Shadowing Practice: Learn English FAST and EASY at a Local Market | Comprehensible Input - Learn English Speaking with Video
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189 sentences
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1
This is an eggplant.
2
Are you laughing at me?
3
Am I funny?
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Thank you.
5
you - Okay, we have no food in the house.
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Literally no food.
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We gotta go to the market.
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Get your shoes on, follow me, let's go.
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Crazy.
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First things first, let's get a coffee.
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How are you?
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Can we get two salt coffee?
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Thank you.
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This is a stand where you can buy bananas here at the market.
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Some of the bananas are not ripe yet.
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The ones that are green in color are not ripe.
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they're not ready to eat.
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These ones are yellow in color, so these ones are sweet.
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and much better to eat.
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These ones you have to wait until they're ripe before you can eat them.
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This.. is an avocado It's green in color and round in shape.
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It's a very large avocado.
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Ones in Southeast Asia are quite large.
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The ones that we get in North America, they are imported from Mexico.
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and they're much smaller, maybe half the size of this.
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These ones are quite large, so the ones we get in Vietnam are very big.
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So this is an avocado.
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These are mango.
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Mango.
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How much are the mango per kilogram?
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40?
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40 for 1 kilo.
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Okay, thank you.
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Thank you.
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These right here are grapes.
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Grapes.
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When they're still on the vine like this, we call them a bunch of grapes.
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There are a bunch of grapes.
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Grapes come in different colors.
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These are green grapes.
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green grapes.
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They're green in color.
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Sometimes you can find grapes that are red in color.
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But these ones are green.
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These are grapes.
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These are apples.
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Apples.
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How much are the apples per kilogram?
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75 per kilo.
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Oh, so 75 per kilo?
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75, yeah.
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This is a pineapple.
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It's one of my favorite fruits because it's the main ingredient in a pina colada.
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One of my favorite drinks.
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Pineapple.
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This right here is a papaya.
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A papaya.
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It's round.
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The shape is round.
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the color is yellow.
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And when it's yellow, it's ready to eat You can eat it when it's yellow.
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Thank you.
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This is a watermelon.
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It's also round in shape.
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The color is green.
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Very healthy for you and very hydrating.
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Especially when it's warm outside like it is today.
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These are cucumbers.
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Cucumbers.
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This is called okra.
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Okra.
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This is lemongrass.
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Lemongrass.
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It's used in a lot of different Thai dishes like curries.
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These are red chili peppers.
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Red chili peppers.
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They're very spicy.
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also used in a lot of Thai curries and lots of different food in Vietnam.
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These are potatoes.
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These here are shallots.
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Shallots.
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And this here is a clove of garlic.
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Garlic.
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These right here are green onions.
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They're also called spring onions.
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Spring onions are green onions.
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These are peppers and they come in different colors.
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This is a yellow pepper, a green pepper, and a red pepper.
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This is an eggplant.
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An eggplant.
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This is a Japanese sweet potato.
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a Japanese sweet potato, and they're imported from Japan.
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got a purple colour to it and the shape is round.
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So this is a Japanese sweet potato.
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This is lettuce.
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Lettuce.
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It's green in color.
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It's grown in the ground.
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and you find it in salads.
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You can tell that This lettuce is very fresh.
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because the leaves are not wilted.
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This This lettuce is not as fresh because some of the leaves are wilted This is bok choy.
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Bok choy.
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And you see it in a lot of stir fries and in a lot of cooking in Southeast Asia.
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Hello.
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This is a lime.
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A lime.
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This...
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egg dishes with it like omelets, scrambled eggs, poached eggs, boiled eggs, hard -boiled eggs.
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This is corn.
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Corn.
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And it's grown in fields.
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This top part of the corn is called the husk.
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The husk.
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And underneath is where the corn is.
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This right here is cauliflower.
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Cauliflower.
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This? is cabbage.
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cabbage It's green in color and it has multiple layers of leaves.
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It's also circular in shape.
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This is cabbage.
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This in my hands is an onion.
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An onion.
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It's brown in color.
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It's also round in shape. So this my friends.
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is an onion.
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These are green beans.
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Green beans.
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Hello.
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Good to see you.
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How are you?
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This is This is ginger.
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This is ginger.
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This is a carrot.
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The carrots are grown in the ground.
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You can see that this carrot still has dirt on it, which means it was probably freshly picked.
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While this carrot, it has no dirt on it.
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It's already been cleaned and it's been out of the ground for longer than this carrot.
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- Yeah, you can look.
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This is broccoli.
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Mmm, my favorite.
