์๋์ ์ฐ์ต: ๐ฝ๏ธ At the Restaurant Conversation | Easy English Speaking Practice ๐ฃ๏ธ - ์์์ผ๋ก ์์ด ๋งํ๊ธฐ ๋ฐฐ์ฐ๊ธฐ
์ฐ์ต ๋ชจ๋ ์ ํ
๊ฐ ๋ชจ๋๋ ์ ์ฒด ํ๋ฉด ์ฐ์ต์ค๋ก ์ด๋ฆฝ๋๋ค.
141 ๋ฌธ์ฅ
๋ฌธ์ฅ์ด ๋๋ฌด ์งง๊ฑฐ๋ ๊ธธ๋ฉด Edit๋ฅผ ๋๋ฌ ์กฐ์ ํ์ธ์.
1
Hey guys!
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If you just started working at a restaurant in the U.S., especially if you're new here, this video is perfect for you.
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Today, I'll go over simple English conversations you'll use every day at work.
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Let's practice together so you can speak with confidence.
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Making a reservation.
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Hello.
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I'd like to make a reservation for dinner, please. Of course.
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For what date and time, ma'am?
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Saturday at 7 p.m.
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Do you have a table available?
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Let me check.
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Yes, we have a table for two available at 7 p.m.
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Perfect.
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Can you put it under the name Sarah Lee?
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Sure, Miss Lee.
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A table for two this Saturday at 7 p.m under your name.
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Great.
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Thank you so much.
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You're welcome.
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We look forward to seeing you then.
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Arriving at the restaurant.
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Good evening.
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I'd like a table for one, please.
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Good evening.
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Sure.
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Do you prefer sitting by the window or near the center?
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By the window, please.
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It looks nice there.
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Great choice.
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Here is your table.
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Would you like something to drink first?
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Yes.
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I'll have a glass of water, please. Of course.
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Here's the menu as well.
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Please take your time to look through it.
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Thank you.
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I'll check and order soon.
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Perfect.
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I'll be right back with your water.
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Ordering food.
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Excuse me, could I see the menu, please? Of course.
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Here you are.
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Do you already know what you'd like to order?
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Hmm.
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I'm thinking.
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What do you recommend today?
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Our best seller is the grilled salmon with vegetables.
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It's very popular.
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That sounds nice.
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I'll have the grilled salmon, please.
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Great choice.
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Would you like something to drink with that?
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Yes.
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Just a glass of water.
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Thank you.
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Perfect.
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I'll bring your order right away.
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Please enjoy your meal.
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Thank you so much.
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Asking about the menu?
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Excuse me.
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Could you tell me more about this dish? Of course.
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That's our grilled salmon.
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It comes with vegetables and mashed potatoes.
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Sounds nice.
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Is it spicy?
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No, it's not spicy.
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The flavor is light and fresh.
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Okay.
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And what about the chicken pasta?
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The chicken pasta is creamy with a garlic sauce.
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Many customers love it.
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Hmm, that's hard to choose.
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Which one do you recommend?
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If you like something light, go with the salmon.
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If you want something rich, the pasta is perfect.
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Great!
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I'll try the salmon then.
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Thank you.
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My pleasure.
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I'll bring your order right away.
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Serving food.
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Excuse me, is this my order?
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Yes, ma'am.
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Here is your grilled salmon with vegetables.
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It looks delicious.
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Thank you.
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You're welcome.
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Can I get you anything else?
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Maybe some sauce or extra napkins?
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Some lemon on the side would be great, please. Of course.
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I'll bring that right away.
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Perfect.
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Everything smells amazing.
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I'm glad to hear that.
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Please enjoy your meal.
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Thank you so much.
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Complaining about food?
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Excuse me, sir.
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I'm not very happy with my dish.
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I'm so sorry to hear that, ma'am.
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What seems to be the problem?
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The chicken is a bit undercooked, and it doesn't taste fresh.
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I understand.
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Thank you for letting me know.
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Would you like me to take it back to the kitchen?
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Yes, please.
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I'd prefer it well-cooked.
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Absolutely.
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I'll have the chef prepare a fresh dish right away.
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Would you like something to drink while you wait?
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A glass of water would be nice.
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Thank you. Of course.
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I'll bring it right over.
