Shadowing Practice: Tyla Cooks a South African Dinner | Now Serving | Vogue - Learn English Speaking with Video

Kies een oefenmodus

Elke modus opent een volledig scherm oefenruimte.

128 zinnen
Als zinnen te kort of te lang zijn, klik op Bewerken om ze aan te passen.
1
This looks a bit hectic.
2
I should have put a little less here.
3
This is like yeah you're really chowing.
4
Hello Bo!
5
It is Tyler and I'm gonna cook for you and make something to drink.
6
I'm gonna be making margarita.
7
My mom used to make this all the time when I was younger so let's go.
8
First double shot of tequila half a shot of what is it called again lime juice okay
9
here we go and then half a shot of
10
guys honestly this is my first time making it i always used to watch my mom make it though
11
my mom is gonna probably shout at me and like you drinking
12
now i'm just gonna cover it and shake it up
13
take some lime you put it on some salt just so it's on the edge
14
last touch is just
15
that fresh lovely let's go now i'm gonna start cooking for real i'm gonna be making pap chakni
16
and boudoirs guys
17
if you're south african please do not judge how i make it everybody makes a difference
18
so let me be first i'm gonna be making the bruvos
19
it's like a sausage we use it for almost everything
20
and then these are some ingredients for the chutney this is
21
canned tomato this is some garlic salt always some spoons and a knife you know that video of azalea bags
22
first thing you do is prepare
23
so you have to chop the chilies guys i love hot food you'll chop the ends off
24
because nobody likes eating the ends i'm not the best cook i can cook to survive
25
but guys i don't know these nails i'm struggling chopping i picked this
26
because it's like my favorite food to eat honestly i always speak about it and people don't know what I mean.
27
When I say pap and chuff me, they're like, what?
28
What is that?
29
So I go, hey, let me just make it.
30
Now I'm going to chop some onion.
31
This is when the tears come.
32
Now a pan.
33
And the first thing that you have to do...
34
Guys, am I being messy?
35
Am I being messy?
36
Whoops.
37
The first thing that you put in the pan is some onion.
38
I love food I just don't like cooking it I can make you some stuff
39
but don't be expecting every night a whole three course meal
40
because I'm not one of those girls I'm not like not a smith I promise take your chilies put
41
that in as well then I'm gonna put some of the garlic crushed garlic
42
and yeah that's just gonna fry by its own there's no sizzles yeah the silence fry
43
okay so just let the onions fry with the garlic
44
and the chili if you're inviting a guy over
45
and you want to make it seem like you cook fry onions garlic
46
and chili and the aromas a guy they will imagine
47
that you're cooking a gourmet meal i'm telling you it works
48
with the hair for the buddh boss just take it
49
and plop it in just like
50
that you just have to turn it over like a few times but it's very easy to make.
51
I don't know what is in a buddhavos.
52
I think it's a bunch of different meats mixed together into a sausage.
53
It sounds disgusting but it's the most...
54
Can you hear me even?
55
Oh it's sounding like there's a beat.
56
Turn it over like every now and then.
57
Canned tomato.
58
i'm slaying okay so now i'm just gonna clear up the station a little bit more
59
and we can start with it is literally maize meal
60
and you can literally make
61
so many things out of this i have to wait until this water is boiling
62
and then we'll start making the film it's not supposed to be lumpy it It mustn't be too wet or too hard.
63
Like it needs to be the perfect consistency.
64
So guys, Tyler Plus is out right now.
65
I'm just excited to start making music for my next album
66
you know like i'm ready to to go start mixing instantly guys
67
because yeah as you can see it's flying everywhere
68
and it's basically gonna start thickening as it cooks i'm not
69
a professional on making this i just know the end product is gonna be right so don't worry about the process
70
so now you get a wooden spoon and you start folding it in it's gonna get thicker
71
but sometimes i have to add a little more i feel
72
like right now i need to add a little you always
73
can make it work like that's what i like about pub like
74
if you feel like it's going wrong there's always a way to fix it
75
when i was in new york i made it i was craving it
76
so bad and my sister came to new york for the first time she came to visit me
77
and now she's staying with me
78
and oh i feel like a mother my sister wanted to
79
go out sure i couldn't sleep i was literally waiting for her
80
and i was calling her like a mom i was like where are you get back
81
and she didn't message me her phone was off i was
82
literally crying i was literally crying like where's sydney where's city
83
and then i went outside and i saw she was in her room the whole time oh being a mother
84
i don't know how mothers do us yo this is a
85
workout i'm telling you i feel like i have one bicep it's looking good twisted around around do it again
86
guys i told you making this is very messy my mom
87
like whenever she cooks it's always clean i don't know how my mother does it like there's never mess
88
when my mother cooks and she shouts at us whenever the kitchen looks like this but hey
89
literally my mother's a super mother the spice
90
that i use for the chuck me is robinson's barbecue spice
91
this is the best spice guys you can use this for
92
everything like marinate your meat chutney food like anything once my
93
mother put this on popcorn i'm not even joking it smells
94
literally like a braai like a barbecue this is the best
95
one more salt hey guys I'm not gonna lie I killed it it's proper
96
come on okay let me taste it it's just very hot
97
good this is done i just need to add a little
98
bit of is this what's this is this the vanilla no
99
that's not i was gonna put the key line in there yo
100
so you just have to add a little bit of vinegar
101
this is good everything is basically round about done
102
so i'm just gonna clear up and then make a nice presentation to you guys So first,
103
I'm just gonna cut up the sausage a little bit.
104
You basically start with the puff.
105
So make the bowl shake.
106
First, you put some oil.
107
Okay.
108
I think I needed a big bowl.
109
Let me use this bigger one.
110
Yeah.
111
Cute.
112
Gonna take some of the gravy and just pour it over.
113
Then, just the meat.
114
You just add a little garnish.
115
Yes.
116
That's the finishing touch.
117
Ta-da!
118
Now we have to try it.
119
So we eat this with our hands, guys.
120
So take a little bit.
121
Grab some gravy.
122
Break off some meat.
123
And you eat it like...
124
Mmm-hmm.
125
can i eat the rest thank you guys
126
so much for watching me cook this meal i'm gonna go finish the rest off camera
127
and yeah thanks vogue love you guys love my tigers bye
128
Thank you.

