跟读练习: (Vietsub + Engsub) Học Tiếng Anh Cùng Kpop | Rosé chia sẻ về bài hát mới APT tại Vogue - 通过YouTube学习英语口语

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Ah, pata, pata, pata, pata, pata, pata, pata, pata, pata, and everybody puts their hand in the middle.
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Ah, pata, pata, pata, pata, pata, pata, pata, pata, pata, and everybody puts their hand in the middle.
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Hi, Vogue.
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I'm Rosie.
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I'm Rosé.
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Today, I'm going to be making you kimchi fried rice and sumac, my favorite drink to drink while playing APT.
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APT is the name of my single that just dropped.
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And APT is actually a Korean drinking game that I love to play with my friends.
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I'm so nervous.
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In Korea, you call beer, Mekju.
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So you mix the two words, So from Soju and Mek from Mekju.
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So it's called So-mak.
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And it's just like a perfect combination between Soju and beer.
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It just makes the beer a little more alcoholic, which we love.
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And then I'm gonna make my favorite snack to have my stomach with.
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My friends are gonna laugh at me when they see this.
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They're gonna be like, I can't believe that you showed the world how to make 청양 mayo sauce.
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This pepper is called 청양고추.
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And then it's like the combination between that and mayo.
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But then we have it with our dry squid and it's like really good, it's perfect.
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And you just mix it like this.
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And you do that.
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Let me taste it.
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Mm-hmm.
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So good.
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That's literally it.
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So basically, we were hanging out in the studio, and I was like, how about I teach you guys some drinking games, Korean drinking games, and then I started doing it.
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Apatsui, which is apartment shortened, and so it basically goes, Ah, pata, pata, pata, pata, pata, pata, pata, pata, pata.
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And everyone puts their hand in the middle.
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It's my random game.
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So it's like Rosie's favorite game, games.
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I call out like a number in my head as everyone's putting their hands in the middle and I say like nine.
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And everyone stacks their hand from bottom up.
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Whoever's at the bottom is like one, two, three, four, five, six, seven, eight, nine.
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And whoever gets on top has to take the shot.
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And I did it and they were like obsessed with it.
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And by the way, in the process of this, you should never touch your eyes.
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You'll just be crying the whole night.
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And so we were playing ABT and the next day I was like, okay, today's the day, I think we should write the song.
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And we did.
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But then I remember going home kind of freaked out.
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I was like, is this okay?
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That I've written like a song about like a drinking game.
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Is this too unserious?
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And so I like got all of the producers and songwriters to delete the song off of their phones.
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For like a they had no idea what I would be talking about.
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I'd be like, oh, by the way, I played a few people ABT, and they were like, what song are you talking about?
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And I was like, oh my god, I totally forgot.
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I made everyone delete it off their phones.
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Then I'm like, bring it back out, bring it back out.
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People are obsessed with it.
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And then we finished it off.
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So I do that, get the mayonnaise, and then just pour a little bit of soy sauce.
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I like to make the chili big, but see, this is like only because I love spicy things.
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I feel like most people would probably find it a bit too spicy.
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Oh yes, yes, you're smart, thank you.
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I'm obsessed with cilantro and I put it with everything.
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This is gonna be so controversial because I'm sure there's a lot of people who hate cilantro, but I think I'm a bit weird though.
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This is just my own thing.
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Last year, Bruno came to performing in Korea, in Seoul, and my friend was like, do you want to go watch Bruno Mars concert?
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And so ever since then, I was like, oh my god, I love Bruno Mars.
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And I play his songs all the time.
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Fast forward, somebody set up a meeting with him and I, and I met him and I was like, I was fangling so much.
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and he jumped on the song and he had all these crazy ideas for it.
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I have like three other interviews today.
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Ta-da!
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All you need is a whole chunk of kimchi, the good old Spam, gochujang, so chili paste, olive oil, eggs, and rice.
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Oh, and sugar.
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Sugar, my mom told me not to put it in, but it makes the whole thing so much better.
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And that's how you make kimchi fried rice.
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Okay, let's get started.
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Can everybody tell I'm like really nervous right now?
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Let's set the record straight.
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I was born in New Zealand and I moved to Australia when I was eight years old.
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Took an open audition amongst a thousand other contestants who were dying to be a K-pop star.
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To my absolutely surprise, they were like, you know, stop everything you're doing, can you fly to Korea in two months?
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I trained for four years and then at the end of four years I was 20 and I came out as Blackpink.
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I guess 19 in American age.
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Doing Blackpink for eight years and I'm still doing it.
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But this year is the year of my album, so...
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My album name is Rosie.
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And it's called that because my friends and family call me Rosie.
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As much as this album really is kind of a reflection of, I would say, the past four years of my life.
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All the stories that I've had that I haven't ever really been able to show, all of that put into this album and I wanted everyone to feel like they were that much closer to me.
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And so that's why it's called Rosie.
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If you listen to it from top to bottom and you know like 80% of the lyrics off by heart, then you may call me Rosie.
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I am killing the knife game.
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Just gonna put that on the pan before it gets hot.
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And then the controversial spam, here we go.
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Yep.
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What is spam?
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I don't even know.
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I'm sure it's edible meat.
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Let's hope.
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Designer gloves.
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But you know what I noticed?
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I might be wrong, but I feel like Korean spam tastes a bit better.
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Am I causing drama?
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I grew up eating really healthy.
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My mom would be like, she's kind of like a health freak and I was pretty good with whatever she gave me.
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I think I kind of created this love for Spam over my training years.
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We would eat some crazy things like dumplings.
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It's like the frozen ones that you buy at the store and then you boil it in water.
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That with oriental dressing, it's beautiful.
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This is when you have to be careful.
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Oh my God, it smells so good.
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Yes, we have the kimchi in here and the spam in here.
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We're just gonna cook it for a little bit.
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And then I'm gonna use this.
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What's fancy, usually I just use a spoon.
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You guys wanna see?
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I have to start a cooking show now.
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So this morning I actually had my very first meeting.
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It was offline and I was really shocked because that was the first time I was talking about the album coming out.
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And to my surprise, I actually cried.
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And I was like, why am I crying?
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And I made the person, I was like, this is happy tears, by the way.
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I'm not sad in any type of way.
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I'm really, really happy.
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I always knew it is something very personal to me, but it's been a long journey.
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It hasn't been the easiest, cause in the process of me writing this album, I was trying to be independent.
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I was out here trying to navigate this next chapter of my life.
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And so whilst also like really, really happy moments in the studio where I felt like I wouldn't wanna be anywhere else, this is when I put like a little bit of the kimchi thingy in.
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And then I drizzle it a little bit of sugar.
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I remember being in the studio when I recorded for the first time, I was like, oh my God, I want to do this for the rest of my life.
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It was like my own personal therapy session basically.
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But I really cannot wait for my fans to listen to my music and feel that much closer to me because it really is like a lot of my personality that my friends and family know.
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I'm feeling really nervous.
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This never gets easy.
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Okay, no, I suck already.
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This was supposed to be heated.
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Gordon Ramsay would kill me.
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I'm scared, guys.
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Please cut this out.
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Okay, I'm gonna turn this off.
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Oh, now my hands are sweaty.
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It's so heavy.
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The plating is the most important, is it not?
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It looks really good.
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You guys are gonna think I'm crazy, but I always have it with a side of cilantro.
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Like a whole side of cilantro.
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Stunning.
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Beautiful with the side of cilantro.
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Cilantro makes everything beautiful.
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Do you want me to tell you a secret that I've never told anyone in the world?
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My ultimate dream of life is to be retired and to own a cilantro farm.
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I'm gonna have like a Michelin chef create a full cilantro course menu.
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And then it's just gonna be like a winery, but like it's like a cilantro-y.
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And then I'm gonna call it the cilantro farm.
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Oh!
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It's genius.
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And I'm just gonna sit by my cilantro farm and have my like cilantro cocktail.
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That's my dream, guys.
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That's what I'm gonna be doing when I'm old.
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But here you go.
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That's my beautiful kimchi fried rice.
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Just get the perfect bite with the egg yolk.
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Yolk is my favorite part.
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Here we go.
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Mm-hmm.
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Mm-hmm.
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Mm-hmm, mm-hmm.
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I'm really proud.
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This is the first thing I'm doing today.
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This is already the best day of my life.
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I think I'm ready to go back and have more of this, more of that with my staff.
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It's so good!
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Yummy!
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Bye!
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Thank you!
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背景和语境

