शैडोइंग अभ्यास: 【🎬沉浸式英文動畫】✈️聽懂美食英文｜🍢形容味道與口感・問口味・和陌生人聊美食｜🍽️出國盡情嚐美食｜🌱A1–A2 初級英文｜💡不用背，多聽就會用｜🎧聽力口說練習｜後段逐句跟讀｜🧳出國必備英文聽力口說 - वीडियो के साथ अंग्रेजी बोलना सीखें
पाठ बनाया जा रहा है...
1
Hi, everyone!
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Today, we're at Riverside International Food Market.
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This place is filled with street food from around the world.
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Now, let's see what we can find.
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Wow!
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Look at that line!
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That stall must be popular.
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They're grilling chicken skewers over charcoal.
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And the smell is incredible.
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Let's get in line.
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Finally, it's our turn.
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Hi, can we order?
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Sure, what can I get for you?
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Which one is the most popular?
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Our garlic herb chicken is the most popular.
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All our sauces are homemade.
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Each flavor brings something different.
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What flavors do you have?
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We have garlic herb, spicy, and honey garlic.
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Then we'll take two of each, please.
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Sure.
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Two of each, coming right up.
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Here you go.
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Thank you.
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These look amazing.
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Fresh fish and chips.
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Hot and crispy.
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What kind of fish do you use?
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We use cod.
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It's crispy on the outside and tender inside.
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Want to give it a try?
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Sounds good.
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What sizes do you have?
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Regular and large.
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How much is the regular?
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Twelve dollars.
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Great.
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I'll take a regular, please.
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Sure.
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These just came out of the fryer.
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I think you'll like them.
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Salt and vinegar?
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Yes, please.
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Just a little vinegar.
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Any tartar sauce?
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That'd be great.
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Can I get it on the side?
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Sure.
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Here you go.
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Enjoy.
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Thank you.
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Finally, we found a table.
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Now we can dig in.
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Let's start with the garlic herb.
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Mmm.
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It's savory, juicy, and really tender.
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And it has a light smoky flavor from the charcoal.
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I've always loved that smoky charcoal flavor.
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Next, let's try the spicy one.
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It has a little heat, but it isn't too spicy.
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You can still taste the chicken, which I really like.
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Now for the honey garlic.
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sweet and savory with a slightly sticky sauce.
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I think this one might be my favorite.
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Really?
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I still like the garlic herb best.
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Overall, all three were really tasty.
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And each one had something special.
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Excuse me, is anyone sitting here?
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No, go ahead.
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Thanks.
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It's really crowded today.
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It really is.
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We were lucky to find a table.
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Are you here by yourself?
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My friend is still getting our other food.
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He'll be here soon.
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Did you get those chicken skewers from the stall near the entrance?
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Yes, we waited quite a while.
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Yeah, that line was really long.
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Were they worth the wait?
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Oh, for sure.
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They come in three flavors, and they're all really tasty. Is that tiokboki?
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Yeah, it is. Is it very spicy?
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Not for me.
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I'm Korean, so I'm used to spicy food.
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So, is this one good?
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It's okay.
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The rice cakes are a little too firm, and the sauce is a bit thin.
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What makes good tiokboki?
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The rice cakes should be soft and chewy, and the sauce should be thick enough to coat them. That makes sense.
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Oh, this is my friend.
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Hi.
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You got the soup dumplings. That took so long.
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The line was huge.
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I've had these here before.
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They're really good.
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What makes them so good?
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The wrappers are thin, and there's plenty of hot broth inside.
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The filling is juicy and savory, but you have to be careful they're really hot.
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That sounds really good.
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Maybe we should try some.
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You should go soon.
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They sell out fast.
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Then I'd better go get some right now.
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Good idea.
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Hope you don't have to wait too long.
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Hi, everyone.
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It's great to see you again.
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In today's video, you heard many useful ways to describe food.
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When you travel to another country, you may see lots of food you've never tried before,
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you may wonder, is it spicy?
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Is it sweet?
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Is it crispy or chewy?
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When you understand words like these, it's easier to know what you'd like to try.
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And you can feel more confident trying something new.
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Did you notice?
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Food is also a great way to start a conversation with someone new.
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A simple question like, is it good, can easily get a conversation started.
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Trying new food and talking with people can make your trip even more fun.
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Now, let's go through these useful sentences together, one at a time.
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Listen carefully and repeat after us.
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Ready?
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Let's get started.
