シャドーイング練習: How to Order Food Like a Pro | Easy English Conversation for Beginners | Daily English - YouTubeで英語スピーキングを学ぶ
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Hello everyone.
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Hello everyone.
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Welcome back to Everyday English Talk,
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the podcast where we practice simple, everyday English together.
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I'm Anna.
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And I'm Ben.
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We are so happy you are joining us today.
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Whether you are at home,
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commuting to work, or maybe even sitting in a restaurant right now,
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this episode is for you.
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Today we are going to talk about a very important topic,
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how to order food at a restaurant like a pro.
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That's right.
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Many English learners feel nervous when they have to speak to a waiter.
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But today, we will give you the phrases you need to feel confident.
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We will walk you through the whole experience,
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from arriving to paying the bill.
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Don't forget to download the free PDF transcript and practice exercises to study later.
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Let's jump into our first situation.
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Ben, I am really looking forward to our dinner tonight.
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I heard this new Italian place is excellent,
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but it is always very crowded.
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You are right, Anna.
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When a restaurant is popular,
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the first thing a pro does is make sure they have a spot.
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I think I should call them first.
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Good idea.
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In English, we call this booking a table or making a reservation.
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If you call them, what exactly do you say?
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I usually keep it simple.
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I say, Hi, I'd like to book a table for two people for tonight at 7 o'clock, please.
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It is important to say the number of people and the time clearly.
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That is perfect.
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But sometimes, we just walk into a cafe or a small restaurant without calling.
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When we enter, we usually see a person at the front.
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Yes, that is the host.
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When they see us, I can ask,
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Hi, do you have a table for two?
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If they have space, they will grab two menus and say,
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Yes, please follow me.
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I like it when they lead us to a nice table by the window.
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Once we sit down, the waiter usually comes over quite quickly to say hello.
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They might start by asking about drinks.
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They often say, Can I start you off with something to drink?
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Or, Would you like some water?
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I usually like to look at the menu first because I might want a special juice or a soda,
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so I tell them, Just some water for now, please.
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This gives us a few minutes to look at the food.
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Reading a menu in English can be a bit difficult because there are so many words.
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I always look for the main sections.
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I see starters at the top.
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Starters are the small dishes you eat first,
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like bread or a small salad.
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Then there are the main courses,
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which are the big plates of food like pasta or steak.
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I am looking at the pasta section now,
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but everything looks so good.
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I am having a hard time choosing.
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When that happens, I don't just guess.
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I ask the waiter for help.
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I say, this is my first time here.
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What do you recommend?
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That is a very smart move.
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The waiter knows which dishes are the most popular.
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They might say, our lasagna is the best in the city.
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If that sounds good, I finally make my decision.
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When the waiter comes back with their notepad and asks,
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are you ready to order?
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I am ready.
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I use a very polite phrase to tell them my choice.
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I say, I'd like to have the lasagna, please.
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Or I can say, I'll have the spaghetti.
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Those are the best ways to say it.
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You don't need to say I want.
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I'd like to have or I'll have sounds much more natural and professional.
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Also, if I want my drink to be very cold,
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I make sure to tell them,
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with lots of ice, please.
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Being specific is part of ordering like a pro.
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Exactly.
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Now that we have placed our order,
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we can relax and wait for the delicious food to arrive.
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Ben, let's look at some of the great expressions we used in this part.
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I'd love to.
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Let's start with the phrase, book a table.
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This means you call the restaurant to save a seat before you get there.
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For example, I want to book a table for my mother's birthday next Saturday.
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Our second one is, follow me.
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This is what the staff says when they take you to your seat.
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For example, your table is ready near the window.
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Please follow me.
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Next is, what do you recommend?
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You use this to ask the waiter which dish is the best.
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For example, I can't decide what to eat.
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What do you recommend?
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Then we have a table for number.
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This is the easiest way to tell the host how many people are in your group.
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For example, hello, we would like a table for three, please.
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Finally, we have ready to order.
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This means you have finished looking at the menu and you know what you want to eat.
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For example, we have made our choice.
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We are ready to order now.
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When you go to a restaurant,
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do you usually know what you want to eat or do you ask the waiter for a recommendation?
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Let us know in the comments.
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So, Ben, our order is in,
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but I forgot to mention something important.
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I really don't like spicy food.
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In fact, spicy peppers make me feel a bit sick.
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Oh, you should definitely tell the waiter that.
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Even if the menu doesn't say a dish is spicy,
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it is better to be safe.
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You can say, I'm allergic to spicy peppers,
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or is this dish very spicy?
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That is a good point.
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Sometimes I also want to change a dish a little bit.
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For example, If I order a salad but I hate onions,
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I can ask for a small change.
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Right.
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You can say, could I have the salad without onions, please?
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Most restaurants are happy to do this for you.
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And what if I want the dressing but I don't want it all over my lettuce?
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A pro tip for that is to say,
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could I have the dressing on the side?
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This means they put the sauce in a small bowl next to your salad.
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Then you can add as much as you want.
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I love that.
