シャドーイング練習: What I Ate In A Week (Healthy + Realistic) - 動画で英語スピーキングを学ぶ

練習モードを選ぶ

各モードは全画面の練習ルームで開きます。

201 文
文が短すぎたり長すぎる場合は、Editをタップして調整してください。
1
Music
2
Good morning guys, I'm doing another What I eat in a week video Y'all enjoyed that one,
3
so let's do another week I am making three hard-boiled eggs
4
And I'm also like heating up some water Because we're gonna steam some broccoli
5
I just put the eggs in a little ice bath
6
so they stop cooking because I like them to be soft to medium.
7
Yeah, oh my god, perfect!
8
Truly, this breakfast never gets old.
9
The egg is like actually outstanding.
10
So I made myself this yogurt bowl.
11
It's just a bed of nonfat Greek yogurt.
12
We've got some blueberries, muesli, and cacao nibs.
13
and I just drizzled agave on it, and it is so delicious.
14
Oh my god.
15
Okay, let's have a bite.
16
It's so good.
17
Highly recommend this.
18
I've been really enjoying cacao nibs because it is a super food, and once you kind of activate it with like a sweetener with like honey or agave,
19
it's just like chocolate.
20
It's like straight up chocolate.
21
I got this at the store a while back.
22
It's like a little packet for Mapo Tofu, which is, it's like my favorite Chinese dish.
23
Just gonna attempt to make it myself.
24
I am very excited to dive right into this.
25
Heated up the brown rice.
26
I am using the broccoli from earlier this morning.
27
And then I chopped a cucumber.
28
I also added the hard boiled eggs from this morning.
29
And we've got like a beautiful plate of food.
30
I think this is a really easy way to make like a box item more nutritious.
31
You just add more fresh produce around it.
32
All right, let's have a bite.
33
This doesn't taste like the mapa tofu that I order.
34
It's good, but it's not the same.
35
No. Oh.
36
I'm gonna be the spot that I'm not there for.
37
I hope it is.
38
Today's breakfast is unique to say the least.
39
I had half an avocado that was ready to go, so I just didn't want to waste it.
40
So I put some avocado spread on the Ezekiel English muffin.
41
I put some red onion and some salt on it, and I also put it on this cauliflower patty.
42
I also wanted to end things off on a sweet note, so I made a almond butter banana English muffin.
43
I almost forgot the most important thing.
44
Everything but the bagel seasoning.
45
Mmm.
46
These cauliflower crusts from Outer Isle are honestly so delicious.
47
I think they're made out of Parmesan cheese, so it just has like that nice salty, cheesy flavor that Parmesan has,
48
and it just makes for a delicious, savory foundation.
49
Mmm.
50
I'm gonna have his flauntas.
51
So I'm having a little snack.
52
I'm having the rest of my mbappo tofu, broccoli, and my hard boiled egg.
53
And Ben is heating up his flauntas from yesterday.
54
Flauntas.
55
Flauntas.
56
It's very fun to say.
57
It is, it really is.
58
Very easy to make and very delicious too, so everyone's a winner.
59
Yeah, I had one of his yesterday and they were so good.
60
I would offer you some mapo tofu, but there's some chicken in here.
61
It's okay, you enjoy it.
62
Mmm.
63
I'm also trying this bulsak sauce.
64
This is the nuclear fire noodle sauce.
65
I just like to have the actual sauce in the house because then I could just put it on anything.
66
It makes everything taste really good.
67
Mmm.
68
Oh, it's so cheesy.
69
Mmm.
70
Who would have thought cheese and pasta was good, right?
71
Groundbreaking so
72
I'm having a, it's like a vegetarian spicy chicken patty on cauliflower thins,
73
and then I made myself a big salad because I just wanted something quite crunchy and fresh.
74
Mmm.
75
Mmm.
76
I was really craving like a burger last night, but that didn't happen.
77
Ugh, every time.
78
It's too watery.
79
It's like the world doesn't want me to have like an actual acai bowl.
80
It always just comes to this watery mixture.
81
Every time I make an acai bowl, I have the frozen acai packet.
82
I have a frozen banana, but my downfall is I always add too much water and it just turns it, makes it into a smoothie.
83
It does taste really good.
84
But I wanted the sensation of like eating it with a spoon and scooping it up.
85
My craving for a smoothie bowl still remained.
86
So I made myself a Greek yogurt bowl with fruit.
87
We've got strawberries, blueberries, muesli, and cacao nibs.
88
And instead of agave, I'm trying something new.
89
I got a pack of stevia and then I mixed it with water like a little dash of water, and then I just like sprinkled it over the dish.
90
I'll give it a go.
91
Hmm okay.
92
The stevia just enhances the sweetness on here because everything's really subtle, but sometimes I want more of like a kick, you know, a sweet kick.
93
and we have ordered from roll call roll call we love this place
94
and we've got the flat noodles we got some gyozas we
