Pratique du Shadowing: Teaching English at a Coffee Shop - Apprendre l'anglais à l'oral avec la vidéo

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90 phrases
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Let's learn how to order coffee at Starbucks.
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These are the words and phrases that we are going to learn in this video.
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Can I have a tall cappuccino with cinnamon on top?
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Yeah.
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Yeah, cinnamon on top.
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What's your name?
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Giovanna.
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You can say "Gigi".
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- Yes.
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- D -I -D -I.
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- Five, 16, 16.
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Okay, this card.
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- - - I'm in Florida,
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but most of the vocabulary and sentences that I'm going to teach here can be used anywhere English is spoken.
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So once you go into the coffee shop, you either choose a place to sit and grab the menu or
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go up to the counter and wait in line to order.
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- Hello.
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You can then choose the coffee you like the most and use the phrases like Can I get...
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I'll have Can I have a tall coffee frappuccino with three pumps of vanilla syrup?
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For example, I'd like an Americano, please.
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The first thing you need to know are the names of some common coffee drinks.
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There are three coffee categories for you to choose from.
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And we'll start off with drip.
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and brewed coffee.
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Drip coffee can be served hot, or iced.
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Two coffee blends commonly used by Starbucks are the Pike Place Roast, with cocoa and toasted nuts,
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and the dark roast, which has a bold flavor.
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Okay.
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Ah, this coffee's bold.
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- Okay.
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Many people will have different ideas of what these words mean when it comes to coffee.
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"Strong" might refer to coffee that has more coffee dissolved in it.
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Espresso would be considered very strong since it has a high amount of coffee packed into a small amount of water.
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Watery drip coffee would be considered weak since it has a low amount of coffee packed into a higher amount of water.
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You can brew any coffee grounds to be strong or weak by using less or more water.
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"Rich" tends to refer to the creamy mouthfeel of something like ice cream or to the fullness of the taste.
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It could be used to describe a coffee that tastes very smooth when you drink it.
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Or a coffee that is slightly acidic and you can taste multiple flavors at once.
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"Richness" is commonly associated with another concept in coffee and other drinks called "body".
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People may say a coffee is full -bottied when it fills your mouth with flavor and it doesn't taste watery or simple.
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Gold usually refers to the intensity of the roast, bitterness, and smokiness of a coffee.
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The second coffee drink category is the espresso beverages.
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Espresso beverages are coffee drinks made with espresso and can be served by itself or combined with other ingredients.
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For example, a latte.
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A latte is a combination of a espresso and steamed milk.
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There's also the Americano, which is just with hot water.
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And the cappuccino, a classic espresso drink made with espresso and froth or phoned milk.
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The third coffee category is the cold brew, frozen and blended coffees, which are served cold.
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The coffee frappuccino is one example of frozen and blended coffee.
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Do you know what a frappuccino is?
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A coffee frappuccino is made of coffee blended with ice.
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flavored syrups and topped with whipped cream.
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Can I have a tall coffee frappuccino with three pumps of vanilla syrup?
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There are also drinks like green, black and herbal tea.
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Can I have a grande cappuccino with cinnamon on top?
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But it's not that simple.
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You have to choose the size of your Americano or any other coffee that you want to order.
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size would you like?
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In response, you could answer with small, medium, and large.
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But if you are at Starbucks, Things get a bit complicated because they have different names for coffee sizes.
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They use the word short.
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to refer to a very small size cup.
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Tall to refer to a small cup.
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And the word grande to refer to a medium sized cup.
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They also have venti, which is similar to a large coffee cup, and trenta, which is their largest coffee size.
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When ordering coffee, you can customize it.
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Repeat after me customize, which means to change something to fit your own needs. or preferences.
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For example, you can add a topping toppings such as caramel drizzle, cinnamon, and whipped cream.
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By the way, to drizzle means to pour a thin stream of liquid over something.
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This is caramel drizzle.
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- Super delicious.
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You can also add syrup.
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You can ask for two pumps of vanilla syrup.
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Yes, we use the word pump with syrup.
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Can I have a tall coffee frappuccino with three pumps of vanilla syrup, please?
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Can I have a grande cappuccino with cinnamon on top?
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I'd like caramel drizzle on my frappuccino, please.
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I'll have a venti latte with Sweetener instead of sugar.
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Let me grab a packet, a sweetener right here.
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- Yeah.
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- Yeah.
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Oh Just going to tear it open.
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and stir it.
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- Thank you.
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- By the way, this is a stir.
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Stir.
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A sweetener is a sugar substitute to make things sweet without adding real sugar.
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Let me know in the comments how you would order your coffee at Starbucks.
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What can I get for you today?
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Don't forget to like, share, comment and subscribe.