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Now, let's imagine we are waiting for our food.
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We are talking and having a good time,
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but then we look at the clock.
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It has been 40 minutes.
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That is a long time for a lasagna.
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If the food is very late,
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you don't have to be angry,
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but you should say something.
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You can catch the waiter's attention and say,
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Excuse me, could you check on our order, please?
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That sounds very polite.
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It asks the waiter to go to the kitchen and see what is happening.
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Usually, they will come back and say,
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it will be ready in two minutes.
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When the food finally arrives, it looks beautiful.
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The waiter puts the plates down and asks,
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is there anything else I can get for you?
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I might need some extra napkins or maybe some more water.
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I can say, could I have some more water, please?
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The waiter will bring it and then say, enjoy your meal.
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After we start eating, the waiter often comes back after five minutes.
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They want to make sure the food tastes good.
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They usually ask, is everything okay here?
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I always try to give a nice answer if I like the food.
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I say, yes, it's delicious, thank you.
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But what if the food is cold?
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A pro knows how to fix this.
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You can say, I'm sorry,
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but my soup is a bit cold.
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Could you heat it up for me?
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Most waiters will say, oh, I am so sorry.
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Let me take that back to the kitchen for you.
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It is okay to ask for what you need.
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I agree.
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Another thing I often ask for is a side dish.
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If my main course is just meat,
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I might want some vegetables too.
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You can say, I'd like a side of roasted vegetables with that.
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It makes the meal much better.
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Now that we have everything we need,
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we can finally enjoy our dinner.
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It's time to talk about some more useful phrases from our conversation.
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Let's do it.
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The first one is allergic to.
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You use this when a certain food makes you sick.
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For example, I am allergic to seafood,
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so I cannot eat shrimp or crab.
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Our second phrase is without something.
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This is how you ask the kitchen to leave an ingredient out.
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For example, I'll take a cheeseburger without pickles, please.
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Third, we have check on our order.
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This is a polite way to ask why your food is taking a long time.
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For example, Excuse me, we have been waiting for a while.
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Could you check on our order?
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Next is, is everything okay?
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This is what the waiter asks to make sure you are happy with your food.
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For example, the waiter came to our table and asked if everything was okay.
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Finally, we have on the side.
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This means you want your sauce or dressing in a separate small dish.
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For example, I like my fries,
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but I want the ketchup on the side.
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Have you ever had to send food back to the kitchen because it was cold or incorrect?
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Tell us about your experience in the comments.
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That was such a big meal, Ben.
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I am so full I can barely move.
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But the waiter is coming back to our table again.
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I know what they are going to ask.
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They usually have a big smile and say,
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Would you like to see the dessert menu?
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Or would you like some coffee?
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Even though I am full,
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it is hard to say no to dessert.
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I usually ask, What do you have for dessert?
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They might have chocolate cake, fruit, or ice cream.
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I usually just go for a coffee.
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I like a nice warm drink after I eat.
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Once we finish our coffee,
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the evening is coming to an end.
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Now comes the part that many people find a bit confusing, getting the bill.
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In the United States, people often call it the check.
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In the UK, we say the bill.
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Both are perfectly fine to use.
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To get the bill, you don't need to stand up or shout.
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You can just catch the waiter's eye and say,
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Could we have the bill, please?
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When the bill arrives, we have to decide how we want to pay.
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Sometimes, I go out with a large group of friends,
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and we all want to pay for our own food.
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In that case, we can tell the waiter, Can we pay separately?
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Or, We would like to split the bill, please.
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This means the waiter will give everyone their own small bill.
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But since today is a special dinner for us,
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I want to pay for everything.
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I can say to you,
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Anna, don't worry about it.
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It's my treat.
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Oh, thank you, Ben.
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That is so kind.
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I will get the bill next time we go out.
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Another thing to remember is the tip.
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In many countries, it is polite to leave some extra money for the waiter if they did a good job.
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That's true.
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If the bill is $28 and I give the waiter $30,
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I can say, keep the change.
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This means they can keep the $2 as a tip.
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Saying keep the change makes you sound like a real pro.
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It shows you are happy and you are being generous.
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Before we stand up to leave,
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I always like to say a quick thank you to the staff.
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I say, the food was wonderful.
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Thank you so much.
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It is a small thing,
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but it makes the staff feel good.
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They worked hard to make our dinner nice.
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I agree.
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Ordering like a pro is not just about the words you use.
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It is about being polite and confident.
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I feel much more confident now.
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I think I'm ready to go to a real Italian restaurant and use all these phrases.
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Let's review the final set of phrases for this episode.
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Great idea.
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First is the bill, or the check.
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This is the paper that tells you how much money you owe.
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For example, we are finished eating,
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so I will ask the waiter for the bill.
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Second is split the bill.
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This is when a group of friends divides the total cost.
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For example, the meal was expensive,
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so we decided to split the bill equally.
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Third is, it's my treat.
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You say this when you want to pay for someone else's meal.
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For example, happy birthday.
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Put your wallet away.
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It's my treat today.
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Fourth is keep the change.