95
got some california rolls got a bento box salmon teriyaki we just didn't feel like cooking today
96
and you know wanted to support one of our favorite local businesses We'll get better than this one.
97
We'll get some hot water.
98
We'll get a little hot hot water.
99
We'll get a hot water.
100
I'm going
101
to put the water on the top.
102
As you can see, we've got quite a feast here.
103
I just knew I wanted Korean food.
104
I made some grilled chicken.
105
I have the rest of my red lettuce and sesame leaves.
106
We've got some kimchi and then some samjang.
107
We're just gonna make some Korean wraps with chicken.
108
What I'm gonna do is I'm gonna grab a big piece of lettuce.
109
I'm also gonna put in a sesame leaf as well.
110
And then I'm gonna put in some samjang.
111
Samjang is like a combination of like bean paste with hot pepper paste and then there's like some other spices in there.
112
But it's just really delicious to put underneath your bed of lettuce.
113
Or I guess on top of your bed of lettuce.
114
And so I've got, I put a little bit of rice on there.
115
I'm gonna plop on a strip of chicken and then some kimchi.
116
All right, we're gonna roll this up.
117
All right, 잘 먹겠습니다.
118
This is exceptional.
119
Holy cow.
120
For dinner, I'm just having a big bowl of Donjangjigae with some brown rice.
121
I just felt like having something just very nourishing and warm and soupy so this is perfect
122
All right, this is what we're having.
123
Ben made flantas, which are his specialty now.
124
Very tasty, they're easy to make.
125
We got some basically refried black beans, we got some scrambled egg, we got some, we would usually do poblano pepper,
126
but we just got some zucchini, onion, some southwest spice.
127
Tommy, Tommy, Tommy.
128
Look at that steady hand.
129
Even the hip to turn.
130
The hip is the turning anchor.
131
Hip, hip, hip, hip.
132
It's really good.
133
So for dinner, it's a little bit unconventional because we are filming for an IGTV.
134
This is our cauliflower episode and we made three different dishes.
135
We made a cauliflower buffalo bite, We made cauliflower stir fry slash fried rice.
136
And then we also made a cauliflower pancake.
137
Our first dish is the cauliflower pancake for breakfast.
138
I'm excited.
139
I'm excited too.
140
All right, cheers.
141
Cheers.
142
Mmm.
143
Mmm.
144
Really good actually.
145
Mmm.
146
Mmm.
147
Mmm.
148
Mmm.
149
Yeah.
150
Mmm.
151
Mmm.
152
Mmm.
153
This is amazing.
154
This is so good.
155
Wait a minute.
156
Good morning, everyone.
157
You have seen me eat this as my breakfast slash lunch before, but we're doing it again!
158
So we've got doonjangjigae, this is the last of it, and I've got my leftover chicken, I've got some romaine lettuce, some kimchi, and some samjong.
159
And of course, a bowl of my brown rice.
160
Ideally, it would be even more tasty with a sesame leaf, but we don't have that today.
161
Mmm.
162
So, Ben saved me a little slice of his cauliflower pizza.
163
I asked him what he thought of it, and he wasn't too impressed, but I'm freaking stoked.
164
It doesn't seem like the optimal foundation for a pizza.
165
Like, it's definitely crumbling.
166
Okay, let's have a bite.
167
Mmm.
168
Mmm, I think it's good.
169
I'm about to have my dinner.
170
Prepared myself a delicious piece of salmon.
171
I steamed some zucchini and green beans, and I've got a little pile of brown rice.
172
I'm very excited to eat this.
173
And instead of teriyaki sauce, I like to just eat it with sriracha.
174
Mmm.
175
For dessert, I'm having a cup of blueberries.
176
Wow, it looks gorgeous.
177
What a treat.
178
Ben just made me breakfast this morning.
179
He made me avocado toast on my Ezekiel muffin.
180
We've got some tomatoes, some radish, and a poached egg.
181
Thank you.
182
This looks so good, Ru.
183
Oh my god, the yolk is perfect as usual.
184
Having a little snack.
185
I've got some baby carrots, a bit of ranch, and I think half an apple.
186
mmmm shk
187
shk shk shk
188
I'm having my collagen sparkling tea just a nice little pick-me-up it's got some caffeine got some collagen
189
It's 5.30 I need to pick up Hello, this is my final meal with you guys.
190
This is my dinner, having leftovers.
191
I'm having the salmon, the steamed green beans and zucchini, and then some brown rice.
192
And also I have a tiny bowl of pesto pasta that Ben made.
193
And it looked delicious, so I thought I would put it in another dish.
194
I also have this dried radish mix.
195
I thought that that might be good with the veggies and the salmon as well.
196
Just give it a go.
197
Mm.
198
Mm-hmm.
199
And that is what I ate for the week.
200
I hope you guys enjoyed.
201
If you would like more of these videos, please let me know in the comments down below.

