Prática de Shadowing: Uncle Roger Make Omurice (9M SUBSCRIBER SPECIAL) - Aprenda a falar inglês com vídeo

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Fuiyō!
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9 million subscribers!
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Thank you to all my niece and nephew.
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And as promised, Uncle Roger gonna make omurais.
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I fly all the way to Kyoto to work with the master himself, Motokichi Sensei.
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Ah, Grudja!
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You're the only one of the most difficult omurais in the world.
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Can you really make it?
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Let me introduce you.
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Please, go to the store!
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Demonstration.
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Five, four, three, two, one.
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Bum!
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Oh, booeyo!
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I got a surprise.
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Your house not burnt down yet.
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Shuuuuuuuuuuuuuuu Get up, get up,
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get up, get up, get up, get up.
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Okay!
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Chicken rice!
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Okay!
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Weaaaaa!
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One, two, three!
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Back!
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Nice!
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Nice, nice.
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Outside.
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Outside.
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Ready?
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Ready?
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Don't, don't, don't.
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Go, go, go, go.
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Fucker!
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Like my ex-wife stomach.
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Oh yeah, very soft.
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Karakara karaka Setting First technique is cutting
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And now second technique flying Tom Tom Tom Kararinja Kararinja And now flying ready Looks so good And Demigret
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So you think Uncle Roger can do this?
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Yes!
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No, too difficult.
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Okay, okay.
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Do you sing like this at home?
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I'm making, enjoy, enjoy.
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So your neighbor at home, you sing, Happy, happy, happy, alright.
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Do you know?
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Do your neighbor ever complain?
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Yep.
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3 a.m you hear from next door.
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Ahhh!
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That's like haunted house.
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First step is to prepare egg.
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Tamago is egg.
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Can we cut the egg?
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Oh, fuiyo!
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Yeah!
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One hand egg, Uncle Roger can do also.
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Uncle Roger can do this.
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Ah!
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See?
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Don't just talk shit.
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How many egg we're making?
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20. 20?
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20, yeah.
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My cholesterol gonna go up.
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No, no, no, no. Tamago, egg cholesterol, very good cholesterol.
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This is gonna be Uncle Roger's last video.
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Daaajobe.
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What the Kichi sensei trying to kill me?
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Hard, hard. So angry.
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No, no, no. Angry.
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Oh!
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Oh, you're getting tired.
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Change.
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Hand change.
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Yes, yes, yes, yes.
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Very good, very good.
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Thank you.
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Arigato gozaimasu.
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Okay, okay, okay.
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Omuretsuyo wa ne goyumide gozum desu yo.
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Correct, correct?
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Otherwise, the egg not gonna be smooth.
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So, mo, turun turun no tamago.
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Turun turun, turun, turun, turun, turun, turun.
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Okay.
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You need to toroon toroon toroon toroon What else you use to toroon toroon toroon your face?
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You sure you just egg?
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Yeah?
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Yes Everyday everyday Everybody you know it everyday Just let egg come on your face Everyday?
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Yes Ha ha ha I'm glad you like this guy You're a bit crazy Mmmmm
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This look good Very numerical Very creamy Tell me about your restaurant, how long it going now?
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Total 46
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Uncle Roger using film crew from Japan They film everyone with
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skin smoothing filter on Make Uncle Roger face look turun turun So don't worry It's the camera, not your screen problem 46 years?
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You make egg 46 years?
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Yes, yes.
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I, uh, why don't you learn to make other food?
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You know why just egg?
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How about chicken, beef, pork, sushi?
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I was very good at that.
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So, I said, omelets, this is good.
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I put the power to the omelets.
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Devote my life to omelet making.
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I'm sorry.
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Hiya.
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Hiya.
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46 years in business.
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Don't know how to put phone on silent Now I make the rice for almond rice Chicken rice, not my...
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No no no no no no Now what?
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Uncle Roger, Uncle Roger What?
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This small thing?
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Yes!
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Why you don't trust me, Motocini?
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No, more...
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Kaji-kun, anatake.
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Big fire, big fire Okay Oi Pehite pehite Alright, then...
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Chicken 3, 2, 1, fire!
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Woohoo!
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Onion, soy bean and shimeji mushroom, butter, rice And I'll heat it So, so, so, so, so.
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Good!
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Nice, nice Salt Pepper Sweet, sweet.
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Oh, white Look, look, these are never, look We are all good Okay,
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sweet And it's grass No, no, you're forgetting one thing Yes, yes MSG We are...
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Hiyaaa!
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No hiyaaa!
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This Uncle Roger's favorite!
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Yee!
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No, no, no!
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Demi glass!
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Okay, look, K-chat!
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Wee!
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What from here?
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Kokkara, kokkara, real! So!
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Yee!
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Oh no!
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Hiyaaa!
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Mmm...
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Picture's so old, when this picture taken?
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Nineteen years ago!
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Nineteen years ago?
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Yee!
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This one you still have normal hair color.
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Yeah, I'm going to...
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I was a chef.
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I didn't have a smile like this.
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I was called to the TV show.
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Why no smile last time?
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No happy.
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No money.
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Yes, yes, yes.
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No money. Did you go there?
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Wait, okay.
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That's all about this, but the problem is here.
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This is what Motokichi sensei used to look like.
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Don, don, don, colorincho.
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Colorincho.
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And a fly.
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What colorincho means?
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Colorincho.
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Colorincho.
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Giont don.
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Fire.
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Fire.
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More.
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And a free egg.
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MSG.
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Yeah.
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Very, very, very.
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Upside in.
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More.
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More.
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Yes, yes, yes.
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Good.
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Mickey C.
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Yes, yes, yes, yes.
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Okay, okay.
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Yeah, okay, okay.
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Cheating, cheating.
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Dun, dun, dun.
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Color ninja.
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No, heat up, heat up.
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Heat up, heat up.
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It's a never-when it's getting stuck like that, that means it's not hot enough.
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Dun, dun, dun.
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Color ninja.
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Yes.
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Whoa!
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Got it, got it, got it.
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Yes, yes.
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Oh look at this it's jiggling like my ex-wife's stomach.
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That means it correct.
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Uncle Roger wasting so much food today.
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Motokichi sensei make enough money.
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Can waste a few eggs no problem.
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Ha ha ha ha!
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Okay.
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Oh, good, good, good, good.
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Nice, nice, sis.
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Nice.
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Nice.
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Make it seem, make it seem.
