Prática de Shadowing: This Cookie has Korea in a Chokehold.. - Aprenda a falar inglês com vídeo
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So apparently, there's a new trend taking over South Korea.
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The Dubai Chewy Cookie, aka, Dootonku.
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It's constantly on national news, people are making ads just to track them down, it's also a new way for girls to confirm if a guy's single or not.
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No more, are you single?
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Now it's, Dootonku moho booshatseyo?
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Hihihi, moho baakkuna.
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And in the middle of all this chaos, the only thing my brain keeps going back to upon seeing this cookie is the Alphaba Fierro bed scene from Wicked.
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Yeah, bro!
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So what the hell is Doo-Jun-Koo?
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Well, it's the latest offspring of Dubai Chocolate, which according to the most reliable source on planet Earth,
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is a style of chocolate bar filled with ...kadaif? and a pistachio ...tahini cream.
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It was created in 2021 by...
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A Filipino chef and Sarah Hamouda, a British Egyptian engineer.
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Now if you know Korea, you know they take trends to another level.
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One day an oppa perms his hair and suddenly it's a nationwide standard.
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Korea is a collective society with one of the fastest moving cultures on earth.
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So when Dubai chocolate first arrived in Korea, oh you know they'd be making it dope as desserts.
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And that leads us to the Dubai Chewy Cookie.
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I had to try it myself.
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So using my Tuzonku tracking app, I head outside the first time in a month in zero degree weather and search for my first Dubai Chewy Cookie.
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Now my boss actually recommended me this place
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and he offered to get me some and these aren't cheap so I was like I have always loved and respected you.
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So we have here some Dubai chocolate treats.
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My boss got all of this for me and I don't know what to do.
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He's doing something nice.
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What?
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This is a giant Dubai chili cookie and we're gonna try it.
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Wooo!
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I'm really excited about this.
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This is a trash bar.
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It's on the phone.
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Citrus, dojongku.
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I'm not sure what you're doing.
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I'm not sure what you're doing.
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I'm not sure what you're doing.
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I'm not sure what you're doing.
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Citrus.
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Thank you.
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I love you.
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Thank you.
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I love you.
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Apart from the fact that one cookie is 400-600 calories
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and I probably reached my daily intake in the span of 10 minutes, these desserts are actually pretty good.
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Not really pistachio person, but I get the hype.
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Also, can someone tell me how is this a cookie like how I don't get it?
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Where's the cookie early the next morning?
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What's up boys?
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Now I have decided to come here and make my own version of a don't cool.
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You know why?
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Because where's the cool into tone cool?
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There's no cool cool.
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So so I have decided to make my own version of to turn cool because I I am a really great baker.
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I just broke some glass.
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I just broke my fridge.
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I have went ahead and ordered some ingredients.
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No one has told me that it is going to be this expensive to make dozongku.
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All of this cost me $15,000.
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That's crazy.
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Be sure to like, subscribe, share, and comment so that I can get those money back.
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See this guy?
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Number one, a bowl of .
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Now I've watched some TikTok recipes And they told me to put some pistachios in white chocolate with the.. uh...
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Kadaipu. So...
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Oh!
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Oh!
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Ooh!
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Oh, noo maaiseo.
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I'm gonna put it in the microwave.
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This is pistachios bread.
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Oh, I think we used a whole jar and this might not be enough.
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Maybe I should have learned from my mistakes and follow a recipe this time But who cares who cares?
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Mmm Ew now we're gonna put in the white chocolate.
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Mmm.
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That's not much.
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That's not much.
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Let's get it.
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Oh, ah Hmm this is what we have What is that?
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That's her carayif.
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And I guess we're gonna mold them into balls and we're gonna freeze it.
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We're gonna freeze our balls.
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Let's form some balls.
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We're gonna put it in the refrigerator.
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Here comes the fun part.
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We're gonna redeem ourselves with our chocolate chip cookies.
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This time I'm gonna read the instructions.
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Let's see.
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Butter 2 chip grams.
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This is 230 grams so 70 would be 1 third of this.
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Math.
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I love math.
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This is one third.
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Melt this butter.
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Half an egg.
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We have to preheat the oven and then we cook it.
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Sorry.
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Did a little like a psycho, I'm sorry.
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So let's preheat the oven.
