una panetteria, puoi apprendere frasi utili e il lessico associato all'acquisto del pane. É importante esercitarsi a parlare in un contesto reale per sviluppare una maggiore confidenza nelle situazioni quotidiane. Utilizzando tecniche come shadowing in inglese, puoi imitare il parlato di un madrelingua, migliorando così la tua fluidità e cominciando a interiorizzare la pronuncia corretta. Quindi, ascolta con attenzione e ripeti ciò che senti per massimizzare gli effetti dell'apprendimento.
Grammatica ed Espressioni nel Contesto
- Domande semplici: Durante la conversazione, viene utilizzato un linguaggio diretto e frasi brevi, come "Come stai oggi?". Queste domande sono fondamentali per avviare una conversazione.
- Utilizzo dei verbi al presente: Frasi come "La panetteria è aperta" utilizzano il presente semplice per descrivere situazioni attuali, un aspetto essenziale della grammatica inglese.
- Descrittori di stato: Frasi come "Il pane è ancora caldo" e "Tutto sembra fresco" mostrano l'uso di aggettivi per esprimere stati e condizioni, utile per descrivere oggetti e situazioni.
- Scelta e preferenza: L'espressione "Quale sembra buono a te?" è un fulcro comune nelle conversazioni per esprimere preferenze.
Trappole di Pronuncia Comuni
Nel video, ci sono alcune parole e frasi che potrebbero risultare difficili da pronunciare per i principianti. Ecco alcuni punti su cui prestare attenzione:
- “Bakery”: Questa parola può risultare complicata a causa della combinazione di suoni. Fai attenzione a pronunciare correttamente la "a" e la "r".
- “Tongs”: Spesso, la "o" in questa parola viene pronunciata in modo diverso rispetto ad altre lingue, quindi esercitati a sentirne il suono corretto.
- “Fresh”: Non dimenticare di enfatizzare la "sh" finale, poiché fa parte della chiave per una buona pronuncia in inglese.
Utilizzando la tecnica dello shadow speech, puoi migliorare la tua pronuncia e acquisire una pronuncia migliore, lavorando su queste parole nel contesto di frasi complete.
Cos'è la tecnica dello Shadowing?
Shadowing è una tecnica di apprendimento delle lingue supportata da studi scientifici, originariamente sviluppata per la formazione dei traduttori professionisti e resa popolare dal poliglotta Dr. Alexander Arguelles. Il metodo è semplice ma potente: ascolti un audio in inglese di madrelingua e lo ripeti immediatamente ad alta voce — come un'ombra che segue il parlante con un ritardo di solo 1–2 secondi. A differenza dell'ascolto passivo o degli esercizi di grammatica, lo shadowing costringe il tuo cervello e i muscoli della bocca a elaborare e riprodurre simultaneamente i modelli di discorso reale. La ricerca dimostra che migliora significativamente la precisione della pronuncia, l'intonazione, il ritmo, il discorso connesso, la comprensione dell'ascolto e la fluidità del parlato — rendendolo uno dei metodi più efficaci per la preparazione alla prova di speaking dell'IELTS e per la comunicazione reale in inglese.
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