在最近的一期Vogue节目中,歌手Rosé分享了她的新单曲《APT》的创作过程,同时也介绍了她喜欢的饮酒游戏。这个游戏不仅在朋友间非常流行,还成为了她最新歌曲的灵感来源。通过这个节目,Rosé向观众展示了她的个性和与朋友互动的乐趣,这使得这段对话更加生动有趣。

日常交流的五个常用短语

  • 我很紧张。 (I’m so nervous.)
  • 这是完美的搭配。 (It’s just a perfect combination.)
  • 我喜欢这个游戏。 (I love this game.)
  • 太好吃了。 (So good.)
  • 我们来写这首歌吧。 (Let’s write the song.)

逐步跟读指南

为了有效地提高英语发音,您可以使用以下逐步影子跟读技巧。这种方法可以帮助您更好地理解语音,同时增强您的口语技能。重点关注Rosé在节目中的对话,尤其是她分享自己的经验时的语气和用词选择:

  1. 选择合适的片段:选取Rosé在视频中较为简单的短句,例如“我很紧张”或“太好吃了”。
  2. 进行跟读练习:反复播放这一段,每次尝试模仿她的发音和语调,确保音节和重音的准确。
  3. 分解短语:将复杂的句子拆分成小部分,逐步练习,直到您能够流利地说出整个句子。
  4. 比较发音:使用影子跟读的方法,记录下自己的声音,并与Rosé的原声对比,找出差距。
  5. 定期复习:反复练习这些短语,逐渐增加新句子,以提高您的词汇量和发音准确性。

通过这些技巧,您不仅可以强化自己的影子跟读能力,还能在日常对话中自信地运用英语。不断练习让您在学习过程中不断进步,享受与朋友们交流的乐趣!

什么是跟读法?

跟读法 (Shadowing) 是一种有科学依据的语言学习技巧,最初开发用于专业口译员的培训,并由多语言者Alexander Arguelles博士普及。这个方法简单而强大:您在听英语母语原声的同时立即大声重复——就像是一个延迟1-2秒紧跟说话者的影子。与被动听力或语法练习不同,跟读法强迫您的大脑和口腔肌肉同时处理并模仿真实的讲话模式。研究表明它能显着提高发音准确性,语调,节奏,连读,听力理解和口语流利度——使其成为雅思口语备考和真实英语交流最有效的方法之一。

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