쉐도잉 연습: Collins Get ready for IELTS Listening Unit 2 Track 11 18 - 영상으로 영어 말하기 배우기
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Track 11 Here are the ingredients for our special apple cake.
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You need 500 grams, that's half a kilo of apples.
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250 grams of sugar, that's a quarter of a kilo.
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and 330 grams or a third of a kilo of flour.
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You also need 200 grams of butter.
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That's a fifth of a kilo of butter. And finally, the milk.
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You need a fifth of a litre of milk or, if you prefer, that's 200 millilitres.
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Track 12.
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OK, everyone, could you all pay attention now?
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Tomorrow we're going to make a popular Caribbean dish, chicken and rice.
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Recipes vary from country to country, but for the moment I'm going to give you the list of ingredients for the basic recipe
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and leave you to add the flavours and spices to your own taste.
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Right, are you ready to write this down?
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OK, first of all, you need a chicken that weighs about 2 kilos.
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Then, for 4 people, you'll need 750 grams of uncooked rice.
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OK, for the sauce, you want half a kilo of onions. And tomatoes.
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You'll need 450 grams of tomatoes. And what else?
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Oh yes, and green peppers.
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You want a quarter of a kilo of green peppers.
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And finally, 50 millilitres of cooking oil.
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Have you all got that?
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Good.
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See you tomorrow then.
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Don't forget to bring your favourite spices.
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Track 13 Hi, and welcome to Campus Cookin',
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our daily TV programme for students who want a bit of variety in their meals.
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Are you bored with cereal for breakfast?
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Well, today we're going to tell you how to make pancakes.
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They're cheap and quick and very easy to make.
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You only need flour, milk, sugar, salt, oil and an egg.
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The full recipe is on the university website.
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Just follow the link.
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So, here we go.
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Before you start, it's important to have the exact quantities, otherwise your pancakes won't cook properly.
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So please, first, make sure you weigh everything carefully.
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Everyone ready?
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OK.
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Start by putting the flour, salt and sugar into a large bowl.
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Next, you whisk the egg, milk and oil in another bowl.
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Then, slowly add the liquid ingredients to the flour mixture, mixing well until it has a smooth, thick consistency.
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Make sure you stir all the time.
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OK.
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Now we're ready to cook our pancakes.
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We start by heating the frying pan and greasing it lightly with a little butter.
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When the butter's melted, we pour a large spoonful of the pancake mixture into the pan
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and cook it until the edges are brown.
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At this point, flip the pancake over and cook for a minute or so longer.
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Finally, put the pancake on a plate and cover it up to keep it warm while you make the next one.
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When all your pancakes are ready, you can serve them up with syrup or sugar and lemon, or even fruit.
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Delicious!
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Happy eating!
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Track 14 Good morning, everyone.
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Today we're going to make apple and blackberry crumble, so I hope you've all bought your ingredients.
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Ready?
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Now, let's get straight on with cooking.
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First you peel the apples and cut them into slices.
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OK?
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Don't forget to take the middle out of the apple.
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Now put the sliced apples in a pan and cook them with some of the sugar.
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In about ten minutes they should be nice and soft.
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Right?
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Now mix the blackberries and apple together.
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Make sure that you have about half and half.
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Put them into the bottom of a baking dish.
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That's fine.
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Now, the next thing to do is rub the flour
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and butter together with your fingers until it's in tiny pieces, like breadcrumbs.
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Then add the sugar.
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When it's ready, put the crumble mixture on top of the fruit and bake it all in the oven for 30 minutes.
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Track 15 Hello everyone.
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Welcome to the university.
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I hope you're settling in and beginning to find your way around.
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I know a lot of students find it hard to adapt to the food,
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so I thought I'd tell you about a couple of popular English meals that you might hear about.
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Well, actually, you might have heard of the first one already.
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It's really popular.
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It's fish and chips.
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Fish and chips are fried in deep fat, so it's actually very greasy and not at all healthy, but it's still very popular,
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especially on a Friday night.
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That's when a lot of people get their fish
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and chips from the fish and chip shop and take them home to eat.
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Another traditional meal which is definitely healthier is Sunday lunch.
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In England, Sunday lunch is usually some kind of roast meat with vegetables.
