シャドーイング練習: Learn English FAST and EASY at a Local Market | Comprehensible Input - 動画で英語スピーキングを学ぶ

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189 文
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1
This is an eggplant.
2
Are you laughing at me?
3
Am I funny?
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Thank you.
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you - Okay, we have no food in the house.
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Literally no food.
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We gotta go to the market.
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Get your shoes on, follow me, let's go.
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Crazy.
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First things first, let's get a coffee.
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How are you?
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Can we get two salt coffee?
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Thank you.
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This is a stand where you can buy bananas here at the market.
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Some of the bananas are not ripe yet.
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The ones that are green in color are not ripe.
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they're not ready to eat.
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These ones are yellow in color, so these ones are sweet.
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and much better to eat.
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These ones you have to wait until they're ripe before you can eat them.
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This.. is an avocado It's green in color and round in shape.
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It's a very large avocado.
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Ones in Southeast Asia are quite large.
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The ones that we get in North America, they are imported from Mexico.
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and they're much smaller, maybe half the size of this.
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These ones are quite large, so the ones we get in Vietnam are very big.
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So this is an avocado.
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These are mango.
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Mango.
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How much are the mango per kilogram?
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40?
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40 for 1 kilo.
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Okay, thank you.
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Thank you.
35
These right here are grapes.
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Grapes.
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When they're still on the vine like this, we call them a bunch of grapes.
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There are a bunch of grapes.
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Grapes come in different colors.
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These are green grapes.
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green grapes.
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They're green in color.
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Sometimes you can find grapes that are red in color.
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But these ones are green.
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These are grapes.
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These are apples.
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Apples.
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How much are the apples per kilogram?
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75 per kilo.
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Oh, so 75 per kilo?
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75, yeah.
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This is a pineapple.
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It's one of my favorite fruits because it's the main ingredient in a pina colada.
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One of my favorite drinks.
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Pineapple.
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This right here is a papaya.
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A papaya.
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It's round.
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The shape is round.
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the color is yellow.
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And when it's yellow, it's ready to eat You can eat it when it's yellow.
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Thank you.
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This is a watermelon.
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It's also round in shape.
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The color is green.
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Very healthy for you and very hydrating.
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Especially when it's warm outside like it is today.
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These are cucumbers.
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Cucumbers.
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This is called okra.
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Okra.
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This is lemongrass.
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Lemongrass.
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It's used in a lot of different Thai dishes like curries.
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These are red chili peppers.
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Red chili peppers.
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They're very spicy.
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also used in a lot of Thai curries and lots of different food in Vietnam.
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These are potatoes.
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These here are shallots.
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Shallots.
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And this here is a clove of garlic.
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Garlic.
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These right here are green onions.
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They're also called spring onions.
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Spring onions are green onions.
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These are peppers and they come in different colors.
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This is a yellow pepper, a green pepper, and a red pepper.
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This is an eggplant.
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An eggplant.
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This is a Japanese sweet potato.
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a Japanese sweet potato, and they're imported from Japan.
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got a purple colour to it and the shape is round.
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So this is a Japanese sweet potato.
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This is lettuce.
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Lettuce.
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It's green in color.
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It's grown in the ground.
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and you find it in salads.
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You can tell that This lettuce is very fresh.
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because the leaves are not wilted.
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This This lettuce is not as fresh because some of the leaves are wilted This is bok choy.
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Bok choy.
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And you see it in a lot of stir fries and in a lot of cooking in Southeast Asia.
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Hello.
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This is a lime.
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A lime.
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This...
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egg dishes with it like omelets, scrambled eggs, poached eggs, boiled eggs, hard -boiled eggs.
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This is corn.
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Corn.
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And it's grown in fields.
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This top part of the corn is called the husk.
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The husk.
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And underneath is where the corn is.
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This right here is cauliflower.
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Cauliflower.
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This? is cabbage.
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cabbage It's green in color and it has multiple layers of leaves.
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It's also circular in shape.
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This is cabbage.
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This in my hands is an onion.
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An onion.
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It's brown in color.
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It's also round in shape. So this my friends.
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is an onion.
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These are green beans.
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Green beans.
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Hello.
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Good to see you.
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How are you?
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This is This is ginger.
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This is ginger.
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This is a carrot.
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The carrots are grown in the ground.
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You can see that this carrot still has dirt on it, which means it was probably freshly picked.
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While this carrot, it has no dirt on it.
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It's already been cleaned and it's been out of the ground for longer than this carrot.
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- Yeah, you can look.
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This is broccoli.
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Mmm, my favorite.
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It's green in color and it's supposed to be super healthy for you, but I don't really like it.
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But it's nice to look at.
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- Yeah broccoli.
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Volki mate I'll say I'm...
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This is aloe vera.
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Aloe vera.
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It comes from the aloe vera plant.
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This is tofu.
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Tofu.
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This is...
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is a tomato.
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It's red in color and it's Round.
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Almost like a circle.
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Thank you.
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- Bye.
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This beautiful fruit It's called a dragon fruit.
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You can tell that it's red in color, and it has green leaves inside of the dragon fruit.
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It's red in color and very sweet and very healthy for you.
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Very inexpensive for very healthy food.
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Thank you.
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Are you laughing at me? Am I funny?
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This is a chicken.
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She's chopping the chicken into pieces and she's selling it.
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Got some fresh bananas here, broccoli, and carrots.
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We're gonna go get some fish now, some fresh fish.
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This is the fish market.
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These are oysters.
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Oysters.
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You can eat them raw, you can eat them cooked.
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But if you eat them raw, you need to make sure that they're fresh because you could cause yourself some serious damage otherwise.
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These are all fish.
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All different types of fish.
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You can see the woman cutting the fish right now.
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Squid.
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Squid.
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This fish is called tilapia.
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Tilapia.
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Can we get one tilapia?
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Maybe a big one?
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Okay.
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She's gonna cut the head off, the tail off.
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She's gonna descale it.
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She's gonna chop it up into pieces so that I can cook it for dinner.
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Okay,
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we've got our fruits, we've got our vegetables, we've got our fish.
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I think that we've got everything we need to go home and start cooking our food, so Let's head back to the villa and start cooking.
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You can lead the way.
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I'll follow you.