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You say this when you want the waiter to have the remaining money as a tip.
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For example, the coffee was $4 and I gave him $5.
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I said keep the change.
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Finally, we have for dessert.
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This refers to the sweet food you eat at the end of a meal.
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For example, I am saving some room in my stomach for dessert because I love chocolate.
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When you go out to dinner,
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do you prefer to split the bill,
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or do you like to take turns paying for the whole meal?
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We would love to hear your thoughts in the comments.
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Now it's your turn to practice.
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We want you to use what you learned today.
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That's right.
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Let's start with a listening challenge.
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Go back and listen to the conversation again.
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Can you find the phrases,
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what do you recommend, and keep the change?
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Try to hear exactly how we pronounce them.
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Next is your speaking challenge.
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Stand in front of a mirror and imagine you are in a restaurant.
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Say these three sentences out loud with confidence.
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First, I'd like to book a table for two at eight o'clock, please.
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Second, could I have the sauce on the side?
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Third, we would like to split the bill, please.
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Finally, a writing challenge.
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Write three sentences in the comments section.
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Tell us about a time you went to a restaurant,
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what did you order, and did you enjoy the meal?
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Try to use at least one new phrase from today.
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Remember, practicing a little bit every day is the best way to improve your English.
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You are doing a great job.
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Just keep going, one step at a time.
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Let's do a quick recap of what we covered today.
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We followed the whole process of eating out,
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from the moment you arrive to the moment you leave.
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Here are the six most important phrases from today's episode to keep in your mind.
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First, book a table to reserve a spot before you arrive.
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Second, what do you recommend?
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To ask the waiter for their favorite dish.
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Third, I'd like to have a polite and natural way to order your food.
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Fourth, on the side, to ask for sauce or dressing in a separate bowl.
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Fifth, split the bill, to share the cost of the meal with your friends.
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Sixth, keep the change, to leave a small tip and stay professional.
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Learning English is a journey,
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and being able to order food is a huge milestone.
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Be patient with yourself and keep practicing these phrases.
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The more you use them,
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the more they will become a natural part of your vocabulary.
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You can do it!
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Thanks for listening to Everyday English Talk.
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We hope you feel like a pro now.
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We really enjoyed sharing these tips with you.
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We hope you can use them very soon at your favorite restaurant.
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Don't forget to download the free PDF transcript and vocabulary exercises.
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It has everything we talked about today to help you study.
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Tell us in the comments.
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What is the one food you always order when you go out?
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We love reading your answers.
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Thank you for being with us today.
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Bye for now.
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このレッスンについて
このレッスンでは、レストランでの食事の注文の仕方を学びます。特に、英語で自信を持ってウエイターやホストとコミュニケーションを取るためのフレーズと表現を練習します。YouTubeで英語学習を通じて、日常会話をスムーズに行うためのスキルを身につけましょう。食事の予約から、メニューの理解、飲み物の注文、そしてお会計まで、実際のシミュレーションを行います。
重要な語彙とフレーズ
- 予約する - "book a table" と言うと、テーブルを予約することができます。
- テーブルは空いていますか？ - "Do you have a table for two?" と質問して、席があるか確認します。
- 飲み物をお願いできますか？ - "Can I start you off with something to drink?" とウエイターに聞かれた時の返事に役立ちます。
- メニューを見たいです。 - "I’d like to look at the menu first." と言うことで、注文前にメニューを確認できます。
- お水をお願いします。 - "Just some water for now, please." これは、ドリンクを選ぶ前の簡単なリクエストです。
- 支払いをお願いします。 - "Can I have the bill, please?" でお会計を頼めます。
- それをください。 - "I’ll have that, please." で注文を確定できます。
練習のコツ
このビデオのスピードに合わせながら、shadowspeakを使用して発音を練習しましょう。声のトーンやリズムにしっかりと耳を傾け、一時停止して自分の声で繰り返すことが大切です。英語スピーキング練習の一環として、何度も練習することで、リスニング理解が深まり、自然にコミュニケーションがとれるようになります。特に「お水をお願いいたします」といったフレーズは、実際のシチュエーションで役立ちます。IELTS スピーキング対策にもつながるスキルを身につけられるので、繰り返し行ってみてください。
シャドーイングとは？英語上達に効果的な理由
シャドーイング（Shadowing）は、もともとプロの通訳者養成プログラムで開発された言語学習法で、多言語習得者として知られるDr. Alexander Arguelles によって広く普及されました。方法はシンプルですが非常に効果的：ネイティブスピーカーの英語を聞きながら、1〜2秒の遅延で声に出してすぐに繰り返す——まるで「影（shadow）」のように話者を追いかけます。文法ドリルや受動的なリスニングと異なり、シャドーイングは脳と口の筋肉が同時にリアルタイムで英語を処理・再現することを強制します。研究により、発音精度、抑揚、リズム、連音、リスニング力、そして会話の流暢さが大幅に向上することが確認されています。IELTSスピーキング対策や自然な英語コミュニケーションを目指す方に特におすすめです。