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That stall must be popular.
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That stall must be popular.
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那个摊位一定很受欢迎。 That stall must be popular.
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They're grilling chicken skewers over charcoal.
129
They're grilling chicken skewers over charcoal.
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他們正在用炭火烤雞肉串。 They're grilling chicken skewers over charcoal.
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And the smell is incredible.
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And the smell is incredible.
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而且闻起来真的太香了。 And the smell is incredible.
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Let's get in line Let's get in line 我们过去排队吧
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Let's get in line Finally, it's our turn.
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終於輪到我們了。 Finally, it's our turn. Can we order? Can we order?
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We can order.
138
Can we order?
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What can I get for you?
140
What can I get for you?
141
想点些什么?
142
What can I get for you?
143
Which one is the most popular?
144
Which one is the most popular?
145
哪一種最受歡迎?
146
Which one is the most popular?
147
Our garlic herb chicken is the most popular.
148
Our garlic herb chicken is the most popular.
149
All our sauces are homemade.
150
All our sauces are homemade.
151
All our sauces are homemade.
152
We all have all the ingredients.
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All our sauces are homemade.
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Each flavor brings something different.
155
Each flavor brings something different.
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每一种口味都有不同的特色。 Each flavor brings something different.
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What flavors do you have?
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What flavors do you have?
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你们有哪些口味?
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What flavors do you have?
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We have garlic herb, spicy, and honey garlic.
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我们有蒜香香草,香辣和蜂蜜蒜香。 We have garlic herb, spicy, and honey garlic.
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Then we'll take two of each, please.
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Then, we'll take two of each, please.
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那每種都給我們兩串,謝謝。 Then we'll take two of each, please.
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Two of each, coming right up.
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Two of each, coming right up.
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每種各兩串,馬上來。 馬上來。 Two of each coming right up.
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These look amazing.
170
These look amazing.
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這些看起來太棒了。 These look amazing.
172
Fresh fish and chips, hot and crispy.
173
现炸鱼薯条,热腾腾,酥酥脆脆的 Fresh fish and chips,
174
hot and crispy What kind of fish do you use?
175
What kind of fish do you use?
176
你們用的是什麼魚?
177
What kind of fish do you use?
178
We use cod.
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We use cod.
180
We use cod.
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It's crispy on the outside and tender inside.
182
It's crispy on the outside and tender inside.
183
外酥內嫩。 It's crispy on the outside and tender inside.
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Want to give it a try?
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Want to give it a try?
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要不要試試看?
187
Want to give it a try?
188
What sizes do you have?
189
What sizes do you have?
190
你们有什么分量?
191
What sizes do you have?
192
How much is the regular?
193
How much is the regular?
194
一般分多少钱?
195
How much is the regular?
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I'll take a regular please.
197
I'll take a regular please.
198
那我要一份一般份的,谢谢。 I'll take a regular please.
199
These just came out of the fryer.
200
These just came out of the fryer.
201
These just came out of the fryer.
202
Salt and vinegar?
203
Salt and vinegar?
204
要加盐和醋吗?
205
Salt and vinegar?
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Just a little vinegar.
207
Just a little vinegar.
208
醋加一点点就好.
209
Just a little vinegar.
210
Any tartar sauce?
211
Any tartar sauce?
212
要塔塔醬吗?
213
Any tartar sauce?
214
Can I get it on the side?
215
可以帮我另外放吗?
216
Can I get it on the side?
217
Now we can dig in.
218
Now we can dig in.
219
现在可以开动了。 Now we can dig in.
220
Let's start with the garlic herb.
221
Let's start with the garlic herb.
222
Let's start with the garlic herb.
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It's savory, juicy, and really tender.
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It's savory, juicy, and really tender.
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咸香,多汁,而且真的很软嫩 It's savory, juicy, and really tender
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And it has a light smoky flavor from the charcoal And it has a light smoky flavor from the charcoal
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而且还带有淡淡的炭火烟熏味 And it has a light smoky flavor from the charcoal
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I've always loved that smoky charcoal flavor I've always loved that smoky charcoal flavor.
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我一直都很喜欢这种炭火烟熏香味。 I've always loved that smoky charcoal flavor.
230
Next, let's try the spicy one Next,
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let's try the spicy one 接着来试试香辣口味 Next,
232
let's try the spicy one It has a little heat, but it isn't too spicy.
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带有一点辣味,但不会太辣.
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It has a little heat, but it isn't too spicy.
