跟讀練習: Grilled rice paper tutorial - 通過影片學習英語口語
選擇練習模式
每種模式都會開啟全屏練習室。
6 句
如果句子過短或過長,請點選 Edit 進行調整。
1
We need, butter, rice paper, sausage, eggs, chopped green onions, dried shrimp, beef jerky, mayonnaise, chili sauce.
我們需要黃油、米紙、香腸、雞蛋、切碎的青蔥、幹蝦、牛肉乾、蛋黃醬、辣椒醬。
2
Place the rice paper in the pan on very low heat.
將米紙放在平底鍋上,用極小的火加熱。
3
Crack an egg on top and add the green onions.
在頂部打一顆雞蛋,再撒上蔥花。
4
Sprinkle the sausage, beef jerky and dried shrimp on top.
把香腸、牛肉乾和蝦米撒在上面。
5
Squeeze mayonnaise and chili sauce over the pizza.
在披薩上擠上蛋黃醬和辣椒醬。
6
Wait until crispy then fold it in half and enjoy.
等它變得酥脆後對摺,就可以享用了。
FOR YOU
推薦影片
本課的詞彙與口語要點
這段影片共有 6 個句子、66 個單詞可供跟讀。 講話部分時長為 0:31。 說話人語速平穩,每分鐘約 129 個詞,很適合跟讀。 只有 58% 的單詞屬於英語最常用的 3,000 詞,詞彙難度較高。
影片中的重點詞彙
影片中 15 個不太常見的單詞,附發音和釋義:
- onion /ˈʌn.jən/ (名詞) — цун, пиязы. A monocotyledonous plant (Allium cepa), allied to garlic, used as vegetable and spice.
- sausage /ˈsɔsɪd͡ʒ/ (名詞) — 香腸 /香腸. A food made of ground meat (or meat substitute) and seasoning, packed in a section of the animal's intestine, or in a similarly cylindrical shaped synthetic…
- shrimp /ʃɹɪmp/ (名詞) — 蝦 /蝦. Any of many swimming, often edible, crustaceans, chiefly of the infraorder Caridea or the suborder Dendrobranchiata, with slender legs, long whiskers and a…
- chili /ˈt͡ʃɪli/ (名詞) — 辣椒, 椒. The pungent, spicy fresh or dried fruit of any of several cultivated varieties of capsicum peppers, used in cooking.
- egg /ɛɡ/ (名詞) — 卵, 卵子. An approximately spherical or ellipsoidal body produced by birds, insects, reptiles, and other animals, often housing an embryo within a membrane or shell…
- pizza /ˈpi.tsə/ (名詞) — 比薩 /比薩, 披薩 /披薩. A baked Italian dish of a thinly rolled bread crust typically topped before baking with tomato sauce, cheese, and other ingredients such as meat or vegetables.
- crack /kɹæk/ (名詞) — 裂縫 /裂縫, 裂紋 /裂紋. A thin and usually jagged space opened in a previously solid material.
- butter /ˈbʌtɚ/ (名詞) — 牛油, bá-tah. A soft, fatty foodstuff made by churning the cream of milk (generally cow's milk).
- fold /ˈfəʊld/ (動詞) — 摺 /折, 折疊 /摺疊. To bend (any thin material, such as paper) over so that it comes in contact with itself.
- squeeze /skwiːz/ (動詞) — 壓榨, 擠壓 /擠壓. To apply pressure (to something) from two or more sides at once.
- chop /t͡ʃɑp/ (動詞) — 砍, 砍斷 /砍斷. To cut into pieces with short, vigorous cutting motions.
- jerky /ˈd͡ʒɝki/ (名詞) — 肉乾 /肉乾. Lean meat cured and preserved by cutting into thin strips and air-drying in the sun.
- mayonnaise /ˌmeɪ.əˈneɪz/ (名詞) — 美乃滋, 美乃滋醬 /美乃滋醬. A dressing made from vegetable oil, raw egg yolks, vinegar or lemon juice, and seasoning, used on salads, with french fries, in sandwiches etc.
- crispy /ˈkɹɪs.pi/ (形容詞) — 脆的. Having a crisp texture; brittle yet tender.
- sprinkle /ˈspɹɪŋkəl/ (動詞) — 撒. To cause (a substance) to fall in fine drops (for a liquid substance) or small pieces (for a solid substance).
如何用這段影片練習
- 先完整聽一遍影片,不要開口,記下不認識的單詞。
- 用正常速度逐句跟讀,每句重複到你的節奏與說話人一致為止。
- 錄下自己的聲音並與原聲對比,特別注意 onion, sausage, shrimp 這類單詞。
什麼是跟讀法?
跟讀法 (Shadowing) 是一種有科學依據的語言學習技巧,最初開發用於專業口譯員的培訓,並由多語言者Alexander Arguelles博士普及。這個方法簡單而強大:您在聽英語母語原聲的同時立即大聲重複——就像是一個延遲1-2秒緊跟說話者的影子。與被動聽力或語法練習不同,跟讀法強迫您的大腦和口腔肌肉同時處理並模模擬實的講話模式。研究表明它能顯著提高發音準確性,語調,節奏,連讀,聽力理解和口語流利度——使其成為雅思口語備考和真實英語交流最有效的方法之一。












