शैडोइंग अभ्यास: Untangled: What's eating our planet? - वीडियो के साथ अंग्रेजी बोलना सीखें

अभ्यास मोड चुनें

हर मोड पूरी स्क्रीन का अभ्यास कक्ष खोलता है।

31 वाक्य
यदि वाक्य बहुत छोटे या लंबे हों, तो समायोजित करने के लिए Edit पर क्लिक करें।
1
Food.
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We can't survive without it.
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But the way we're producing it right now is pretty hard to live with too.
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You may not think of biodiversity loss, climate change and our food systems interlinked,
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but the way we produce food today is the number one cause of biodiversity loss globally
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and is responsible for nearly one third of all global greenhouse gas emissions.
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This means what we eat and how we produce it is having a major impact on our planet.
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But how come that's happening?
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Here's what's actually going on.
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Food production is driving biodiversity loss through overfishing and converting natural spaces to agricultural land.
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We're deforesting huge areas on a large scale to make space to produce food, which results in biodiversity loss.
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When we lose biodiversity, we lose species and spaces
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which are essential allies in our efforts to combat the climate crisis because intact natural spaces store carbon, provide oxygen and regulate temperatures.
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We see the impact of the climate crisis through erratic and unseasonal weather patterns, degraded soils and drought.
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This causes crops to fail, which makes food production even harder.
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And so the negative cycle continues.
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The good news is that people are waking up to the issue and taking matters into their own hands.
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From the booming plant-based food industry and more organic, local and sustainable options in shops and restaurants, to the increasing popularity of flexitarian,
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vegetarian and vegan diets, it's obvious that the way we think about and consume food is starting to change for the better.
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But to create long-lasting change, it's crucial for us to recognize that the food, biodiversity and climate crises are all intertwined.
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To tackle one, we need to see them as different slices of the same pie.
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Currently, we use more than enough land to feed the world a healthy, sustainable diet.
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If we adopt practices that are good for nature and biodiversity, we can eliminate the need to convert more natural spaces to agriculture.
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A global shift away from eating intensely raised livestock to eating more plants would use less land to produce food
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and reduce greenhouse gas emissions.
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This all helps to mitigate climate change, and a more stable climate then gives us more stability to grow crops.
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And so the positive cycle continues.
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There is hope, it's not too late yet.
29
But individuals, governments and businesses all need to act now to bring the changes needed for an environmental revolution.
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The clock is ticking.
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Thank you.

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इस पाठ की शब्दावली और बोलने के सुझाव

इस वीडियो में शैडोइंग के लिए 31 वाक्य और 417 शब्द हैं। बोला गया हिस्सा 2:42 लंबा है। वक्ता लगभग 154 शब्द प्रति मिनट की स्वाभाविक गति से बोलता है, जो रोज़मर्रा की बातचीत के करीब है। 83% शब्द अंग्रेज़ी के 3,000 सबसे आम शब्दों में से हैं; बाकी शब्द अभ्यास से पहले देख लेना अच्छा रहेगा।

इस वीडियो की मुख्य शब्दावली

वीडियो के 15 कम प्रचलित शब्द, उच्चारण और अर्थ के साथ:

