शैडोइंग अभ्यास: 42 - वीडियो के साथ अंग्रेजी बोलना सीखें

पाठ बनाया जा रहा है...
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Oxford Primary Skills Reading and Writing Level 4 by Tamsin Thompson.
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Published and copyright, Oxford University Press, 2010.
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Unit 1.
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Eating round the world.
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Listening 1.
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Read and listen.
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Hi, I'm Lin.
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I'm 11 and I'm from China.
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Chinese food is really delicious.
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We eat a lot of rice, noodles, vegetables and meat.
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We fry or steam a lot of our food.
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It is very healthy.
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In China, people don't usually eat with knives and forks.
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Instead, we use chopsticks and we sometimes use spoons.
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We usually eat from big serving dishes.
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We put them in the middle of the table, but we sometimes serve portions of rice in small bowls.
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In China, we don't think it's rude to reach across the table to take food from serving dishes.
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We do think it's rude to take the last piece of food from a serving dish for yourself.
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We offer it to another person instead.
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That is very polite.
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When your bowl is empty, someone gives you more food.
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When you are full, you put your hand over your bowl or leave some food in your bowl.
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We don't put our chopsticks on top of our bowls.
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We put them on a table next to us when we finish eating.
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We don't use napkins, but we usually clean our hands with hot towels at the end of the meal.
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Do you like Chinese food?
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Is it very different from food in your country?
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Thank you.
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इस पाठ की शब्दावली और बोलने के सुझाव

इस वीडियो में शैडोइंग के लिए 28 वाक्य और 239 शब्द हैं। बोला गया हिस्सा 2:20 लंबा है। वक्ता धीरे बोलता है, लगभग 102 शब्द प्रति मिनट, इसलिए हर ध्वनि की नकल करने का समय मिलता है। 86% शब्द अंग्रेज़ी के 3,000 सबसे आम शब्दों में से हैं; बाकी शब्द अभ्यास से पहले देख लेना अच्छा रहेगा।

इस वीडियो की मुख्य शब्दावली

वीडियो के 13 कम प्रचलित शब्द, उच्चारण और अर्थ के साथ:

  • dish /dɪʃ/ (संज्ञा) — प्लेट, तबक़. A vessel such as a plate for holding or serving food, often flat with a depressed region in the middle.
  • rude /ɹuːd/ (विशेषण) — उद्दंड, बदतमीज़. Lacking in refinement or civility; bad-mannered; discourteous.
  • meal /ˈmiːl/ (संज्ञा) — भोजन, जेमन. Food that is prepared and eaten, usually at a specific time, and usually in a comparatively large quantity.
  • knife /ˈnaɪ̯f/ (संज्ञा) — छुरी, चाक़ू. A utensil or a tool designed for cutting, consisting of a flat piece of hard material, usually steel or other metal (the blade), usually sharpened on one edge…
  • delicious /dɪˈlɪ.ʃəs/ (विशेषण) — स्वादिष्ट, लज़ीज़. Pleasing to the sense of taste; tasty.
  • copyright /ˈkɑpiˌɹaɪt/ (संज्ञा) — कॉपीराइट, स्वत्वाधिकार. The right by law to be the entity which determines who may publish, copy and distribute a piece of writing, music, picture or other work of authorship.
  • fork /fɔɹk/ (संज्ञा) — काँटा m or कांटा. A utensil with spikes used to put solid food into the mouth, or to hold food down while cutting, or for serving food.
  • towel /ˈtaʊ̯əl/ (संज्ञा) — तौलिया, अँगौछा. A cloth used for wiping, especially one used for drying anything wet, such as a person after a bath.
  • vegetable /ˈvɛd͡ʒ.tə.bəl/ (संज्ञा) — सब्ज़ी, तरकारी. A plant raised for some edible part of it, such as the leaves, roots, fruit or flowers, but excluding any plant considered to be a fruit, grain, herb, or spice…
  • polite /pəˈlaɪt/ (विशेषण) — सभ्य, विनम्र. Well-mannered, civilized.
  • spoon /spuːn/ (संज्ञा) — चम्मच, चम्चा. An implement for eating or serving; a scooped utensil whose long handle is straight, in contrast to a ladle.
  • napkin /ˈnæpˌkɪn/ (संज्ञा) — नैपकिन, रूमाल. A serviette; a (usually rectangular) piece of cloth or paper used at the table for wiping the mouth and hands for cleanliness while eating.
  • noodle /ˈnu.dəl/ (संज्ञा) — नूडल, नूडल्स. A string or flat strip of pasta or other dough, usually cooked (at least initially) by boiling, and served in soup or in a dry form mixed with a sauce and…

वीडियो में आने वाली फ़्रेज़ल वर्ब

  • hand over (क्रिया) — थमाना. To relinquish control or possession of something to someone.

ध्यान देने योग्य उच्चारण

वक्ता 7 बार संक्षिप्त रूपों का प्रयोग करता है, जैसे don't, I'm। इन्हें वैसे ही छोटा बोलें जैसा आप सुनते हैं।

  • “sh” और “zh” की ध्वनियाँ: dish /dɪʃ/, delicious /dɪˈlɪ.ʃəs/

इस वीडियो से अभ्यास कैसे करें

  1. पहले बिना बोले पूरा वीडियो एक बार सुनें और जो शब्द नहीं आते उन्हें लिख लें।
  2. सामान्य गति पर एक-एक वाक्य की शैडोइंग करें और हर वाक्य तब तक दोहराएँ जब तक आपकी लय वक्ता से न मिल जाए।
  3. अपनी आवाज़ रिकॉर्ड करें और मूल से तुलना करें, ख़ासकर dish, rude, meal जैसे शब्दों पर ध्यान दें।

शैडोइंग तकनीक क्या है?

शैडोइंग (Shadowing) एक विज्ञान-समर्थित भाषा सीखने की तकनीक है जो मूल रूप से पेशेवर दुभाषिया प्रशिक्षण के लिए विकसित की गई थी। विधि सरल लेकिन शक्तिशाली है: आप मूल अंग्रेज़ी ऑडियो सुनते हैं और तुरंत इसे ज़ोर से दोहराते हैं — जैसे वक्ता की छाया 1-2 सेकंड की देरी से। शोध से पता चलता है कि यह उच्चारण सटीकता, स्वर, लय, जुड़ी हुई ध्वनियाँ, सुनने की समझ और बोलने की प्रवाहशीलता में काफ़ी सुधार करता है।

शैडोइंग तकनीक: पूरी चरण-दर-चरण गाइड पढ़ें →