跟读练习: 42 - 通过视频学习英语口语

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Oxford Primary Skills Reading and Writing Level 4 by Tamsin Thompson.
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Published and copyright, Oxford University Press, 2010.
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Unit 1.
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Eating round the world.
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Listening 1.
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Read and listen.
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Hi, I'm Lin.
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I'm 11 and I'm from China.
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Chinese food is really delicious.
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We eat a lot of rice, noodles, vegetables and meat.
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We fry or steam a lot of our food.
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It is very healthy.
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In China, people don't usually eat with knives and forks.
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Instead, we use chopsticks and we sometimes use spoons.
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We usually eat from big serving dishes.
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We put them in the middle of the table, but we sometimes serve portions of rice in small bowls.
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In China, we don't think it's rude to reach across the table to take food from serving dishes.
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We do think it's rude to take the last piece of food from a serving dish for yourself.
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We offer it to another person instead.
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That is very polite.
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When your bowl is empty, someone gives you more food.
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When you are full, you put your hand over your bowl or leave some food in your bowl.
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We don't put our chopsticks on top of our bowls.
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We put them on a table next to us when we finish eating.
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We don't use napkins, but we usually clean our hands with hot towels at the end of the meal.
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Do you like Chinese food?
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Is it very different from food in your country?
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Thank you.

关于本课

您正在使用跟读技巧通过视频"42"练习英语口语和发音。

每天练习15到30分钟,将显著提高您的英语流利度和发音准确度。

什么是跟读法?

跟读法 (Shadowing) 是一种有科学依据的语言学习技巧,最初开发用于专业口译员的培训,并由多语言者Alexander Arguelles博士普及。这个方法简单而强大:您在听英语母语原声的同时立即大声重复——就像是一个延迟1-2秒紧跟说话者的影子。与被动听力或语法练习不同,跟读法强迫您的大脑和口腔肌肉同时处理并模仿真实的讲话模式。研究表明它能显着提高发音准确性,语调,节奏,连读,听力理解和口语流利度——使其成为雅思口语备考和真实英语交流最有效的方法之一。

影子跟读法: 阅读完整分步指南 →