App downloaden

Alles wat je nodig hebt om vloeiend te spreken

AI UitspraakScoor elke zin
IPA OefeningBeheers elk geluid
WoordenschatBouw je woordenschat op
WoordenspelLeren terwijl je speelt

Zelfde Kanaal

FOR YOU

Aanbevolen Video

Woordenschat en spreektips bij deze les

Deze spreekles op niveau B1 is gebaseerd op de video “Tyla Cooks a South African Dinner”. Deze woorden komen het vaakst terug: cook, mother, garlic, add, mom. Deze video bevat 128 zinnen en 1294 woorden om na te spreken. Het gesproken deel duurt 9:06. De spreker praat in een gelijkmatig tempo van ongeveer 142 woorden per minuut, prettig om te shadowen. Slechts 81% van de woorden hoort bij de 3.000 meest gebruikte Engelse woorden, dus de woordenschat is pittig.

Belangrijke woorden in deze video

De 15 moeilijkste woorden uit de video, met uitspraak en betekenis:

WoordUitspraakBetekenis
garlic zelfstandig naamwoord/ˈɡɑɹlɪk/knoflook
chili zelfstandig naamwoord/ˈt͡ʃɪli/chili, chilipeper
chop werkwoord/t͡ʃɑp/hakken
onion zelfstandig naamwoord/ˈʌn.jən/ui, ajuin
sausage zelfstandig naamwoord/ˈsɔsɪd͡ʒ/worst
messy bijvoeglijk naamwoord/ˈmɛsi/wanordelijk, chaotisch
spouse zelfstandig naamwoord/spaʊ̯s/echtgenoot, eega
gravy zelfstandig naamwoord/ˈɡɹeɪvi/jus
tomato zelfstandig naamwoord/təˈmeɪ.toʊ/tomaat
lime zelfstandig naamwoord/laɪm/limoen, limoenenboom
spoon zelfstandig naamwoord/spuːn/lepel
shout werkwoord/ʃaʊt/schreeuwen
shake werkwoord/ˈʃeɪk/schudden
azalea zelfstandig naamwoord/əˈzeɪliə/azalea
garnish werkwoord/ˈɡɑːnɪʃ/garneren

Phrasal verbs die je zult horen

WoordBetekenis
go out werkwoordnaar buiten gaan

Zinnen om te herhalen

Korte, volledige zinnen uit de video die je in alledaagse gesprekken kunt gebruiken:

  • This is like yeah you're really chowing.
  • I'm gonna be making margarita.
  • When I say pap and chuff me, they're like, what?
  • Guys, am I being messy?
  • Can you hear me even?

Grammatica in deze video

De structuren die de spreker het meest gebruikt, met de exacte woorden uit de video:

StructuurIn de video
“Used to” used to + werkwoord — een vroegere gewoonte of toestand die niet meer kloptused to make · used to watch
Werkwoord + -ing enjoy, keep, stop… + -ing — werkwoorden die door de -ing-vorm worden gevolgdstart cooking · start making · start mixing
Overtreffende trap the -est / the most … — het hoogste of laagste van een groepthe best
Past continuous was/were + -ing — iets dat op een moment in het verleden bezig waswas craving · was calling

Uitspraak om op te letten

De spreker gebruikt 61 samentrekkingen en verkorte vormen, zoals I'm, gonna, don't. Spreek ze kort uit, zoals je ze hoort.

  • De klanken “sh” en “zh”: shout /ʃaʊt/, shake /ˈʃeɪk/, garnish /ˈɡɑːnɪʃ/, crush /kɹʌʃ/, presentation /ˌpɹɛzn̩ˈteɪʃn̩/
  • Lange woorden — let op de klemtoon: margarita /ˌmɑɹ.ɡəˈɹi.tə/, ingredient /ɪnˈɡɹiːdi.ənt/, consistency /kənˈsɪs.tən.si/

Zo oefen je met deze video

  1. Luister de hele video één keer zonder te spreken en noteer de woorden die je niet kent.
  2. Spreek zin voor zin na op normale snelheid en herhaal elke zin tot je ritme gelijk is aan dat van de spreker.
  3. Neem jezelf op en vergelijk met het origineel; let daarbij op woorden als garlic, chili, chop.

Wat is de Shadowing-techniek?

Shadowing is een wetenschappelijk onderbouwde taalleermethode die oorspronkelijk is ontwikkeld voor professionele tolkentraining en gepopulariseerd door polyglot Dr. Alexander Arguelles. De methode is eenvoudig maar krachtig: je luistert naar native Engelse audio en herhaalt het onmiddellijk hardop — als een schaduw die de spreker volgt met slechts 1–2 seconden vertraging. In tegenstelling tot passief luisteren of grammaticadrills, dwingt shadowing je hersenen en mondspieren om echte spraakpatronen tegelijkertijd te verwerken en te reproduceren. Onderzoek toont aan dat het de uitspraaknauwkeurigheid, intonatie, ritme, verbonden spraak, luisterbegrip en spreekvaardigheid aanzienlijk verbetert — waardoor het een van de meest effectieve methoden is voor IELTS Speaking-voorbereiding en echte Engelse communicatie.

Shadowing-techniek: lees de volledige stap-voor-stap-gids →