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Alley up, alley up.
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Pium, pium.
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Pong, pong, pong.
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Color in-chan.
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Ah.
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Pong, pong, pong.
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Ah.
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Pong.
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Bong, bong, bong, color ranger Ah Ah Bong,
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bong, bong Oh Oh Not pretty, so ugly, see?
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Uncle Roger failed again I uh It's difficult Oh,
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it's good Oh, it's good Okay, okay, okay, okay.
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Oh, we don't want it.
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It's flying.
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I don't know.
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Mr. Nephew running out of rice.
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Uncle Roger, don't have that many chai left.
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Attempt number seven.
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Motokichi sensei want to go home now.
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Right now, 10.30pm, we still here.
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Oh my god.
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Mr. Nephew, see how much Uncle Roger working for you?
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I'm holding him hostage.
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Gampare Yeah, gampate He's still smiling Let's see if Uncle Roger can break him Let's do it again
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Motokichi Sensei How long before you perfected this?
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3 months 3 months?
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And you want me to pick it up in one day?
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Enjoy, enjoy, enjoy Just like to see me suffering Thank you,
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thank you No no no no, don't touch, don't touch.
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Now it's good.
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I'm going to fly.
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Turn!
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OK, I'm going to get a little more.
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I'm Korocha wasting 60 eggs now.
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Can't waste any more eggs.
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I need to practice with towel.
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Yes.
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Whole Kyoto running out of eggs.
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That's right, that's right.
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This distance is from here.
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1, 2, 3.
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Down, down, down.
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So the trick is to keep air time.
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The line is now gonna be good.
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Move, move, move, move.
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OK.
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Down, down, down.
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Glory engine, oh.
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Flying.
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Run flying, flying, flying, flying.
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Three!
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Oh!
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Close enough, close enough!
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I'm getting close enough!
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Fight it and fall!
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I'm getting close enough!
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But it's amazing!
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Everybody seems happy, but this is not good enough.
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Uncle Roger needs an omelet to break open like a waterfall.
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Uncle Roger's case is an omelet.
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But usually, the comb is like this.
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Yes.
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The ankle.
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The ankle is like this.
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The ankle is like this.
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Super flying.
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Super flying.
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Super flying better than regular flying.
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I can't do this.
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It's still a little bit.
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That's good?
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Yes.
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That's like triple axel.
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Yes.
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I'm just skating!
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I thought you're gonna start my own restaurant.
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Super flying oomoo rice.
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Open next door.
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Nobody coming to Kichi Kichi anymore.
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Final try.
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Final.
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Final.
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This is a very good thing, I don't know what you're making now.
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You have a great job.
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All right, come here.
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Let's keep it moving.
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Let's see what you're making.
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I can't wait.
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Yeah, let's get there.
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Okay, let's go.
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Let's get out of the next one.
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Let's go.
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Let's go.
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Let's go.
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I can't believe it.
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I can't believe it.
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Move, move, move!
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I can't believe it. Do it.
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See you later.
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Don't read her.
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Oh, I see.
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I see.
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Oh, I see.
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Don't, don't, don't.
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Don't, don't.
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Don't, don't.
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Oh!
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Flying, flying, flying, flying.
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Don't, don't, don't.
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Coloring.
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Oh, yeah!
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Oh yeah!
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Let me go!
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Let me go!
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Good!
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Pastry!
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Hi!
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Kitchi!
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Oh yeah!
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Alright!
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More MST?
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Okay!
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Okay!
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This is a disease, this kind of person.
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Motokichi Sensei, see Uncle Roger one?
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It's not perfect.
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You see the little hole here?
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The egg did the break perfectly, but it's good enough.
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Well, you can see this one, right?
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But let's present this fry pan.
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This fry pan is, for me, I think, if you make this fry pan, I think it's a fry pan that's all I think.
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Niece and nephew, if you want to make perfect ombu rice, you can get this also.
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Amazon Japan, link in description.
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Itadakimasu!
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The egg is so delicious.
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The dummy class.
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Umami.
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But most important, the MSG Ajinomoto.
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You need to change your recipe.
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I thought it was a little bit more than always.
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Aha, see?
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Are you going to change your recipe?
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Put Achi Nomoto in your restaurant now?
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No, no. 900,000 people!
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Congratulations!
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Please be more big!
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Thank you for 9 million, it's a nephew.
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Bye bye!
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Bye bye!
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Happy, happy, happy, all right!
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I'll be alright, oh yeah!
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Why you dye your hair to pink color?
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Why?
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Fashion.
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Fashion?
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Yes.
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It's dye your hair.
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Pink, yellow, and gold.
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Fashion.
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Do you think Uncle Roger should dye my hair also?
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Maybe what color?
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What color?
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Orange.
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Yes, yes, all right.
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Next time I'll go to come here, my hair is going to be orange.
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Okay?
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Yes, that's right, baby.
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Some people come here late, they get angry.
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They leave bad Google review.
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Not very nice, you know?
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So, niece and nephew, if you come here, better be on time.
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Do you have anything you want to say to the people who leave bad review?
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Oh, thank you. So happy.
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Always so happy.
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No, no, no. Money more important.
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No. Really?
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Yeah.
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Okay.
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That's why Uncle Roger is so poor.
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I always complain.
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Okay, Uncle Roger is going to try to smile more.
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Ha ha ha.
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Okay.
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Get out, get out, get out.
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This is low budget production.
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I'm brought to lighting guys.
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How old are you Motokichi Sensei?
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Sixty?
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Sixty?
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Eight.
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Sixty-eight?
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Yeah.
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He's still so strong.
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He's always eating.
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Do you see?
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Hey, hey, eat, eat, eat, eat, eat.
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Mmm.
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Mmm.
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Mmm.
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Mmm.
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Mmm.
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It's delicious!
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It's delicious!
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Thank you!
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Thank you!