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It's green in color and it's supposed to be super healthy for you, but I don't really like it.
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But it's nice to look at.
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- Yeah broccoli.
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Volki mate I'll say I'm...
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This is aloe vera.
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Aloe vera.
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It comes from the aloe vera plant.
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This is tofu.
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Tofu.
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This is...
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is a tomato.
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It's red in color and it's Round.
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Almost like a circle.
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Thank you.
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- Bye.
157
This beautiful fruit It's called a dragon fruit.
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You can tell that it's red in color, and it has green leaves inside of the dragon fruit.
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It's red in color and very sweet and very healthy for you.
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Very inexpensive for very healthy food.
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Thank you.
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Are you laughing at me? Am I funny?
163
This is a chicken.
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She's chopping the chicken into pieces and she's selling it.
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Got some fresh bananas here, broccoli, and carrots.
166
We're gonna go get some fish now, some fresh fish.
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This is the fish market.
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These are oysters.
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Oysters.
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You can eat them raw, you can eat them cooked.
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But if you eat them raw, you need to make sure that they're fresh because you could cause yourself some serious damage otherwise.
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These are all fish.
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All different types of fish.
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You can see the woman cutting the fish right now.
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Squid.
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Squid.
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This fish is called tilapia.
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Tilapia.
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Can we get one tilapia?
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Maybe a big one?
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Okay.
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She's gonna cut the head off, the tail off.
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She's gonna descale it.
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She's gonna chop it up into pieces so that I can cook it for dinner.
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Okay,
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we've got our fruits, we've got our vegetables, we've got our fish.
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I think that we've got everything we need to go home and start cooking our food, so Let's head back to the villa and start cooking.
188
You can lead the way.
189
I'll follow you.
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Why practice speaking with this video?
In this video, you get a real-life glimpse of a local market, making it an excellent resource for English learners looking to improve their conversational skills. By engaging with the video, you can immerse yourself in everyday scenarios, learn vocabulary related to food, and practice speaking in context. The informal setting encourages authenticity in communication, allowing you to observe natural interactions. Practicing through shadowing—emulating the speaker's intonation and rhythm—can significantly enhance your fluency and confidence. Moreover, by using a shadowing app or shadow speech techniques, you can reinforce your learning and make quick progress in your English proficiency.
Grammar & Expressions in Context
Throughout the video, specific grammatical structures and expressions are consistently used, providing learners with practical examples. Here are a few noteworthy ones:
- What is this?/How much are the mango per kilogram? - These questions model useful sentence structures for asking about prices and identifying items.
- These ones are... - This construction helps in differentiating between items, crucial for everyday conversations in markets and stores.
- We have no food in the house. - A clear and simple declarative sentence that showcases how to express needs or situations in English.
By practicing these expressions in context, learners can better understand how to apply them in real conversations when they visit markets or engage with locals.
Common Pronunciation Traps
As you practice speaking, pay attention to certain words and phrases that might present pronunciation challenges:
- Avocado - Notice the emphasis on the syllables; ensure you pronounce it as "ah-vuh-kah-doh".
- Mango - The pronunciation is often stressed on the first syllable; careful listening will help you mimic its sound accurately.
- Bunch of grapes - It can be tricky to say “bunch” quickly; practice saying it out loud to maintain clarity and flow.
Practicing these specific words through a shadowing site or by using learn English with YouTube videos can help you overcome common pronunciation hurdles. Regular practice will build your confidence and make you sound more natural in conversations.
Grammar in this video
The structures the speaker uses most, with the exact words from the video:
| Structure | In the video |
|---|---|
| Passive voice be + past participle — the focus is on what happens, not who does it | are imported · is called · are not wilted |
| Future with “going to” be going to + verb — a plan or something you can see coming | gonna go · gonna cut · gonna descale |
| Obligation: must / have to / need to saying that something is necessary | have to wait · need to make · need to go |
| Present continuous am/is/are + -ing — something happening right now or around now | Are you laughing |
What is the Shadowing Technique?
Shadowing is a science-backed language learning technique originally developed for professional interpreter training and popularized by polyglot Dr. Alexander Arguelles. The method is simple but powerful: you listen to native English audio and immediately repeat it out loud — like a shadow following the speaker with just a 1–2 second delay. Unlike passive listening or grammar drills, shadowing forces your brain and mouth muscles to simultaneously process and reproduce real speech patterns. Research shows it significantly improves pronunciation accuracy, intonation, rhythm, connected speech, listening comprehension, and speaking fluency — making it one of the most effective methods for IELTS Speaking preparation and real-world English communication.