Shadowing Practice: Life of a Cook - Learn English Speaking with Video

Creando lección...
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The Music
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Morning bro, you're lucky, the chef is still doing administration.
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Did you already see him?
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Yes, he is not having a good day.
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Nice, that's going to be a horrible day for us too then.
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Please let this be a good day.
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Damn, the knife is missing.
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Let's get one.
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Did you even call behind when you walked past me?
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You already saw me, right?
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That's not the point, Wojak.
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We have systems.
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I don't care.
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It is not busy yet.
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That doesn't mean the rules don't apply.
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Ruben, please.
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This job is already draining enough.
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Keep your mouth shut unless it's important.
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Two burgers for table 5, steak for table 12, heard.
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Heard.
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Three salads for table 7 and one pizza pineapple for table 13.
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Heard.
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Everybody drop your stuff now.
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Table 7 is vegan and gluten free.
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Can we do that?
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What is that for a question?
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Hey don't be a jerk Jimmy!
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Shut up Ruben!
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Well?
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You seriously want an answer to that?
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Yes.
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Tell Table 7 to f* off!
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I suppose that's a yes.
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Yes.
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I'm not happy with this.
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Wojak, Table 8 is not happy with their food.
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What's wrong with- They didn't order this.
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Why do you come to me?
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I don't know.
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I'm also new here.
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Guys, who made this? made this.
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Alright.
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What exactly did table 8 order?
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The steak with red sauce.
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This is literally the steak with red sauce.
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I'll check with them.
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Okay, so hear me out.
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Yes?
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They ordered the steak with red sauce but this is brown sauce.
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This is a joke right?
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Number?
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They expected red sauce.
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What hex code red did they expect?
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Obviously the sauce is not actually red.
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Well they want red sauce?
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What in the OCD is this discussion?
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I'll throw ketchup on it if that makes them happy.
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Here they go.
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Send them my apologies What the bloody hell is going on here?
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Is this a donkey shed?
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What are we all waiting for?
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My retirement?
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Get back to work right now.
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We have a restaurant to run you all.
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What's this supposed to be?
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Chicken breast.
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Not good enough.
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What on earth is this?
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You think people will eat this?
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Hello chef.
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I am making pasta.
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I don't need to hear it.
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Ruben, continue working.
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Why is there ketchup here?
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I don't know.
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Don't lie to me.
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I know you like to eat that when nobody's watching.
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Remember everybody.
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We are a restaurant.
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As soon as they walk in these doors, our customers suddenly think they are the most important person in the whole universe.
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We must live up to this fantasy of them and deliver the best possible service.
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Leave your ego outside of the kitchen and treat them like the king.
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Mocking and whining only happens inside your head or at the smoking break.
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Lunch rush is over, shall we do a quick smoke?
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Yeah sure.
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I seriously got a customer asking if we serve our chicken sticks without chicken and put carrots on it instead.
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Bro, it's not on the menu for a reason.
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That stuff always happens during rush hours too.
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Like, do they even know how much those custom orders slow us down if we have to make them on the fly?
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And then they try to compensate by giving us a 3% tip.
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You mean the waiter?
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We barely get anything from the tips.
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Table 8 sent back their steak again.
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Said the red sauce was not red enough.
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I heard, but the manager comped it.
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Let it go, bro.
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I know, but it's like they think our suffering doesn't matter.
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Our suffering doesn't matter though.
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Where did you come from?
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Were you standing here the whole time?
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Yes.
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Now 86 your smoke skies.
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It's time to go back to work.
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Everybody listen.
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We survived another night.
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I am proud of what we've achieved today and now that the last guests have left, it's time for a good family meal.
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I think you get better food in prison.
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If you're not happy with it you can leave the kitchen.
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Don't disrespect me like that.
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Now eat everybody.
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Whoa Jack, how are you doing?
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I survived.
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Yeah.
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I wanted to talk to you about the steak with red sauce this afternoon.
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I heard you comped it.
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I did indeed.
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The customer was tough and it wasn't worth it.
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I understand, thank you.
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Now to compensate, I'd like you to do some dishwashing.
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Jerry is sick and we need the hands.
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What?
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I saved you today.
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Now you can do something for me.

Vocabulario y notas de pronunciación para esta lección

Este vídeo tiene 123 frases y 758 palabras para practicar shadowing. La parte hablada dura 8:04. El hablante habla despacio, unas 94 palabras por minuto, así que hay tiempo para imitar cada sonido. El 85 % de las palabras está entre las 3.000 más comunes del inglés; conviene repasar el resto antes de empezar.