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Vocabulaire et conseils d’expression pour cette leçon

Cette leçon d’expression orale de niveau B1 s’appuie sur la vidéo « Teaching English at a Coffee Shop ». Les mots qui reviennent le plus souvent : coffee, espresso, frappuccino, syrup, drink. Cette vidéo contient 90 phrases et 872 mots à répéter en shadowing. La partie parlée dure 7:23. Le locuteur parle à un rythme régulier d’environ 118 mots par minute, confortable pour le shadowing. Seuls 75 % des mots font partie des 3 000 mots les plus courants en anglais, le vocabulaire est donc exigeant.

Vocabulaire clé de cette vidéo

Les 15 mots les plus avancés de la vidéo, avec leur prononciation et leur sens :

MotPrononciationSens
espresso nom/ɛˈspɹɛsoʊ/café express, express
frappuccino nom/ˌfɹæpəˈt͡ʃinoʊ/frappuccino
syrup nom/ˈsɪɹ.əp/sirop
cinnamon nom/ˈsɪnəmən/cannelier
pump nom/pʌmp/pompe
cappuccino nom/ˌkæpəˈt͡ʃinoʊ/cappuccino
drizzle nom/ˈdɹɪzəl/bruine, crachin
vanilla nom/vəˈnɪl.ə/vanille
blend verbe/blɛnd/mélanger, mêler
flavor nom/ˈfleɪvə/goût, saveur
caramel nom/ˈkæɹ.ə.mɛl/caramel
latte nom/ˈlɑ.teɪ/café au lait
sweetener nomédulcorant
drip verbe/ˈdɹɪp/goutter, goutteler
brew verbe/bɹuː/infuser

Des phrases à répéter

Des phrases courtes et complètes de la vidéo, à réutiliser dans la conversation de tous les jours :

  • Can I have a tall cappuccino with cinnamon on top?
  • Do you know what a frappuccino is?
  • Can I have a grande cappuccino with cinnamon on top?
  • I'd like caramel drizzle on my frappuccino, please.
  • What can I get for you today?

La grammaire de cette vidéo

Les structures que le locuteur utilise le plus, avec les mots exacts de la vidéo :

StructureDans la vidéo
Voix passive be + participe passé — l’accent est mis sur ce qui arrive, pas sur qui le faitis spoken · can be served · would be considered
Propositions relatives who / which + proposition — une précision sur une personne ou une choseroast, which has · Americano, which is · coffees, which are
Possibilité avec « might / may » might/may + verbe — quelque chose de possible mais pas certainmight refer · may say
Futur avec « will » will + verbe — une décision, une promesse ou une prédictionI'll have · we'll start · will have

Prononciation à surveiller

Le locuteur utilise 9 contractions et formes réduites, comme I'd, I'll, I'm. Prononcez-les sous leur forme courte, telles que vous les entendez.

  • Mots longs — placez bien l’accent: frappuccino /ˌfɹæpəˈt͡ʃinoʊ/, cappuccino /ˌkæpəˈt͡ʃinoʊ/, ingredient /ɪnˈɡɹiːdi.ənt/, vocabulary /vəˈkæb.jə.lə.ɹi/, intensity /ɪnˈtɛnsɪti/

Les sons difficiles pour les francophones :

  • /tʃ/ et /dʒ/ — à ne pas adoucir en « ch » et « j »: frappuccino /ˌfɹæpəˈt͡ʃinoʊ/, cappuccino /ˌkæpəˈt͡ʃinoʊ/, beverage /ˈbɛv(ə)ɹɪd͡ʒ/, richness /ˈɹɪt͡ʃnəs/, substitute /ˈsʌb.stɪ.tʃuːt/
  • /r/ anglais — langue recourbée, sans frotter la gorge: espresso /ɛˈspɹɛsoʊ/, frappuccino /ˌfɹæpəˈt͡ʃinoʊ/, syrup /ˈsɪɹ.əp/, drizzle /ˈdɹɪzəl/, caramel /ˈkæɹ.ə.mɛl/

Comment s’entraîner avec cette vidéo

  1. Écoutez la vidéo en entier une fois sans parler et notez les mots que vous ne connaissez pas.
  2. Répétez phrase par phrase à vitesse normale, en reprenant chacune jusqu’à ce que votre rythme corresponde à celui du locuteur.
  3. Enregistrez-vous et comparez avec l’original, en faisant attention à des mots comme espresso, frappuccino, syrup.

Qu'est-ce que la technique du Shadowing ?

Le Shadowing est une technique d'apprentissage des langues fondée sur la science, développée à l'origine pour la formation des interprètes professionnels. Le principe est simple mais puissant : vous écoutez de l'anglais natif et le répétez immédiatement à voix haute — comme une ombre suivant le locuteur avec un décalage de 1 à 2 secondes. Les recherches montrent une amélioration significative de la précision de la prononciation, de l'intonation, du rythme, des liaisons, de la compréhension orale et de la fluidité.

Technique du shadowing : lire le guide complet étape par étape →