Luyện nói tiếng Anh bằng Shadowing qua video: At the Bakery in Slow German | Super Easy German 271

B1
Welcome back to the life of Cari and Janusz.
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Welcome back to the life of Cari and Janusz.
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It is 12.00 Uhr.
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Janusz is just standing up.
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One hour.
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He has already been drinking and went out of the house.
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What do you need next?
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First a coffee.
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We need a coffee and a delicious breakfast.
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Dafür gehen wir in die Bäckerei Shokoshino und zeigen euch,
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wie in Berlin eine Bäckerei aussieht.
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Los geht's!
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Now we are in the bakery and Janusz looks at what he wants to eat at the breakfast.
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Janusz, what do you want to eat for breakfast?
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We have lived here and I ordered my breakfast for years.
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That's right.
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And so I'm well trained.
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Good morning.
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Good morning.
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And then I would like to eat a cappuccino.
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Klein, mittel, groß.
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Groß.
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Gerne to eat or eat?
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I would like to drink a half a piece of egg.
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With spiegel eggs?
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No, with cooked eggs.
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Then I would like to have a croissant with a piece of bread.
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This here?
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Yes, with Gouda-Kaise.
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And then I would like to have a cup of couscous salad.
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Now Janusz sits at the table and eats his breakfast.
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That's a cappuccino.
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Good.
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Super good.
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A bread with egg and a croissant.
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That croissant with cheese, tomatoes, garlic and a salad.
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Since when is you croissant?
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Super seldom, but today I got to have a taste.
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Let's try it.
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Not so easy to eat, that bread.
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Super easy.
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While Janusz is, we'll see what else is in the bakery.
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I show you what it all in the bakery is.
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The important thing is normal bread or in Berlin the chips.
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In Bayern, it's called the semel.
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In all German countries it's different.
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Then, very important, a Körnerbrötchen.
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There are many different in Germany.
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Dinkelbrötchen, Schusterjunge, Weltmeister, they have many different names.
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Very popular in Germany are Brezeln and Laugengebäck.
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The Laugenstange, the Laugenbrötchen and the Laugenstange with rice.
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Janusz is back to the Theke and thinks,
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if he still has something sweet.
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Very popular is Kuchen here, Janusz.
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There are Nusskuchen, Karottenkuchen, Erdbeerkuchen, Nuss-Schokokuchen, Pflaumenkuchen, Käsekuchen.
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Afelkuchen.
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And what has your interest geweckt?
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I can't decide.
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It's really the qual of the Wahl.
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I know what you like.
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Look, here is a piece of Moen-Kuchen.
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Super delicious, yes.
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But I have actually decided to choose a piece of Pflaumen-Kuchen.
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Pflaumen-Kuchen.
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Very delicious and very popular in Germany.
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Isst you often Kuchen?
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Since I'm looking for my line, not.
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But there are actually many people who eat at night,
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at 3am or 4am, drink coffee and eat coffee.
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Yes, especially in Germany, that's just a word, this coffee and coffee.
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And I think if you're a rente or a rente,
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then you have time.
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My parents do this often.
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Super-money, great.
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Soon.
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What is soon?
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The time is already there.
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I'm in this year, in this year,
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in 1965, if anyone's interested.
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If anyone's interested.
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Okay, Janusz, are you ready to order?
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Always ready.
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I'd like a piece of the Pflaumen-Kuchen.
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You can eat some Flamencuchen.
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Of course.
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So, you'll get a nice Flamencuchen.
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Do you want to eat it here?
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Yes, please.
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Do you want a serviette?
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Yes, you can always use it.
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Yes, yes.
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And so that it's really comfortable, I'll buy a newspaper.
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Of course.
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So, Tagesspiegel.
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Super.
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Heider, I have a glutenunverträglichkeit.
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Can you give me something else?
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Of course.
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I have a gluten-free mandelcule.
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Okay, then I take a mandelcule and a ryei.
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Is in the ryei milk?
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I also have a lactoseunverträglichkeit.
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No, our Rühreis are only Eier.
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Great, I take a Rührei with a chicken and a mandel cookie.
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Good.
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Janusz reads a newspaper.
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Janusz, what do you read?
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What are you doing?
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The news about Berlin, for example,
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man is a police officer,
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the police are shooting on him.
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Oh, what are you doing?
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Oh, look at this here.
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Easy German Discord channel.
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There is really hot.
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Thank you.
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Easy German Discord group?
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What is that?
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We meet with our...
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...and you can also join us.
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We have a chat group where we can write in German and you can practice in German.
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Every day there are different topics for German.
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And if you're on the highest level,