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Again, I apologize for the inconvenience.
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Paying the bill.
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Excuse me, could I get the bill, please? Of course.
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I'll bring it right away.
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Thank you.
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By the way, Hey, do you take credit cards?
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Yes, we accept both credit and debit cards.
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Perfect.
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Here's my card.
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Thank you.
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I'll just run it through the machine.
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Sure.
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Here you go.
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Everything is done.
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Please check the receipt.
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Great.
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Everything looks fine.
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Thank you for your service.
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You're welcome.
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Have a wonderful day.
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Just a few minutes a day.
136
You can use this conversation in real life.
137
Investing in English today is investing in your income and future opportunities.
138
Tell us in the comments which conversation you want to learn next.
139
If you found this video helpful, don't forget to like, share, and subscribe so I can stay motivated to share even more new conversations with you.
140
Thank you for watching.
141
See you in the next video.
์ฑ ๋ค์ด๋ก๋
์ ์ฐฝํ๊ฒ ๋งํ๋ ๋ฐ ํ์ํ ๋ชจ๋ ๊ฒ
AI ๋ฐ์ ํ๊ฐ๋ฌธ์ฅ๋ง๋ค ์ ์ ํ์ธ
IPA ๋ฐ์ ์ฐ์ต๋ชจ๋ ์๋ฆฌ ๋ง์คํฐ
๋จ์ด ํ์ต๋๋ง์ ๋จ์ด์ฅ ๋ง๋ค๊ธฐ
๋จ์ด ๊ฒ์๋๋ฉด์ ์ธ์ฐ๊ธฐ
๊ฐ์ ์ฑ๋
FOR YOU
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์ด ๋ ์จ์ ์ดํ์ ๋งํ๊ธฐ ํฌ์ธํธ
์ด A2 ์์ค ๋งํ๊ธฐ ๋ ์จ์ ์์ โ๐ฝ๏ธ At the Restaurant Conversationโ์(๋ฅผ) ๋ฐํ์ผ๋ก ํฉ๋๋ค. ๊ฐ์ฅ ์์ฃผ ๋ฐ๋ณต๋๋ ๋จ์ด๋ ๋ค์๊ณผ ๊ฐ์ต๋๋ค: perfect, salmon, excuse, table, grilled. ์ด ์์์๋ ์๋์ํ ๋ฌธ์ฅ 141๊ฐ์ ๋จ์ด 733๊ฐ๊ฐ ์์ต๋๋ค. ๋งํ๋ ๊ตฌ๊ฐ์ ๊ธธ์ด๋ 4:40์ ๋๋ค. ํ์๋ ๋ถ๋น ์ฝ 157๋จ์ด๋ก, ์ผ์ ๋ํ์ ๊ฐ๊น์ด ์์ฐ์ค๋ฌ์ด ์๋๋ก ๋งํฉ๋๋ค. ๋จ์ด์ 85%๊ฐ ์์ด์์ ๊ฐ์ฅ ๋ง์ด ์ฐ์ด๋ 3,000๋จ์ด์ ์ํฉ๋๋ค. ๋๋จธ์ง๋ ์ฐ์ต ์ ์ ๋ฏธ๋ฆฌ ํ์ธํด ๋์ธ์. ์ ์ฒด 141๋ฌธ์ฅ ์ค 23๋ฌธ์ฅ์ด ์ง๋ฌธ์ด์ด์ ์๋ฌธ๋ฌธ ์ต์๊ณผ ์งง์ ๋๋ต์ ์ฐ์ตํ๊ธฐ์ ์ข์ต๋๋ค.
์ด ์์์ ํต์ฌ ์ดํ
์์์ ๋์ค๋ ์ตํ ๋ ๋งํ ๋จ์ด 15๊ฐ๋ฅผ ๋ฐ์, ๋ป๊ณผ ํจ๊ป ์ ๋ฆฌํ์ต๋๋ค.