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You can still taste the chicken which I really like.
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You can still taste the chicken which I really like.
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还是吃得到鸡肉本身的味道,这点我很喜欢。 You can still taste the chicken which I really like.
238
Now for the honey garlic.
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Now for the honey garlic.
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接下来是蜂蜜蒜香口味 Now for the honey garlic It's sweet and savory
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It's sweet and savory 甜中带咸 It's sweet and savory.
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The sauce is slightly sticky.
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The sauce is slightly sticky.
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酱汁带有一点粘稠感 The sauce is slightly sticky I think this one might be my favorite
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I think this one might be my favorite 我觉得这个可能是我最喜欢的
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I think this one might be my favorite
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I still like the garlic herb best I still like the garlic herb best 我還是最喜歡蒜香香草口味。
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I still like the garlic herb best.
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Overall, all three were really tasty.
250
Overall, all three were really tasty.
251
整体来说,三种口味都很好吃。 Overall, all three were really tasty.
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And each one had something special.
253
And each one had something special.
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而且每一种都各有特色。 And each one had something special. Is anyone sitting here? Is anyone sitting here?
255
这里有人坐吗? Is anyone sitting here?
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It's really crowded today.
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It's really crowded today.
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今天真的好多人。 It's really crowded today.
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We were lucky to find a table.
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We were lucky to find a table.
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我们能找到位置算很幸运了。 We were lucky to find a table.
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Are you here by yourself?
263
Are you here by yourself?
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你是一个人来的吗?
265
Are you here by yourself?
266
Did you get those chicken skewers from the stall near the entrance?
267
Did you get those chicken skewers from the stall near the entrance?
268
那些鸡肉串是你们在入口附近的那个摊位买的吗?
269
Did you get those chicken skewers from the stall near the entrance?
270
We waited quite a while.
271
We waited quite a while.
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我们排了好一阵子。 We waited quite a while.
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Were they worth the wait?
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Were they worth the wait?
275
值得等吗?
276
Were they worth the wait?
277
They come in three flavors.
278
They come in three flavors.
279
有三种口味.
280
They come in three flavors.
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They're all really tasty.
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They're all really tasty.
283
三种都很好吃.
284
They're all really tasty. Is it very spicy? Is it very spicy?
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会很辣吗? Is it very spicy?
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Not for me.
287
Not for me.
288
对我来说不会.
289
Not for me.
290
I'm Korean, so I'm used to spicy food.
291
I'm Korean, so I'm used to spicy food 我是韓国人,所以很习惯吃辣
292
I'm Korean, so I'm used to spicy food So, is this one good?
293
So, is this one good?
294
That this one is good?
295
Is this one good?
296
The rice cakes are a little too firm.
297
The rice cakes are a little too firm.
298
年糕有一点太硬。 The rice cakes are a little too firm.
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The sauce is a bit thin.
300
The sauce is a bit thin.
301
酱汁稍微稀了一点。 The sauce is a bit thin
302
The rice cakes should be soft and chewy The rice cakes should be soft and chewy
303
年糕应该要柔软又有嚼劲。 The rice cakes should be soft and chewy.
304
And the sauce should be thick enough to coat them.
305
And the sauce should be thick enough to coat them.
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而且酱汁要够浓稠,能均匀裹住年糕。 And the sauce should be thick enough to coat them.
307
You got the soup dumplings.
308
You got the soup dumplings.
309
你买到汤包了。 You got the soup dumplings. That took so long. That took so long.
310
真的等好久.
311
That took so long.
312
The line was huge.
313
The line was huge.
314
那邊排了超長的隊。 The line was huge.
315
I've had them here before.
316
I've had them here before.
317
我以前吃過這家的。 I've had them here before.
318
They're really good.
319
They're really good.
320
真的很好吃。 They're really good.
321
What makes them so good?
322
他們有什麼特別的?
323
What makes them so good?
324
The wrappers are thin.
325
The wrappers are thin.
326
外皮很薄。 The wrappers are thin.
327
There's plenty of hot broth inside.
328
There's plenty of hot broth inside.
329
There's plenty of hot broth inside.
330
The filling is juicy and savory.
331
The filling is juicy and savory.
332
内馅多汁又咸香。 The filling is juicy and savory.
333
But you have to be careful.
334
They're really hot.
335
But you have to be careful.
336
They're really hot.
337
But you have to be careful.
338
They're really hot.
