Shadowing Practice: Saffron part 4 Actual IELTS listening - Learn English Speaking with Video

Bir pratik modu seçin

Her mod tam ekran bir pratik odası açar.

45 cümleler
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Now turn to section 4 on page 7.
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You will hear a student who is studying food science giving a presentation on a spice called saffron.
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First you have some time to look at questions 31 to 40.
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Now listen carefully and answer questions 31 to 40.
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For my investigation into the history and uses of plant products, I have focused on the cultivation and production of saffron.
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and expensive bright yellow spice made from crocus flowers.
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Unlike most other species of crocus, the saffron crocus doesn't flower in February or March.
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But in October, when it produces fragrant lilac -colored flowers, which are harvested at that time.
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During the harvest, the flower petals are discarded, and only the stigmas, the three dark orange or red -colored reproductive parts of the flower,
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are commercially used.
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One person must pick for almost 400 hours to produce just one kilo of saffron and amazingly,
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to produce just 50 grams, It takes about 14 ,000 individual stigmas No wonder the spice is so expensive.
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After this painstaking harvesting, and to preserve the intensive taste, smell, and color of the product, the stigmas are subject to a process of drying,
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by which some 98 % of their moisture content is removed.
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This makes it possible to keep saffron on the shelf to be used for many years.
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The highly prized spice is famous for the flavor and aroma it imparts, which are often compared to that of honey.
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Saffron is also prized for its rich golden color, which makes food look so tempting and indulgent.
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If you want to buy some of this fabled spice, you will find that saffron is either sold as whole stigmas or ground up as a powder.
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Today, saffron is used in both Eastern and Western cuisines to add both color and flavor to an enormous range of recipes.
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Though cooks would agree that it is most commonly added to recipes for the cooking of rice, because somehow it seems to complement such dishes perfectly.
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It is found to varying degrees in Italian, Spanish, Indian, and Iranian food.
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Although food preparation is its most common present day use,
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medical research indicates that saffron may have important applications as a drug in the clinical treatment of a number of eye disorders.
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Patients given saffron in their regular diet seem to show remarkable signs of recovery from serious conditions.
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And although scientists are still unsure of exactly why,
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recent experiments with laboratory rats have shown saffron to be effective in protecting the animals from damage caused
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when they are exposed to potentially harmful lights.
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Now, I'd like to give a few examples of how saffron has been used since ancient times.
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Some of the earliest evidence of saffron cultivation comes from archaeological excavations dating back 4 ,000 years on the island of Crete,
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where paintings and other artifacts have been found indicating that women wore beautiful saffron -colored clothes.
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This is the earliest evidence of saffron being used as a dye.
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During the Roman Empire, saffron oil was produced, which, because of both its color and aroma, was used to create cosmetics.
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But only the wealthiest citizens could afford these.
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Another use of saffron was to be found in the public baths.
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There, saffron was used as a perfume to keep the places smelling fresh and aromatic.
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It is even said
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that the streets of Rome were strewn with saffron threads to greet Emperor Nero as an extravagant
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and sweet -smelling gesture when he made a triumphal entrance into the city.
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Other parts of the ancient world use saffron extensively.
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One of the most well -known examples was in Persia, which is modern -day Iran,
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where saffron was a vital part of the process of manufacturing carpets.
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being used as a traditional dye along with other natural products like berries and minerals.
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To end my presentation, I'd like to read out a recipe written by a...
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That is the end of part four.
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You now have one minute to check your answers to part four.

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Bu dersin kelimeleri ve konuşma notları

Bu videoda gölgeleme çalışması için 45 cümle ve 660 kelime var. Konuşma bölümü 5:53 sürüyor. Konuşmacı dakikada yaklaşık 112 kelimelik dengeli bir hızla konuşuyor; gölgeleme için rahat bir tempo. Kelimelerin yalnızca %77’i İngilizcede en sık kullanılan 3.000 kelime arasında, bu yüzden kelime dağarcığı zorlayıcı.