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Traditionally, families have their Sunday lunch at home, but these days quite a lot of families have Sunday lunch in a restaurant.
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Track 16 Section 2 You will hear part of an introductory talk on nutrition.
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In the exam, you will have 20 seconds to look at questions 1 to 4.
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Listen carefully and answer questions 1 to 4.
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Good afternoon.
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Many people in the Western world eat the wrong food, and they eat far too much of it.
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So, the topic of my lecture today is healthy eating.
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I'll divide my talk into three parts.
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Firstly, I'm going to define what I mean by healthy eating.
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After that, I'll go on to talk about why people don't eat properly, and then I'll finish my lecture with some ideas for improving the situation.
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Right.
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So, what do I mean by healthy eating?
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Well, some people might think it means eating a lot of meat.
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Erm, of course, vegetarians wouldn't agree with this.
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They think eating meat is very unhealthy.
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Other people think that eating a lot of cabbage is good for you, or a lot of salad.
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Well, naturally, cabbage, salad and meat can all be part of healthy eating.
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But for me, healthy eating means two things.
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One is eating a balanced diet and the other is eating the right amount of food.
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In my opinion, a balanced diet means eating a variety of foods,
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including meat, vegetables, fruit, cereals and dairy foods.
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Obviously, the amount of food we should eat is more difficult to decide.
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It depends a lot on how active we are.
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Before you hear the rest of the talk, in the exam you will have 20 seconds to look at questions 5 to 7.
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Track 17 Now listen and answer questions 5 to 7.
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Now on to my next point.
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Why do so many people eat badly?
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Well, let's look first at having a balanced diet.
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To have a balanced diet, you have to plan your meals in advance and then buy the right food and then take time to cook it properly.
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But these days people are so busy working that they don't have time to go shopping, so they end up buying fast food at the last minute.
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Another reason people don't eat well nowadays is that it's actually cheaper to buy food already prepared in a packet.
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So people who haven't got much money will buy packet food rather than cook something fresh.
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And a final reason why people don't eat healthily is that they don't know how to.
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In my opinion, schools don't do nearly enough to educate their pupils in healthy eating habits.
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In the exam, you will have 20 seconds to look at questions 8 to 10.
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Track 18.
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Now listen and answer questions 8 to 10.
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And now to my third and last point.
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What can we do to solve the problem?
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Well, I think it can be solved by three main groups – families, schools and the government.
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To start with, parents should make sure their children have a healthy diet.
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Secondly, a lot of schools have self-service machines, where their pupils can buy soft drinks, crisps, sweets and chocolates.
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I think schools should change what they sell in these machines.
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Another thing schools can do is make sure that the food they serve in their canteens is fresh and well-balanced.
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And to finish, I'll briefly mention two of the measures I think the government should take to encourage healthy eating.
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One is to limit advertising unhealthy food,
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and the other is to spend more money on educating the public about the benefits of a healthy diet.
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In my next lecture, I'll go into more detail about the...
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That is the end of section two.
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In the exam, you will have half a minute to check your answers.
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추천 영상
이 레슨의 어휘와 말하기 포인트
이 영상에는 섀도잉할 문장 133개와 단어 1393개가 있습니다. 말하는 구간의 길이는 11:44입니다. 화자는 분당 약 119단어의 일정한 속도로 말해서 섀도잉하기에 편한 속도입니다. 단어의 83%가 영어에서 가장 많이 쓰이는 3,000단어에 속합니다. 나머지는 연습 전에 미리 확인해 두세요.
이 영상의 핵심 어휘
영상에 나오는 덜 흔한 단어 15개를 발음, 뜻과 함께 정리했습니다.
- gram /ˈɡɹæm/ (명사) — 그램. A unit of mass equal to one-thousandth of a kilogram. Symbol: g.
- flour /ˈflaʊ.ə/ (명사) — 밀가루, 가루. Powder obtained by grinding or milling cereal grains, especially wheat, or other foodstuffs such as soybeans and potatoes, and used to bake bread, cakes, and…
- meal /ˈmiːl/ (명사) — 끼니, 밥. Food that is prepared and eaten, usually at a specific time, and usually in a comparatively large quantity.
- butter /ˈbʌtɚ/ (명사) — 버터, 빠다. A soft, fatty foodstuff made by churning the cream of milk (generally cow's milk).