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このレッスンについて

このレッスンでは、現地市場での買い物を通じて、英語の語彙やフレーズを学びます。普段の生活に密着した内容を通じて、会話力を向上させることができます。具体的には、食材の名前や価格の尋ね方、そしてそれらを使った日常会話の練習をします。市場の雰囲気を感じながら、自然な会話の中で英語を練習できる特別な機会です。

重要な語彙とフレーズ

  • eggplant(ナス)
  • ripe(熟した)
  • avocado(アボカド)
  • grapes(ぶどう)
  • mango(マンゴー)
  • per kilogram(1キロあたり)
  • buy(買う)
  • thank you(ありがとう)

練習のコツ

このビデオでは、比較的ゆっくりとしたスピードで会話が進行します。初めて英語を話す方にとっては、shadow speakの練習に最適です。まずはビデオを観ながら、話されている内容をしっかりと聞き取ることから始めましょう。その後、発音やリズムに注意しながら、同じフレーズを口に出してみてください。このようにして、英語スピーキング練習を行うことで、自然なアクセントやイントネーションを身につけられます。特に「ありがとう」というフレーズは、すぐに使える便利な表現ですので、何度も繰り返し練習しましょう。次に、実際に買い物をするシーンを想像して、自分自身の会話をシミュレーションしてみることも効果的です。多様なフルーツの名前を使って、自分なりの会話を作り、shadowspeaksの技術を身につけることができます。

この動画の文法

話し手がよく使っている文型を、動画の実際の表現とともに紹介します。

文型動画での表現
受動態 be + 過去分詞 — 誰がするかより、何が起きるかに焦点を当てるare imported · is called · are not wilted
「going to」の未来表現 be going to + 動詞 — 予定や、起こりそうだと分かることgonna go · gonna cut · gonna descale
現在進行形 am/is/are + -ing — 今まさに、または最近起きていることAre you laughing
「will」の未来表現 will + 動詞 — その場の決定、約束、予測I'll say · I'll follow

シャドーイングとは?英語上達に効果的な理由

シャドーイング(Shadowing)は、もともとプロの通訳者養成プログラムで開発された言語学習法で、多言語習得者として知られるDr. Alexander Arguelles によって広く普及されました。方法はシンプルですが非常に効果的:ネイティブスピーカーの英語を聞きながら、1〜2秒の遅延で声に出してすぐに繰り返す——まるで「影(shadow)」のように話者を追いかけます。文法ドリルや受動的なリスニングと異なり、シャドーイングは脳と口の筋肉が同時にリアルタイムで英語を処理・再現することを強制します。研究により、発音精度、抑揚、リズム、連音、リスニング力、そして会話の流暢さが大幅に向上することが確認されています。IELTSスピーキング対策や自然な英語コミュニケーションを目指す方に特におすすめです。

シャドーイングのやり方: ステップ別の完全ガイドを読む →