Shadowing Practice: Sesame chicken for weighloss 🤤 - Learn English Speaking with Video

Creating lesson...
1
I'm losing 40 pounds in 90 days and this is what I'm eating.
2
Let's make sesame chicken.
3
I know it's not traditional, but low-key, it tastes kind of better.
4
You gotta try this one.
5
Start by washing your jasmine rice, add salt and water.
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For more flavor, add chicken stock, then let the rice cooker do its magic.
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Then chop up green onions and cut up chicken breasts into bite-sized pieces.
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Now marinate your chicken with soy sauce, garlic powder, and cornstarch.
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Mix it up and set it aside.
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For the sauce, mix together soy sauce, oyster sauce, brown sugar, rice vinegar, sesame oil, chili crisp, and garlic, and cornstarch.
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And just like that, your sauce is ready.
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Then heat up a wok, add in a bit of food lube, the marinated chicken, and cook until done and nice and charred.
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This adds flavor.
14
Pour in the sauce, let it get nice and thick, add in green onions, mix it up, add it over the cooked rice, and now it's time to enjoy.

Vocabulary and speaking notes for this lesson

This B1 speaking lesson is built on the video “Sesame chicken for weighloss 🤤”. The speaker keeps coming back to these words: sauce, add, chicken, rice, mix. This video has 14 sentences and 173 words to shadow. The speech runs for 0:41. The speaker talks fast, about 250 words per minute, so expect linked and reduced sounds. Only 74% of the words are among the 3,000 most common in English, so the vocabulary is demanding.

Key vocabulary in this video

The 15 most advanced words in the video, with pronunciation and meaning:

WordPronunciationMeaning
cornstarch nounA very fine starch powder derived from corn (maize) used in cooking as a thickener, to keep things from sticking, or as an anti-caking agent.
marinate verb/ˈmæɹɪneɪt/To allow a sauce or flavoring mixture to absorb into something; to steep or soak something in a marinade to flavor or prepare it for cooking.
sesame noun/ˈsɛsəmi/A tropical Asian plant (Sesamum indicum) bearing small flat seeds used as food and as a source of oil.
onion noun/ˈʌn.jən/A monocotyledonous plant (Allium cepa), allied to garlic, used as vegetable and spice.
garlic noun/ˈɡɑɹlɪk/A plant, Allium sativum, related to the onion, having a pungent bulb much used in cooking.
flavor noun/ˈfleɪvə/The quality produced by the sensation of taste or, especially, of taste and smell in combined effect.
cooker noun/ˈkʊkɚ/A cookstove.
lubricate verb/ˈluːbrɪkeɪt/To make slippery or smooth (normally to minimize friction) by applying a lubricant.
oyster noun/ˈɔɪ.stɚ/Any of certain marine bivalve mollusks, especially those of the family Ostreidae (the true oysters), usually found adhering to rocks or other fixed objects in…
jasmine noun/ˈd͡ʒæzmɪn/Any of several plants, of the genus Jasminum, mostly native to Asia, having fragrant white or yellow flowers.
vinegar noun/ˈvɪnəɡɚ/A sour liquid formed by the fermentation of alcohol used as a condiment or preservative; a dilute solution of acetic acid.
crisp noun/kɹɪsp/In full potato crisp: a thin slice of potato which has been deep-fried until it is brittle and crispy, and eaten when cool; they are typically packaged and…
chili noun/ˈt͡ʃɪli/The pungent, spicy fresh or dried fruit of any of several cultivated varieties of capsicum peppers, used in cooking.
chop verb/t͡ʃɑp/To cut into pieces with short, vigorous cutting motions.
pour verb/poɹ/To cause (liquid, or liquid-like substance) to flow in a stream, either out of a container or into it.

Phrasal verbs you will hear

WordMeaning
cut up verbTo cut upward.
heat up verbTo heat, to cause to become hotter.

Grammar in this video

The structures the speaker uses most, with the exact words from the video:

StructureIn the video
Present continuous am/is/are + -ing — something happening right now or around nowI'm losing

Pronunciation to watch

The speaker uses 3 contractions and reduced forms, such as I'm, gotta. Say them the short way, as you hear them.

How to practise with this video

  1. Listen to the whole video once without speaking and note the words you do not know.
  2. Start at 0.75× speed, shadow it sentence by sentence, then go back to normal speed once it feels easy.
  3. Record yourself and compare with the original, paying attention to words like cornstarch, marinate, sesame.

What is the Shadowing Technique?

Shadowing is a science-backed language learning technique originally developed for professional interpreter training and popularized by polyglot Dr. Alexander Arguelles. The method is simple but powerful: you listen to native English audio and immediately repeat it out loud — like a shadow following the speaker with just a 1–2 second delay. Unlike passive listening or grammar drills, shadowing forces your brain and mouth muscles to simultaneously process and reproduce real speech patterns. Research shows it significantly improves pronunciation accuracy, intonation, rhythm, connected speech, listening comprehension, and speaking fluency — making it one of the most effective methods for IELTS Speaking preparation and real-world English communication.

Shadowing technique: read the full step-by-step guide →