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Oh, we're such responsible people today.
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Here's our cookie dough.
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Hi.
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Now I'm gonna cover these little kaderipu balls that we make in cookie dough.
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And it's gonna be a actual Dubai cookie.
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Yeah, boy.
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You know, let's add in another marshmallow.
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Oh, this looks nice.
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I'm gonna try three, but since they're like really big cookies, I think we should freeze it first before...
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I actually try to bake it.
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Itaba, babies.
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10 seconds later.
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I'm too impatient.
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Let's get it out.
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Shoop.
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Now we're gonna make the actual marshmallow skin.
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This is a lot of butter.
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Okay, maybe I should take off this butter.
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Am I doing it right?
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You know what, I'm gonna leave this for it later.
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Can we put in the marshmallows?
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Oh, oh, so soft.
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Good, good, good, okay.
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That's it, we got it.
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This is our marshmallow.
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Woo!
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Mmm!
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Oh my god, it's so good!
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And our cookies are also finished.
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That's our cookie.
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It looks better than last time.
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Mmm!
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Mmm!
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Mmm!
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Mmm!
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I'm wrong.
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Mmm!
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Okay, let me go butter up my fingers.
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Ah!
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Come on!
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We're gonna dip the cookies in some white chocolate, and then we're gonna freeze it so that we can have the chocolate shell.
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Oh my god.
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That's it.
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That's how you do it babies.
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Now we have our cookies dipped.
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And we're gonna freeze it.
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Two very boring minutes later.
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We have here some ingredients.
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I also have other ingredients so that we can make other types of dojongku, but we're gonna see how that goes.
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Whoa, 대박.
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Tada!
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That's our first dojongku.
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Wait, is it ripping?
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It's ripping!
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Wait, dust it with chocolate powder?
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Nice!
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Put it like that.
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I'm gonna put a cookie with it.
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Moisturize me.
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Sometimes I do these things and I think to myself, Who am I doing this for?
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Who's gonna come and eat all the cookies and trash that I've touched?
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Ta-da!
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We have our chuchongku.
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I don't have enough marshmallows so...
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Heyyyyyy!
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Now we're gonna try cutting into these.
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You ready?
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Oh, it is heavy.
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Woooooo!
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Woah!
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You have to buy a chewy cookie in the form of an actual cookie.
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That's it.
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That's it.
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Mmm.
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This is probably over 2,000 calories.
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But at this point, who cares?
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Mmm.
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It's really delicious.
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10 out of 10.
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Aside from the cookie, I've also made some other versions of duchonku that I wanted to try.
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So I put a sugar cookie in duchonku.
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That's how it looks.
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Mmm.
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It's delicious.
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Mmm.
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Bruh, I like what I made for the first time.
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This is nice.
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Next one, I made a s'mores duchonku.
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I've grilled some s'mores and I added to the bottom layer.
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So it's the ultimate double marshmallow Jujongku
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And lastly I had some cookie dough left so I have put the cookie dough in my Jonduk cookie
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Which is probably bad.
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So we call this the cookie dough Jujongku aka Salmonella Jujongku Mmm!
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That's nice.
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Anyways, I don't think I really like pistachio that much.
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Dubai, Chewy Cookie.
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Last bite.
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I'm done here.
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Thank you for watching.
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Goodbye.
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Now I have to clean up my mess.
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It's fun.
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It's fun.
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It's fun.
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Vocabulário e dicas de fala para esta lição
Esta aula de conversação de nível B1 usa o vídeo “This Cookie has Korea in a Chokehold.”. As palavras que mais se repetem: cookie, chocolate, Dubai, marshmallow, cool. Este vídeo tem 201 frases e 1285 palavras para praticar shadowing. A fala dura 10:03. O falante mantém um ritmo estável de cerca de 128 palavras por minuto, confortável para o shadowing. Apenas 76% das palavras estão entre as 3.000 mais comuns do inglês, por isso o vocabulário é exigente.