Por que praticar a fala com este vídeo?

O vídeo "Uncle Roger Make Omurice" traz um contexto divertido e envolvente que pode ajudar você a melhorar sua prática de conversação em inglês. Ao interagir com um conteúdo de entretenimento popular, você se sentirá mais motivado a falar. Além disso, as situações cotidianas apresentadas no vídeo, como cozinhar e interagir com amigos, tornam os diálogos mais relevantes para a vida real, facilitando o aprendizado e a memorização.

Gramática e expressões em contexto

No vídeo, algumas estruturas gramaticais e expressões são utilizadas de maneira eficaz. Vamos analisar três aspectos importantes:

  • Imperativo em contextos de comando: Frases como "Get up!" e "Go, go, go!" são ótimos exemplos de como usar o imperativo em inglês. Essa forma é comum em conversas informais.
  • Expressões de frequência: O uso de expressões como "Do your neighbor ever complain?" oferece uma ótima oportunidade para praticar perguntas no presente simples, importante para conversação.
  • Comparações: A frase "Like my ex-wife stomach" ilustra o uso de comparações idiomáticas, que enriquecem a descrição e podem ser úteis em conversas.

Armadilhas comuns de pronúncia

Ao assistir e praticar com o vídeo, preste atenção em algumas palavras e sotaques que podem ser desafiadores:

  • Omurice: A pronúncia correta deste prato japonês pode ser confusa. Tente ouvir atentamente como é pronunciado e pratique.
  • “Go” e “Ready”: Essas palavras podem ser pronunciadas de forma rápida e quase indistinta em conversas informais. Tente enfatizar a clareza ao praticar.
  • Frases rápidas: A velocidade com que Uncle Roger fala pode dificultar a compreensão. Tente usar a técnica de shadowspeak para mimetizar a fala dele, o que ajudará a melhorar a pronúncia em inglês.

Usar vídeos do YouTube como este é uma excelente forma de aprender inglês com YouTube. Ao implementar a prática de shadow speech, você poderá observar melhorias significativas na sua fluência e confiança ao falar inglês. Aproveite esses recursos e boa prática!

O que é a Técnica de Shadowing?

Shadowing é uma técnica de aprendizado de idiomas com base científica, originalmente desenvolvida para o treinamento de intérpretes profissionais. O método é simples, mas poderoso: você ouve áudio em inglês nativo e repete imediatamente em voz alta — como uma sombra seguindo o falante com 1-2 segundos de atraso. Pesquisas mostram melhora significativa na precisão da pronúncia, entonação, ritmo, sons conectados, compreensão auditiva e fluência na fala.