跟讀練習: Deutsch lernen im Alltag: Baking & Easy Conversations (Comprehensible Input) - 通過影片學習英語口語
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64 句
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Hello and welcome to a new video.
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I am Elio, I am a language teacher and I hope that you just a little bit of a German learning.
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I'm invited to a friend to eat a dinner.
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And I bring the table to the dinner table.
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Bei einem Essen gibt es eine Vorspeise,
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eine Vorspeise, eine Hauptspeise und eine Nachspeise, einen Nachtisch.
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Und den bringe ich mit.
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Und ich bringe ein Zitronen-Tiramisu mit.
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unter meinem letzten blog haben viele von euch geschrieben dass sie
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das rezept gerne sehen möchten und deswegen kommt jetzt das
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rezept für das zitronen tyrami su die zutaten für zwei two people,
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for two portions we need two we need two we need two
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we need 70 grams we need we need we need we need we need we need
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and Vanillejoghurt and we need to use buttercream look at this
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okay, these are the ingredients
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you need now a cup and a reibe
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that is a reibe we will be a citron
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reiben we need namely the schale von einer zitrone als allererstes waschen wir die zitrone
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ich reibe die zitrone mit einer reibe Now I need the Saft of two Zitronen.
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The Saft, the Flüssigkeit.
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Also I'm going to press the Zitronen.
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I have no Zitronenpress.
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Deswegen presse ich die Zitrone mit meiner Hand aus.
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Okay, die zweite Zitrone, auch die presse ich aus. Was ist das?
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Ein Kern, richtig?
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Den brauchen wir nicht.
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Here are the Saft and the Schale in the bowl.
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There are now 70 grams of sugar.
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So, you come here now.
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The top is on the lid and the lid is on.
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So it is warm dem Herd und der Herd ist an.
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Also wird das hier jetzt warm.
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Während der Topf auf dem Herd warm we mix now,
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or I mix now, yogurt,
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and zwar vanilla yogurt with natural yogurt or skier.
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That mix I now.
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Look, this here is inzwischen a little warm.
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There are now two eggs.
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and this here I will now
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Now you can see, you can see after 2-3 minutes that it's thick and flüssiger,
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so that the konsistenz a little thicker
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and then you can just change the herd just off the citronen cream I love it,
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it is so delicious now we will
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schichten schichten eine schicht etwas schichten und zwar
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in dieser form werden wir erst mal anfangen with a bowl of yogurt. So, these are brösel.
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I'm going to brussels the Kekse.
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Okay, second Schicht.
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Now again yogurt.
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Now I'm going to make a little bit of a Creme in the middle.
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I love this just like this.
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Now comes again a layer of the egg.
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So, then another layer of the egg.
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And as last one, the whole cream is just a little.
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This is just a taste of the cream.
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That's called the Nuschen.
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Fertig is the Zitronen-Tiramisu.
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the citronen nachtisch as you have seen is very easy,
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very fast and really very delicious the next is the next time the nachtisch is the longer the nachtisch is the better,
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Also, am besten bis morgen.
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Das geht jetzt nicht, weil ich heute Abend verabredet bin, aber du verstehst, was ich meine.
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Je länger, desto besser.
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Ja, falls ihr das Rezept ausprobiert, erzählt mir gerne, ob es euch geschmeckt hat.
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Das Rezept steht in der Beschreibung.
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Viel Spaß it's time to cook, it's time to learn German and see you soon!
FOR YOU
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本課的詞彙與口語要點
這段影片共有 64 個句子、581 個單詞可供跟讀。 講話部分時長為 8:50。 說話人語速較慢，每分鐘約 66 個詞，你有足夠的時間模仿每一個音。 只有 55% 的單詞屬於英語最常用的 3,000 詞，詞彙難度較高。
影片中的重點詞彙
影片中 12 個不太常見的單詞，附發音和釋義：
- yogurt /ˈjɒɡ.ət/ (名詞) — 酸奶, 酸牛奶. A milk-based product stiffened by a bacterium-aided curdling process, and sometimes mixed with fruit or other flavoring.
- thick /θɪk/ (形容詞) — ху, 厚. Relatively great in extent from one surface to the opposite in its smallest solid dimension.
- layer /ˈleɪ̯ɚ/ (名詞) — 層 /層. A single thickness of some material covering a surface.
- delicious /dɪˈlɪ.ʃəs/ (形容詞) — 好吃, 可口. Pleasing to the sense of taste; tasty.
- gram /ˈɡɹæm/ (名詞) — 克, 公克. A unit of mass equal to one-thousandth of a kilogram. Symbol: g.
- egg /ɛɡ/ (名詞) — 卵, 卵子. An approximately spherical or ellipsoidal body produced by birds, insects, reptiles, and other animals, often housing an embryo within a membrane or shell…
- invite /ɪnˈvaɪt/ (動詞) — 邀請 /邀請, 請 /請. To ask for the presence or participation of someone or something.
- namely /ˈneɪmli/ (副詞) — 亦即, 即. Specifically; that is to say.
- vanilla /vəˈnɪl.ə/ (名詞) — 香子蘭 /香子蘭, 香草. Any tropical climbing orchid of the genus Vanilla (especially Vanilla planifolia), bearing podlike fruit yielding an extract used in flavoring food or in…
- ingredient /ɪnˈɡɹiːdi.ənt/ (名詞) — 成份, 材料. One of the substances present in a mixture, especially food.
- citron /ˈsɪtɹən/ (名詞) — 枸櫞 /枸櫞. A greenish yellow colour.
- skier /ˈskiːə(ɹ)/ (名詞) — 滑雪者. One who skis.
影片中出現的短語動詞
- look at (動詞) — 觀察 /觀察, 看. To observe or watch.
需要注意的發音
說話人用了 4 次縮略和弱讀形式，例如 I'm。請按聽到的簡短形式來說。
如何用這段影片練習
- 先完整聽一遍影片，不要開口，記下不認識的單詞。
- 用正常速度逐句跟讀，每句重複到你的節奏與說話人一致為止。
- 錄下自己的聲音並與原聲對比，特別注意 yogurt, thick, layer 這類單詞。
什麼是跟讀法？
跟讀法 (Shadowing) 是一種有科學依據的語言學習技巧，最初開發用於專業口譯員的培訓，並由多語言者Alexander Arguelles博士普及。這個方法簡單而強大：您在聽英語母語原聲的同時立即大聲重複——就像是一個延遲1-2秒緊跟說話者的影子。與被動聽力或語法練習不同，跟讀法強迫您的大腦和口腔肌肉同時處理並模模擬實的講話模式。研究表明它能顯著提高發音準確性，語調，節奏，連讀，聽力理解和口語流利度——使其成為雅思口語備考和真實英語交流最有效的方法之一。