| ๋จ์ด | ๋ฐ์ | ๋ป |
|---|---|---|
| grill ๋ช ์ฌ | /ษกษนษชl/ | ๊ทธ๋ฆด |
| menu ๋ช ์ฌ | /หmษn.juห/ | ๋ฉ๋ด, ๋ฉ๋ดํ |
| dish ๋ช ์ฌ | /dษชส/ | ์ ์ |
| vegetable ๋ช ์ฌ | /หvษdอกส.tษ.bษl/ | ์ฑ์, ์ผ์ฑ |
| pasta ๋ช ์ฌ | /หpษ.stษ/ | ํ์คํ |
| meal ๋ช ์ฌ | /หmiหl/ | ๋ผ๋, ๋ฐฅ |
| spicy ํ์ฉ์ฌ | /หspaษชsi/ | ๋งต๋ค |
| arrive ๋์ฌ | /ษหษนaษชv/ | ๋์ฐฉํ๋ค |
| delicious ํ์ฉ์ฌ | /dษชหlษช.สษs/ | ๋ง์๋ค |
| chef ๋ช ์ฌ | /สษf/ | ์๋ฆฌ์ฌ, ๋ฃ๋ฆฌ์ฌ |
| complain ๋์ฌ | /kษmหpleษชn/ | ๋ถํ(ไธๅนณ)ํ๋ค, ๋ถ๋ง(ไธๆปฟ)์ ๋งํ๋ค |
| apologize ๋์ฌ | /ษหpษlษหdอกสaษชz/ | ์ฌ๊ณผํ๋ค, ์ฌ์ฃํ๋ค |
| potato ๋ช ์ฌ | /pษหteษช.tษส/ | ๊ฐ์ |
| lemon ๋ช ์ฌ | /หlษmษn/ | ๋ ๋ชฌ |
| flavor ๋ช ์ฌ | /หfleษชvษ/ | ํฅ๋ฏธ, ํ๋ฏธ |
๋ฐ๋ผ ๋งํด ๋ณผ ๋งํ ๋ฌธ์ฅ
์์์ ๋์ค๋ ์งง๊ณ ์๊ฒฐ๋ ๋ฌธ์ฅ์ผ๋ก, ์ผ์ ๋ํ์์ ๊ทธ๋๋ก ์ธ ์ ์์ต๋๋ค:
- Do you have a table available?
- Would you like something to drink first?
- Excuse me, could I see the menu, please?
- Do you already know what you'd like to order?
- What do you recommend today?
์ด ์์์ ๋ฌธ๋ฒ
ํ์๊ฐ ๊ฐ์ฅ ๋ง์ด ์ฐ๋ ๋ฌธํ์ ์์ ์ ์ค์ ํํ๊ณผ ํจ๊ป ์ ๋ฆฌํ์ต๋๋ค.
| ๋ฌธํ | ์์ ์ ํํ |
|---|---|
| โwillโ ๋ฏธ๋ will + ๋์ฌ โ ๊ฒฐ์ , ์ฝ์ ๋๋ ์์ธก | I'll go ยท I'll have ยท I'll check |
| ํ์ฌ์งํ am/is/are + -ing โ ์ง๊ธ ๋๋ ์์ฆ ์ผ์ด๋๊ณ ์๋ ์ผ | I'm thinking ยท is investing |
์ฃผ์ํ ๋ฐ์
ํ์๋ I'll, I'm, you're ๊ฐ์ ์ถ์ฝํ๊ณผ ์ฝํ๋ ํํ๋ฅผ 28๋ฒ ์ฌ์ฉํฉ๋๋ค. ๋ค๋ฆฌ๋ ๋๋ก ์งง๊ฒ ๋ฐ์ํ์ธ์.