アプリをダウンロード

流暢に話すために必要なすべて

AI発音採点文ごとに採点
IPA練習すべての音をマスター
単語学習自分の単語帳を作る
単語ゲーム遊びながら覚える

同じチャンネル

FOR YOU

おすすめ動画

この動画が英語学習に最適な理由

「What I Ate In A Week」のような日常的な動画は、動画で英語学習する際の理想的な教材です。なぜなら、自然な会話スピードや口語表現が満載で、生活に密着した内容なので覚えやすいからです。特に料理や食事について話す場面は、IELTS スピーキング対策にも役立つ実用的な語彙が多く含まれています。

自然な表現を分解してみよう

動画の中には、ネイティブが普段使う自然な表現がたくさんあります。例えば、「Truly, this breakfast never gets old.」は「本当に、この朝食は飽きない」という意味で、「gets old」が「飽きる」という口語的な使い方です。また、「I'm just gonna attempt to make it myself.」の「attempt to」は「~してみる」という柔らかい表現で、無理やり感を避けるのに使われます。もう一つは、「It's good, but it's not the same.」で、「おいしいけど、本場とは違う」というシンプルな文ですが、比較を表す時の自然な流れが学べます。これらの表現は、shadowspeak(シャドーイング)で繰り返し練習すると、スピーキングの自然さが上がります。

効果的な練習ルーティン

この動画を使ったshadow speechの練習方法を紹介します。まず、10秒ほどのシーンを選び、ネイティブの発音、イントネーション、リズムを注意深く聞きます。次に、すぐに同じように繰り返して録音します。録音した自分の声とネイティブの声を比較し、「どこが違うのか」を確認します。これを1日5分ずつ続けると、shadowspeaksのスキルが向上し、自然な英語が口から出るようになります。特に、料理の手順を説明する部分は、時制や接続詞の使い方を練習するのに最適です。

日常的な動画を使ったシャドーイングは、単なる発音練習以上の効果があります。生活に関する語彙や表現を同時に覚えることができ、IELTS スピーキング対策にも直結します。ぜひこの方法を試して、英語のスピーキング力を上げてみてください。

この動画の文法

話し手がよく使っている文型を、動画の実際の表現とともに紹介します。

文型動画での表現
現在完了形 have/has + 過去分詞 — 過去の出来事が今も関係しているI've been · have ordered · have seen
関係詞節 who / which + 節 — 人や物について情報を加えるTofu, which is · flantas, which are
現在進行形 am/is/are + -ing — 今まさに、または最近起きていることI'm doing · am making · am using
「going to」の未来表現 be going to + 動詞 — 予定や、起こりそうだと分かることgonna steam · gonna attempt · gonna be

シャドーイングとは?英語上達に効果的な理由

シャドーイング(Shadowing)は、もともとプロの通訳者養成プログラムで開発された言語学習法で、多言語習得者として知られるDr. Alexander Arguelles によって広く普及されました。方法はシンプルですが非常に効果的:ネイティブスピーカーの英語を聞きながら、1〜2秒の遅延で声に出してすぐに繰り返す——まるで「影(shadow)」のように話者を追いかけます。文法ドリルや受動的なリスニングと異なり、シャドーイングは脳と口の筋肉が同時にリアルタイムで英語を処理・再現することを強制します。研究により、発音精度、抑揚、リズム、連音、リスニング力、そして会話の流暢さが大幅に向上することが確認されています。IELTSスピーキング対策や自然な英語コミュニケーションを目指す方に特におすすめです。

シャドーイングのやり方: ステップ別の完全ガイドを読む →