Pratique du Shadowing: Learn Useful Restaurant English - Apprendre l'anglais à l'oral avec la vidéo

Création de la leçon...
1
Say when. When?
2
When you close?
3
Uh, 9 p.m sir.
4
Please say when.
5
When the food come?
6
Food is coming soon, sir.
7
Okay, okay, okay.
8
Sir, when someone is pouring you a drink and they say say when, that means say when to stop pouring.
9
You could say, that's good, that's enough, okay, or even when.
10
Oh.
11
Excuse me, can I get this to go, please?
12
Thank you.
13
Oh, and can I get another to-go box?
14
Your portions are huge.
15
Perfect.
16
Oh, can I also get some extra sauce as well?
17
Thank you.
18
Ah, can I also see the menu?
19
I'd like to order something for my wife.
20
Thank you.
21
Ah, you know what?
22
This is more than enough.
23
Can I just get the bill, please?
24
30% service charge?
25
Oh my God.
26
You still have the tip?
27
Here you go sir.
28
Can I get you anything else?
29
Oh thank you.
30
Can I also get some ketchup?
31
Oh of course.
32
Here you go.
33
Thanks.
34
Oh I think you forgot my fork.
35
Oh my god I'm so sorry.
36
Here you are.
37
Thank you.
38
Oh and can I also get some napkins please?
39
Absolutely.
40
Here you go.
41
Excellent.
42
Oh, can you also pour me some more water?
43
Sure, of course I can.
44
Wonderful.
45
Oh, and what's the Wi-Fi password?
46
The Wi-Fi password is NISBTMD.
47
888. Perfect.
48
Oh, and what's the Wi-Fi password?
49
The Wi-Fi password is NISBTMD.
50
888. Perfect.
51
Oh, where's the bathroom?
52
The bathroom is inside to the left.
53
Okay.
54
Oh, I'm so sorry.
55
I actually wanted this with cheese.
56
Get out.
57
What?
58
Can I at least get this to go?
59
Excuse me, is the seat taken?
60
Do you mind if I sit here?
61
Okay, the proper.
62
Thank you.
63
Oh, is this a tea house?
64
Can I please get some black tea, please?
65
Thank you.
66
Oh, and you know what?
67
Can you please bring the kettle?
68
I'd like to pour some more hot water.
69
Thank you.
70
Oh, and do you have any snacks?
71
Can I get some peanuts and sunflower seeds, please?
72
Perfect.
73
You know what?
74
Hey, do you have a deck of cards?
75
I'd like to play some poker.
76
What did she say?
77
Thank you.
78
You're welcome.
79
Oh, excuse me.
80
Can I get the bill, please?
81
Thank you.
82
Do you take cash?
83
No?
84
Oh, that's okay.
85
Do you take credit card? Was it declined?
86
That's strange.
87
I just paid for something this afternoon.
88
I know.
89
Do you take Apple Pay?
90
Oh, I'm sorry, my phone's out of battery.
91
Do you have a battery charger?
92
I'm sorry, I gotta go teach English.
93
You can go to my live stream.
94
I'll teach you for free.
95
Oh!

Vocabulaire et conseils d’expression pour cette leçon

Cette vidéo contient 95 phrases et 445 mots à répéter en shadowing. La partie parlée dure 3:21. Le locuteur parle à un rythme régulier d’environ 133 mots par minute, confortable pour le shadowing. 85 % des mots font partie des 3 000 mots les plus courants en anglais ; le reste mérite d’être vu avant de commencer.

Vocabulaire clé de cette vidéo

14 mots moins courants de la vidéo, avec leur prononciation et leur sens :

  • pour /poɹ/ (verbe) — verser. To cause (liquid, or liquid-like substance) to flow in a stream, either out of a container or into it.
  • password /ˈpæs.wɜɹd/ (nom) — mot de passe, mot d'ordre. A word relayed to a person to gain admittance to a place or to gain access to information.
  • deck /ˈdɛk/ (nom) — pont. Any raised flat surface that can be walked on: a balcony; a porch; a raised patio; a flat rooftop.
  • decline /dɪˈklaɪn/ (verbe) — décliner, péricliter. To move downwards, to fall, to drop.
  • seed /siːd/ (nom) — semence, graine. Any propagative portion of a plant which may be sown, such as true seeds, seed-like fruits, tubers, or bulbs.
  • menu /ˈmɛn.juː/ (nom) — carte, menu. The details of the food to be served at a banquet; a bill of fare.
  • fork /fɔɹk/ (nom) — fourchette. A utensil with spikes used to put solid food into the mouth, or to hold food down while cutting, or for serving food.
  • poker /ˈpoʊkɚ/ (nom) — tisonnier. A metal rod, generally of wrought iron, for adjusting the burning logs or coals in a fire; a firestick.
  • peanut /ˈpiˌnʌt/ (nom) — arachide, cacahuète. A legume resembling a nut, the fruit of the plant Arachis hypogaea, native to South America.
  • snack /snæk/ (nom) — casse-croûte m or casse-croute, hors-d'œuvre. A light meal.
  • charger /ˈt͡ʃɑɹd͡ʒɚ/ (nom) — chargeur. A device that charges or recharges.
  • kettle /ˈkɛ.təl/ (nom) — bouilloire. A vessel for boiling a liquid or cooking food, usually metal and equipped with a lid.
  • napkin /ˈnæpˌkɪn/ (nom) — serviette. A serviette; a (usually rectangular) piece of cloth or paper used at the table for wiping the mouth and hands for cleanliness while eating.
  • sunflower /ˈsʌn.flaʊ.əɹ/ (nom) — tournesol. Any plant of the genus Helianthus, so called probably from the form and color of its floral head, having the form of a large disk surrounded by yellow ray…

Les verbes à particule que vous entendrez

  • get out (verbe) — sortir. To leave or escape.

Prononciation à surveiller

Le locuteur utilise 10 contractions et formes réduites, comme I'm, I'd, gotta. Prononcez-les sous leur forme courte, telles que vous les entendez.

Comment s’entraîner avec cette vidéo

  1. Écoutez la vidéo en entier une fois sans parler et notez les mots que vous ne connaissez pas.
  2. Répétez phrase par phrase à vitesse normale, en reprenant chacune jusqu’à ce que votre rythme corresponde à celui du locuteur.
  3. Enregistrez-vous et comparez avec l’original, en faisant attention à des mots comme pour, password, deck.

Qu'est-ce que la technique du Shadowing ?

Le Shadowing est une technique d'apprentissage des langues fondée sur la science, développée à l'origine pour la formation des interprètes professionnels. Le principe est simple mais puissant : vous écoutez de l'anglais natif et le répétez immédiatement à voix haute — comme une ombre suivant le locuteur avec un décalage de 1 à 2 secondes. Les recherches montrent une amélioration significative de la précision de la prononciation, de l'intonation, du rythme, des liaisons, de la compréhension orale et de la fluidité.

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