  • crop /kɹɑp/ (संज्ञा) — फ़सल. A plant, grown for it, or its fruits or seeds, to be harvested as food, livestock fodder, or fuel or for any other economic purpose.
  • greenhouse /ˈɡɹːnˌ(h)aʊs/ (संज्ञा) — ग्रीनहाउस, हरितगृह. A building used to grow plants, particularly one with large glass windows or plastic sheeting to trap heat from sunlight even in intemperate seasons or…
  • emission /ɪˈmɪʃ.ən/ (संज्ञा) — उत्सर्जन. Something which is emitted or sent out; issue.
  • stable /ˈsteɪ.bəl/ (संज्ञा) — गोष्ठ, अश्वालय. A building, wing or dependency set apart and adapted for lodging and feeding (and training) ungulates, especially horses.
  • soil /sɔɪl/ (संज्ञा) — मिट्टी, धरती. A mixture of mineral particles and organic material, used to support plant growth.
  • agriculture /ˈæɡ.ɹɪˌkʌl.t͡ʃɚ/ (संज्ञा) — कृषि, खेती. The art or science of cultivating the ground, including the growing and harvesting of crops, and the rearing and management of livestock.
  • stability /stəˈbɪlɪti/ (संज्ञा) — स्थिरता. The condition of being stable or in equilibrium, and thus resistant to change.
  • crucial /ˈkɹuː.ʃəl/ (विशेषण) — निर्णायक. Essential or decisive for determining the outcome or future of something; extremely important; vital.
  • oxygen /ˈɑksɪd͡ʒən/ (संज्ञा) — जारक, ऑक्सीजन. The chemical element (symbol O) with an atomic number of 8 and relative atomic mass of 15.9994. It is a colorless and odorless gas. Sometimes called elemental…
  • popularity /ˌpɑ.pjəˈlæɹ.ə.ti/ (संज्ञा) — लोकप्रियता. The quality or state of being popular; especially, the state of being widely liked or in favor with the people at large.
  • ally /ˈæl.aɪ/ (संज्ञा) — मित्र. A person who co-operates with or helps another; an associate; a friend.
  • vegan /ˈviːɡən/ (संज्ञा) — वीगन. A person who does not eat, drink or otherwise consume any animal products
  • drought /ˈdɹaʊ̯t/ (संज्ञा) — सूखा, अनावृष्टि. A period of unusually low rainfall, longer and more severe than a dry spell.
  • consume /kənˈsum/ (क्रिया) — उपभुक्त. To use up.
  • livestock /ˈlaɪvstɑk/ (संज्ञा) — पशुधन. Farm animals; animals domesticated for cultivation.

वीडियो में आने वाली फ़्रेज़ल वर्ब

  • think about /ˈθɪŋk əˌbaʊt/ (क्रिया) — चिंतन करना. To ponder.

ध्यान देने योग्य उच्चारण

वक्ता 3 बार संक्षिप्त रूपों का प्रयोग करता है, जैसे we're, can't। इन्हें वैसे ही छोटा बोलें जैसा आप सुनते हैं।

  • “sh” और “zh” की ध्वनियाँ: emission /ɪˈmɪʃ.ən/, crucial /ˈkɹuː.ʃəl/
  • लंबे शब्द — बलाघात सही रखें: sustainable /səˈsteɪnəbəl/, agriculture /ˈæɡ.ɹɪˌkʌl.t͡ʃɚ/, stability /stəˈbɪlɪti/, popularity /ˌpɑ.pjəˈlæɹ.ə.ti/, eliminate /ɪˈlɪm.ɪ.neɪt/

इस वीडियो से अभ्यास कैसे करें

  1. पहले बिना बोले पूरा वीडियो एक बार सुनें और जो शब्द नहीं आते उन्हें लिख लें।
  2. 0.75× गति से शुरू करें, एक-एक वाक्य की शैडोइंग करें, और सहज लगने पर सामान्य गति पर लौटें।
  3. अपनी आवाज़ रिकॉर्ड करें और मूल से तुलना करें, ख़ासकर crop, greenhouse, emission जैसे शब्दों पर ध्यान दें।

शैडोइंग तकनीक क्या है?

शैडोइंग (Shadowing) एक विज्ञान-समर्थित भाषा सीखने की तकनीक है जो मूल रूप से पेशेवर दुभाषिया प्रशिक्षण के लिए विकसित की गई थी। विधि सरल लेकिन शक्तिशाली है: आप मूल अंग्रेज़ी ऑडियो सुनते हैं और तुरंत इसे ज़ोर से दोहराते हैं — जैसे वक्ता की छाया 1-2 सेकंड की देरी से। शोध से पता चलता है कि यह उच्चारण सटीकता, स्वर, लय, जुड़ी हुई ध्वनियाँ, सुनने की समझ और बोलने की प्रवाहशीलता में काफ़ी सुधार करता है।

शैडोइंग तकनीक: पूरी चरण-दर-चरण गाइड पढ़ें →