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there's even a conversation call every day.
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Janusz, you're also sometimes with it.
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With joy!
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We can learn to meet you and practice German.
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Look at this.
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The Easy German Mitgliedschaft has a lot to offer and you also support our work.
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Heider, you are the owner of this bakery.
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Yes, I am the owner of this bakery.
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What do you offer here?
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We offer here fresh bread with different shapes,
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regardless of the whole corn or regular bread or bread or in Bayern,
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We can offer out these desserts.
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With nhà, it's for the dumpling report.
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With slowly wrath is lizard,
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It's a holiday and therese...
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Here we can have hidden tons of food.
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What is more of you?
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Right now we buy it right now.
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And then you find wine.
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We have morning from 5.30am.
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5.30am?
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Yes, we have 5.30am and at 18.00am.
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Okay, good that you have so long left,
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otherwise Janusz could not come here, if he sleeps 12.00am.
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Yes, definitely.
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He must sleep early, so he can sleep early.
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And when do you have the most of the time?
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Is that for breakfast, for dinner or both?
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That's always the time.
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On the weekends, for example, is usually free.
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And we have a place here.
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So we have a lot of tourists.
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And so on the weekends,
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for example, on the weekends or on the weekends,
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on the weekends, is our main business.
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Hey, here in the bakery there are very many German things,
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but also a few Turkish things.
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What do you have here?
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So we have Turkish things, actually not so much.
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No, we have Turkish things.
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And then we have the special version of Rüya-Eye Sucuk, the Turkish Knoblauchwurst.
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And then we have the Turkish Linsensuppe,
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also the Linsensuppe in oriental way.
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What is that?
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That's also a Küsr, but we made it with a gröber Bulgur-Reis.
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How is that?
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Bulgur.
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And that first word?
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Küsr, exactly.
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Now we finally know what he has been called for years.
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Exactly, Janusz.
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Now you also learned something.
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Here we see one of the most popular dishes in Germany, the Brezel.
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And directly from this, is that not of the most popular in the Turkey?
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Yes, in Turkey is that Simit is a traditional breakfast-based soup, a sesame-wing.
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Simit.
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Yes, Simit.
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Very good.
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If you come to Berlin,
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you must be sure both of them.
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Will this in all of the Berlin stores?
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Not in all of them,
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but after that, it will be more spread yes
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we ate delicious and now we want to pay that's what we are doing
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so now tell me what you had all of you I had a croissant with cheese Janusz come here
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then a croissant with cheese A bread,
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two bread, a bread, a cup of coffee,
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a tea, a bread for the cameraman,
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a tea for the cameraman.
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And Janusz, what was the first thing you had?
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A bread with an egg.
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Yes, but not one, but a half.
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A half, right?
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A half.
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A half.
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Have you had anything to do with Salats?
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Yes.
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A Bulgur-Couscous-Salat.
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Couscous.
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How does it say?
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Chris-Rice.
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Chris-Rice.
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I have read it.
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You can see it.
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It's not possible.
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In my age is it over.
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Okay.
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We have another gluten-free Kuchen.
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Oh, I forgot the cake.
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Had you also something to eat, Janusz?
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Yes, a Flamencuch.
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A Flamencuch.
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The half has already forgotten.
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That's it.
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That's it.
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Then we have 34,60 €.
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Can you pay with a card?
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Yes, can you also.
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I pay bar, because in the most of the factories in Germany you can only pay bar, right?
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For us is only at 5€ possible.
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Okay, out!
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Thank you.
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Make a 40€.
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Thank you.
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Then you give 10€ back.
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Thank you.
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Thank you.
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Thank you.
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Thank you.
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Bye.
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Bye.
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Now I want to know about you,
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do you have such a bakery in your country?
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What do you eat tomorrow?
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Write a comment and if you want Janusz to be a pleasure,
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be a member of Easy German.
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Support our work and your German learning.
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Chatted with us every day.
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And as a member of all videos, vocabulary and interactive exercises.
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Janusz, what do you do now?
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We go to the foot home.
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And that's probably about a half hour to spend, right?
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I'm happy.
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I'm also happy.
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It's a nice weather in Berlin.
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Ciao!
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Ciao!
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Parogy night.