- โshโ์ โzhโ ์๋ฆฌ: dish /dษชส/, reservation /หษนษz.ษหveษช.สษn/, delicious /dษชหlษช.สษs/, chef /สษf/, mash /mรฆส/
- ๊ธด ๋จ์ด โ ๊ฐ์ธ ์์น์ ์ฃผ์: reservation /หษนษz.ษหveษช.สษn/, apologize /ษหpษlษหdอกสaษชz/, inconvenience /ษชnkษnหvinjษns/
ํ๊ตญ์ด ํ์๊ฐ ์ด๋ ค์ํ๋ ์๋ฆฌ:
- /f/ โ ใ (/p/)์ผ๋ก ๋ฐ๊พธ์ง ๋ง๊ณ ์๋๋ฅผ ์๋ซ์ ์ ์ ๋๊ธฐ: helpful /หhษlp.flฬฉ/, chef /สษf/, flavor /หfleษชvษ/
- /v/ โ ใ (/b/)๊ณผ ๊ตฌ๋ณํ๊ธฐ: vegetable /หvษdอกส.tษ.bษl/, invest /ษชnหvษst/, reservation /หษนษz.ษหveษช.สษn/, arrive /ษหษนaษชv/, flavor /หfleษชvษ/
- /z/ โ ใ ์ด ์๋๋ผ ์ฑ๋๋ฅผ ์ธ๋ฆฌ๋ /s/: reservation /หษนษz.ษหveษช.สษn/, apologize /ษหpษlษหdอกสaษชz/
์ด ์์์ผ๋ก ์ฐ์ตํ๋ ๋ฐฉ๋ฒ
- ๋จผ์ ๋งํ์ง ์๊ณ ์์์ ๋๊น์ง ๋ฃ๊ณ ๋ชจ๋ฅด๋ ๋จ์ด๋ฅผ ์ ์ด ๋ก๋๋ค.
- 0.75๋ฐฐ์์ผ๋ก ํ ๋ฌธ์ฅ์ฉ ์๋์์ ์์ํ๊ณ , ์ต์ํด์ง๋ฉด ๋ณดํต ์๋๋ก ๋์๊ฐ๋๋ค.
- ์์ ์ ๋ชฉ์๋ฆฌ๋ฅผ ๋ น์ํด ์๋ณธ๊ณผ ๋น๊ตํ๊ณ , grill, menu, dish ๊ฐ์ ๋จ์ด์ ํนํ ์ฃผ์ํฉ๋๋ค.
์๋์์ด๋? ์์ด ์ค๋ ฅ์ ๋น ๋ฅด๊ฒ ํค์ฐ๋ ๊ณผํ์ ๋ฐฉ๋ฒ
์๋์(Shadowing)์ ์๋ ์ ๋ฌธ ํต์ญ์ฌ ํ๋ จ์ ์ํด ๊ฐ๋ฐ๋ ์ธ์ด ํ์ต ๊ธฐ๋ฒ์ผ๋ก, ๋ค์ธ์ด ํ์์ธ Dr. Alexander Arguelles์ ์ํด ๋์คํ๋ ๋ฐฉ๋ฒ์ ๋๋ค. ํต์ฌ ์๋ฆฌ๋ ๊ฐ๋จํ์ง๋ง ๋งค์ฐ ๊ฐ๋ ฅํฉ๋๋ค: ์์ด๋ฏผ์ ์์ด๋ฅผ ๋ค์ผ๋ฉด์ 1~2์ด์ ์งง์ ์ง์ฐ์ผ๋ก ์ฆ์ ์๋ฆฌ ๋ด์ด ๋ฐ๋ผ ๋งํ๋ ๊ฒโโ๋ง์น '๊ทธ๋ฆผ์(shadow)'์ฒ๋ผ ํ์๋ฅผ ๋ฐ๋ผ๊ฐ๋ ๊ฒ์ ๋๋ค. ๋ฌธ๋ฒ ๊ณต๋ถ๋ ์๋์ ์ธ ์ฒญ์ทจ์ ๋ฌ๋ฆฌ, ์๋์์ ๋์ ์ ๊ทผ์ก์ด ๋์์ ์ค์๊ฐ์ผ๋ก ์์ด๋ฅผ ์ฒ๋ฆฌํ๊ณ ์ฌํํ๋๋ก ํ๋ จํฉ๋๋ค. ์ฐ๊ตฌ์ ๋ฐ๋ฅด๋ฉด ์ด ๋ฐฉ๋ฒ์ ๋ฐ์ ์ ํ๋, ์ต์, ๋ฆฌ๋ฌ, ์ฐ์, ์ฒญ์ทจ๋ ฅ, ๋งํ๊ธฐ ์ ์ฐฝ์ฑ์ ํฌ๊ฒ ํฅ์์ํต๋๋ค. IELTS ์คํผํน ์ค๋น์ ์์ฐ์ค๋ฌ์ด ์์ด ์ํต์ ์ํ๋ ๋ถ๋ค์๊ฒ ํนํ ํจ๊ณผ์ ์ ๋๋ค.