Bu videodaki önemli kelimeler

Videodan öğrenmeye değer 15 kelime, telaffuzu ve anlamıyla:

KelimeTelaffuzAnlam
flower isim/ˈfloʊɚ/çiçek
spouse isim/spaʊ̯s/eş
harvest isim/ˈhɑɹ.vəst/hasat
indicate fiil/ˈɪndɪˌkeɪt/belirtmek, göstermek
presentation isim/ˌpɹɛzn̩ˈteɪʃn̩/sunma, takdim
flavor isim/ˈfleɪvə/çeşni
carefully zarf/ˈkɛɹf(ə)li/dikkatlice, itinayla
compare fiil/kəmˈpɛɚ/karşılaştırmak, kıyaslamak
bath isim/bɑːθ/küvet
thread isim/ˈθɹɛd/iplik
citizen isim/ˈsɪtɪzən/yurttaş, vatandaş
entrance isim/ˈɛn.tɹəns/giriş
commonly zarf/ˈkɑmənli/sık sık, sıkça
experiment isim/ɪkˈspɛɹ.ə.mənt/deney (n), tecrübe
vital sıfat/ˈvaɪtəl/yaşamsal

Bu videodaki dil bilgisi

Konuşmacının en çok kullandığı yapılar, videodaki sözcüklerin aynısıyla:

YapıVideoda
Edilgen yapı be + fiilin üçüncü hâli — kimin yaptığı değil, ne olduğu önemliare harvested · are discarded · is removed
İlgi cümlecikleri who / which + cümle — bir kişi ya da şey hakkında ek bilgistudent who is · flowers, which are · imparts, which are
Present perfect have/has + fiilin üçüncü hâli — geçmişte olan ama şimdi de önemli olan bir eylemhave focused · have shown · has been

Dikkat edilecek telaffuzlar

Konuşmacı I'd, doesn't gibi kısaltılmış biçimleri 3 kez kullanıyor. Bunları duyduğunuz gibi kısa söyleyin.

  • “th” sesleri: bath /bɑːθ/, thread /ˈθɹɛd/, wealthy /ˈwɛl.θi/, cloth /klɒθ/
  • “sh” ve “zh” sesleri: presentation /ˌpɹɛzn̩ˈteɪʃn̩/, cultivation /ˌkʌltɪˈveɪʃən/, potentially /pəˈtɛnʃ(ə)li/, preparation /ˌpɹɛpəˈɹeɪʃ(ə)n/, dish /dɪʃ/
  • Uzun kelimeler — vurguyu doğru yere koyun: cultivation /ˌkʌltɪˈveɪʃən/, potentially /pəˈtɛnʃ(ə)li/, experiment /ɪkˈspɛɹ.ə.mənt/, preparation /ˌpɹɛpəˈɹeɪʃ(ə)n/, laboratory /ˈlæb(ə)ɹəˌtɔɹi/

Bu videoyla nasıl çalışılır

  1. Videonun tamamını konuşmadan bir kez dinleyin ve bilmediğiniz kelimeleri not edin.
  2. Normal hızda cümle cümle tekrar edin; ritminiz konuşmacıyla aynı olana kadar her cümleyi yineleyin.
  3. Kendinizi kaydedin ve orijinaliyle karşılaştırın; flower, spouse, harvest gibi kelimelere özellikle dikkat edin.

Gölgeleme Tekniği Nedir?

Gölgeleme, başlangıçta profesyonel tercüman eğitimi için geliştirilen ve çok dilli Dr. Alexander Arguelles tarafından popüler hale getirilen, bilim destekli bir dil öğrenme tekniğidir. Yöntem basit ama güçlüdür: ana dili İngilizce olan bir sesi dinler ve hemen yüksek sesle tekrar edersiniz — konuşmacıyı 1-2 saniye gecikmeyle takip eden bir gölge gibi. Pasif dinleme veya dilbilgisi alıştırmalarının aksine, gölgeleme beyninizi ve ağız kaslarınızı gerçek konuşma kalıplarını eşzamanlı olarak işlemeye ve yeniden üretmeye zorlar. Araştırmalar, telaffuz doğruluğu, tonlama, ritim, bağlı konuşma, dinleme anlama ve konuşma akıcılığını önemli ölçüde geliştirdiğini göstermektedir — bu da onu IELTS Konuşma hazırlığı ve gerçek dünya İngilizce iletişimi için en etkili yöntemlerden biri yapar.

Shadowing tekniği: adım adım eksiksiz rehberi okuyun →