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Về bài học này

Trong bài học này, bạn sẽ thực hành kỹ năng nghe và nói tiếng Anh qua một chuyến thăm tiệm bánh trong bối cảnh cuộc sống hàng ngày. Video sẽ giúp bạn làm quen với các từ vựng và cụm từ liên quan đến thực phẩm, đồ uống cũng như cách đặt hàng tại một tiệm bánh. Điều này không chỉ nâng cao khả năng nghe nói mà còn giúp bạn hiểu thêm văn hóa ẩm thực của Đức qua tiếng Anh.

Từ vựng & Cụm từ quan trọng

  • Cappuccino - một loại cà phê sữa nổi tiếng.
  • Brezeln - bánh mì cuộn kiểu Đức, thường có muối.
  • Spiegelei - trứng chiên.
  • Croissant - bánh sừng bò, là món ăn sáng được yêu thích.
  • Körnerbrötchen - bánh mì hạt, rất phổ biến trong ẩm thực Đức.
  • Gouda-Käse - phô mai Gouda, một loại phô mai nổi tiếng của Hà Lan.
  • Couscous - một loại hạt nhỏ thường dùng trong món ăn.

Mẹo luyện tập

Khi xem video này, hãy chú ý đến cách mà người nói sử dụng ngữ điệu và tốc độ nói. Để cải thiện kỹ năng shadowing tiếng Anh của bạn, hãy bắt đầu bằng cách nghe một đoạn ngắn, sau đó thử lặp lại ngay lập tức. Phương pháp này sẽ giúp bạn tiến bộ trong luyện nghe nói qua video một cách hiệu quả. Đặc biệt, hãy chú ý đến những từ ngữ và cụm từ mới xuất hiện, ví dụ cách nói "Guten Morgen" trong tiếng Đức có thể tương đương với "Good morning" trong tiếng Anh.

Bạn cũng có thể thử áp dụng phương pháp shadowspeak, trong đó bạn không chỉ nghe mà còn cố gắng phát âm theo đúng ngữ điệu và nhịp điệu của người nói. Điều này sẽ giúp bạn cải thiện khả năng phản xạ ngôn ngữ trong giao tiếp hàng ngày. Hãy kiên nhẫn và thực hành thường xuyên để thấy tiến bộ trong luyện nói tiếng Anh!

Phương Pháp Shadowing Là Gì?

Shadowing là kỹ thuật học ngôn ngữ có cơ sở khoa học, ban đầu được phát triển cho chương trình đào tạo phiên dịch viên chuyên nghiệp và được phổ biến rộng rãi bởi nhà đa ngôn ngữ học Dr. Alexander Arguelles. Nguyên lý cốt lõi đơn giản nhưng cực kỳ hiệu quả: bạn nghe tiếng Anh của người bản xứ và lặp lại to ngay lập tức — như một "cái bóng" (shadow) đuổi theo người nói với độ trễ chỉ 1–2 giây. Khác với luyện ngữ pháp hay học từ vựng bị động, Shadowing buộc não bộ và cơ miệng phải đồng thời xử lý và tái tạo ngôn ngữ thực tế. Các nghiên cứu khoa học xác nhận phương pháp này cải thiện đáng kể phát âm, ngữ điệu, nhịp điệu, nối âm, kỹ năng nghe và độ lưu loát khi nói — đặc biệt hiệu quả cho người luyện IELTS Speaking và muốn giao tiếp tiếng Anh tự nhiên như người bản ngữ.