339
Maybe we should try some.
340
Maybe we should try some Maybe we should try some Maybe we should try some
341
They sell out fast They sell out fast 这家的汤包很快就会卖完
342
They sell out fast
343
Then I'd better go get some right now Then I'd better go get some right now
344
That's the best I can buy now.
345
Then I'd better go get some right now.
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आप क्या सीखेंगे
इस वीडियो में, आप विभिन्न बोलने के कौशल विकसित करेंगे जो आपको खाने की संस्कृति के बारे में बातचीत करने में मदद करेंगे। सबसे पहले, आप सीखेंगे कि किस तरह से विभिन्न खाद्य पदार्थों की विशेषताओं का वर्णन करना है, जैसे कि "क्रिस्पी" (crispy) और "टेंडर" (tender)। इसके बाद, आप सॉस और फ्लेवर के बारे में सवाल पूछना भी सीखेंगे, जो किसी भी रेस्तरां में ऑर्डर देते समय बहुत उपयोगी होता है। अंत में, आप यह भी जानेंगे कि कैसे स्वाद के लिए विशेषताओं को जोड़कर अधिक रोचक बातचीत की जा सकती है।
इन ध्वनियों पर ध्यान दें
इस वीडियो में, आप कुछ महत्वपूर्ण ध्वनियों का अनुभव करेंगे जो बातचीत को अधिक स्वाभाविक बनाती हैं। जैसे कि "गैरिक हर्ब" (garlic herb) और "हनी गार्लिक" (honey garlic) जैसे शब्दों के बीच में होने वाली कड़ियां, जो एक साथ बोलने पर सुनाई देती हैं। आप यह भी नोटिस करेंगे कि अक्सर शब्दों को छोटा कर दिया जाता है, जैसे "गुड़" को "गुड़" के रूप में सुनना। ये ध्वनियाँ महत्वपूर्ण हैं क्योंकि वे आपको वास्तविक संवाद में शामिल होने में मदद करती हैं।
इसे एक मूल निवासी की तरह कहें
जब आप वीडियो में बोलने वाले की आवाज़ का अनुसरण करते हैं, तो आपको उनके बोलने का लय और तनाव को समझना होगा। उदाहरण के लिए, जब वे कहते हैं "यह देखो, यह कितनी अच्छी लग रही है," तो आप देखेंगे कि वे कुछ शब्दों पर जोर देते हैं, जिससे शब्दों का प्रभाव बढ़ता है। शैडो स्पीक (shadow speak) या शैडो स्पीच (shadow speech) का अभ्यास करना आपको उनकी आवाज़ की लय को सही ढंग से पकड़ने में मदद करेगा। जब आप इन तकनीकों का अभ्यास करेंगे, तो आप अधिक आत्मविश्वास के साथ बात कर पाएंगे और अपने भाषा कौशल में सुधार करेंगे। वीडियो से अंग्रेजी सीखें और इस प्रक्रिया में अपने बोलने की क्षमताओं को बढ़ाएं।
इस वीडियो का व्याकरण
वक्ता जिन संरचनाओं का सबसे अधिक प्रयोग करता है, वीडियो के असली शब्दों के साथ:
| संरचना | वीडियो में |
|---|---|
| Present perfect have/has + past participle — बीता हुआ काम जिसका असर अभी भी है | I've always loved · you've never tried |
| “should” से सलाह should + क्रिया — बताना कि क्या करना अच्छा है | should be · should try · should go |
| Superlatives the -est / the most … — समूह में सबसे ऊपर या नीचे | the most popular · the best |
| “might / may” से संभावना might/may + क्रिया — जो हो सकता है पर पक्का नहीं | might be · may see · may wonder |
शैडोइंग तकनीक क्या है?
शैडोइंग (Shadowing) एक विज्ञान-समर्थित भाषा सीखने की तकनीक है जो मूल रूप से पेशेवर दुभाषिया प्रशिक्षण के लिए विकसित की गई थी। विधि सरल लेकिन शक्तिशाली है: आप मूल अंग्रेज़ी ऑडियो सुनते हैं और तुरंत इसे ज़ोर से दोहराते हैं — जैसे वक्ता की छाया 1-2 सेकंड की देरी से। शोध से पता चलता है कि यह उच्चारण सटीकता, स्वर, लय, जुड़ी हुई ध्वनियाँ, सुनने की समझ और बोलने की प्रवाहशीलता में काफ़ी सुधार करता है।