Vocabulário principal deste vídeo
As 15 palavras mais avançadas do vídeo, com pronúncia e significado:
| Palavra | Pronúncia | Significado |
|---|---|---|
| cookie substantivo | /ˈkʊki/ | biscoito, bolacha |
| marshmallow substantivo | /ˈmɑɹʃˌmɛl.oʊ/ | marshmallow, maxemelo |
| pistachio substantivo | /pɪsˈtæʃioʊ/ | pistache, pistáchio |
| dough substantivo | /doʊ/ | massa, pasta |
| freeze verbo | /ˈfɹiːz/ | gelar, congelar |
| ingredient substantivo | /ɪnˈɡɹiːdi.ənt/ | ingrediente |
| preheat verbo | /pɹiːˈhiːt/ | preaquecer, pré-aquecer |
| citrus substantivo | /ˈsɪtɹəs/ | citro |
| calorie substantivo | /ˈkæləɹi/ | caloria |
| gram substantivo | /ˈɡɹæm/ | grama |
| whoa | /woʊ/ | alto!, ou! |
| dessert substantivo | /dɪˈzɝt/ | sobremesa |
| oven substantivo | /ˈʌ.vn̩/ | forno |
| mathematics substantivo | /mæθ(.ə)ˈmæt.ɪks/ | matemática |
| rip verbo | /ɹɪp/ | rasgar |
Phrasal verbs que você vai ouvir
| Palavra | Pronúncia | Significado |
|---|---|---|
| clean up verbo | dar uma limpeza, limpar | |
| go ahead verbo | /ˌɡoʊ əˈhɛd/ | vai em frente |
| take off verbo | tirar | |
| take over verbo | tomar posse de, apoderar-se de |
Frases que vale a pena repetir
Frases curtas e completas do vídeo que você pode usar na conversa do dia a dia:
- No more, are you single?
- I'm really excited about this.
- I'm not sure what you're doing.
- Am I doing it right?
- Can we put in the marshmallows?
Gramática neste vídeo
As estruturas que o falante mais usa, com as palavras exatas do vídeo:
| Estrutura | No vídeo |
|---|---|
| Present perfect have/has + particípio passado — uma ação passada que ainda importa agora | have always loved · have decided · has told |
| Voz passiva be + particípio passado — o foco está no que acontece, não em quem faz | was created · are also finished |
| Conselho com “should” should + verbo — dizer o que é uma boa ideia | should have · should freeze · should take |
| Superlativos the -est / the most … — o maior ou o menor de um grupo | the latest · the fastest |
Pronúncia para ficar de olho
O falante usa 66 contrações e formas reduzidas, como gonna, I'm, we're. Diga-as na forma curta, do jeito que você ouve.
- Os sons de “sh” e “zh”: marshmallow /ˈmɑɹʃˌmɛl.oʊ/, pistachio /pɪsˈtæʃioʊ/, impatient /ɪmˈpeɪʃənt/, nationwide /ˌneɪ.ʃənˈwaɪd/, instruction /ɪnˈstɹʌkʃən/
- Palavras longas — acerte a sílaba tônica: ingredient /ɪnˈɡɹiːdi.ənt/, mathematics /mæθ(.ə)ˈmæt.ɪks/, refrigerator /ɹɪˈfɹɪd͡ʒ.əˌɹeɪ.tɚ/
Sons difíceis para falantes de português:
- Consoante final — sem acrescentar um “i” depois: ingredient /ɪnˈɡɹiːdi.ənt/, preheat /pɹiːˈhiːt/, dessert /dɪˈzɝt/, rip /ɹɪp/, chip /t͡ʃɪp/
- /h/ — um sopro suave, diferente do “r”: preheat /pɹiːˈhiːt/, tahini /tɑːˈhiː.ni/, hype /haɪp/
Como praticar com este vídeo
- Ouça o vídeo inteiro uma vez sem falar e anote as palavras que você não conhece.
- Faça shadowing frase por frase na velocidade normal, repetindo cada uma até o seu ritmo ficar igual ao do falante.
- Grave a sua voz e compare com o original, prestando atenção a palavras como cookie, marshmallow, pistachio.
O que é a Técnica de Shadowing?
Shadowing é uma técnica de aprendizado de idiomas com base científica, originalmente desenvolvida para o treinamento de intérpretes profissionais. O método é simples, mas poderoso: você ouve áudio em inglês nativo e repete imediatamente em voz alta — como uma sombra seguindo o falante com 1-2 segundos de atraso. Pesquisas mostram melhora significativa na precisão da pronúncia, entonação, ritmo, sons conectados, compreensão auditiva e fluência na fala.