- chip /t͡ʃɪp/ (명사) — 칩. A small piece broken from a larger piece of solid material.
- examination /ɪɡˌzæm.ɪˈneɪ.ʃən/ (명사) — 진찰, 검사. The act of examining.
- ingredient /ɪnˈɡɹiːdi.ənt/ (명사) — 성분. One of the substances present in a mixture, especially food.
- lecture /ˈlɛk.t͡ʃə/ (명사) — 강의. A spoken lesson or exposition, usually delivered to a group.
- carefully /ˈkɛɹf(ə)li/ (부사) — 주의하여, 조심스럽게. With care; attentively, circumspectly.
- solve /sɒlv/ (동사) — 해결하다. To find an answer or solution to a problem or question; to work out.
- dish /dɪʃ/ (명사) — 접시. A vessel such as a plate for holding or serving food, often flat with a depressed region in the middle.
- salad /ˈsæl.əd/ (명사) — 샐러드. A food consisting principally of raw vegetables (especially greens, e.g. lettuce), other savoury ingredients (typically cooked), fruit, or confectionary; often…
- pepper /ˈpɛp.ə/ (명사) — 고추, 후추. A plant of the family Piperaceae.
- slice /slaɪs/ (명사) — 부분, 몫. That which is thin and broad.
- weigh /weɪ/ (동사) — 달다. To determine the weight of an object.
주의할 발음
화자는 don't, I'll, we're 같은 축약형과 약화된 형태를 28번 사용합니다. 들리는 대로 짧게 발음하세요.
- “th” 소리: unhealthy /ʌnˈhɛl.θi/, thick /θɪk/, smooth /smuːð/
- “sh”와 “zh” 소리: examination /ɪɡˌzæm.ɪˈneɪ.ʃən/, dish /dɪʃ/, delicious /dɪˈlɪ.ʃəs/, nutrition /njuːˈtɹɪʃ.ən/, traditionally /tɹəˈdɪʃ.ə.nə.li/
- 긴 단어 — 강세 위치에 주의: examination /ɪɡˌzæm.ɪˈneɪ.ʃən/, ingredient /ɪnˈɡɹiːdi.ənt/, naturally /ˈnæt͡ʃ.(ə.)ɹə.li/, traditionally /tɹəˈdɪʃ.ə.nə.li/, consistency /kənˈsɪs.tən.si/
이 영상으로 연습하는 방법
- 먼저 말하지 않고 영상을 끝까지 듣고 모르는 단어를 적어 둡니다.
- 보통 속도로 한 문장씩 섀도잉하고, 화자의 리듬과 맞을 때까지 반복합니다.
- 자신의 목소리를 녹음해 원본과 비교하고, gram, flour, meal 같은 단어에 특히 주의합니다.
이 영상의 문법
화자가 가장 많이 쓰는 문형을 영상 속 실제 표현과 함께 정리했습니다.
| 문형 | 영상 속 표현 |
|---|---|
| 관계절 who / which + 절 — 사람이나 사물에 대한 추가 정보 | students who want · meal which is · people who haven |
| 수동태 be + 과거분사 — 누가 하는지보다 무슨 일이 일어나는지에 초점 | are fried · can be solved |
쉐도잉이란? 영어 실력을 빠르게 키우는 과학적 방법
쉐도잉(Shadowing)은 원래 전문 통역사 훈련을 위해 개발된 언어 학습 기법으로, 다언어 학자인 Dr. Alexander Arguelles에 의해 대중화된 방법입니다. 핵심 원리는 간단하지만 매우 강력합니다: 원어민의 영어를 들으면서 1~2초의 짧은 지연으로 즉시 소리 내어 따라 말하는 것——마치 '그림자(shadow)'처럼 화자를 따라가는 것입니다. 문법 공부나 수동적인 청취와 달리, 쉐도잉은 뇌와 입 근육이 동시에 실시간으로 영어를 처리하고 재현하도록 훈련합니다. 연구에 따르면 이 방법은 발음 정확도, 억양, 리듬, 연음, 청취력, 말하기 유창성을 크게 향상시킵니다. IELTS 스피킹 준비와 자연스러운 영어 소통을 원하는 분들에게 특히 효과적입니다.




