Vocabulario clave de este vídeo

15 palabras menos comunes del vídeo, con su pronunciación y significado:

  • steak /steɪk/ (sustantivo) — bistec, bisté. Beefsteak: a slice of beef, broiled or cut for broiling.
  • rush /ɹʌʃ/ (verbo) — correr, apurarse. To hurry; to perform a task with great haste, often not properly or without thinking carefully.
  • suffer /ˈsʌfɚ/ (verbo) — sufrir, penar. To undergo hardship.
  • chef /ʃɛf/ (sustantivo) — chef. The presiding cook in the kitchen of a large household.
  • compensate /ˈkɑm.pənˌseɪt/ (verbo) — compensar. To do (something good) after (something bad) happens.
  • meal /ˈmiːl/ (sustantivo) — comida, pitanza. Food that is prepared and eaten, usually at a specific time, and usually in a comparatively large quantity.
  • horrible /ˈhɔɹ.ɪ.bəl/ (adjetivo) — horrible, horroroso. Causing horror; terrible; shocking.
  • custom /ˈkʌstəm/ (sustantivo) — costumbre, usanza. Frequent repetition of the same behavior; way of behavior common to many; ordinary manner; habitual practice; method of doing, living or behaving.
  • pizza /ˈpi.tsə/ (sustantivo) — pizza. A baked Italian dish of a thinly rolled bread crust typically topped before baking with tomato sauce, cheese, and other ingredients such as meat or vegetables.
  • knife /ˈnaɪ̯f/ (sustantivo) — cuchillo. A utensil or a tool designed for cutting, consisting of a flat piece of hard material, usually steel or other metal (the blade), usually sharpened on one edge…
  • breast /bɹɛst/ (sustantivo) — pecho, seno. Either of the two organs on the front of a female human's chest, which contain the mammary glands; also the analogous organs in males.
  • menu /ˈmɛn.juː/ (sustantivo) — menú, carta. The details of the food to be served at a banquet; a bill of fare.
  • salad /ˈsæl.əd/ (sustantivo) — ensalada. A food consisting principally of raw vegetables (especially greens, e.g. lettuce), other savoury ingredients (typically cooked), fruit, or confectionary; often…
  • burger /ˈbɝ.ɡɚ/ (sustantivo) — búrguer, burger. A hamburger.
  • drain /dɹiːn/ (sustantivo) — desagüe, drenaje. A conduit allowing liquid to flow out of an otherwise contained volume; a plughole (UK)

Phrasal verbs que vas a escuchar

  • come from (verbo) — ser de. To have as one's origin, birthplace or nationality.
  • get back to (verbo) — responder / contestar (en un rato), volver / tornar a contactar. Return to (an activity)
  • go on /ˈɡoʊˌɒn/ (verbo) — continuar. To continue in extent.
  • shut up /ʃʌt ʌp/ — cállate la boca, cállate. Stop talking (usually in the form of making annoying, irrelevant, or false comments, during a period of peace and quiet, or when one is not allowed to talk)…

Pronunciación a tener en cuenta

El hablante usa 21 contracciones y formas reducidas, como don't, doesn't, I'll. Dilas en su forma corta, tal como las oyes.

  • Los sonidos de “sh” y “zh”: rush /ɹʌʃ/, chef /ʃɛf/

Cómo practicar con este vídeo

  1. Escucha el vídeo entero una vez sin hablar y anota las palabras que no conoces.
  2. Haz shadowing frase por frase a velocidad normal, repitiendo cada una hasta que tu ritmo coincida con el del hablante.
  3. Grábate y compara con el original, prestando atención a palabras como steak, rush, suffer.

Gramática en este vídeo

Las estructuras que más usa el hablante, con las palabras exactas del vídeo:

EstructuraEn el vídeo
Superlativos the -est / the most … — lo más alto o lo más bajo de un grupothe most important · the best
Present continuous am/is/are + -ing — algo que ocurre ahora o en estos díasis still doing · is not having · is missing
Futuro con “will” will + verbo — una decisión, una promesa o una predicciónI'll check · I'll throw · will eat
Obligación: must / have to / need to decir que algo es necesarioneed to hear · must live · have to make

¿Qué es la Técnica de Shadowing?

Shadowing es una técnica de aprendizaje de idiomas respaldada por la ciencia, desarrollada originalmente para la formación de intérpretes profesionales y popularizada por el políglota Dr. Alexander Arguelles. El método es simple pero poderoso: escuchas audio en inglés nativo y lo repites en voz alta de inmediato, como una sombra que sigue al hablante con solo 1-2 segundos de retraso. A diferencia de la escucha pasiva o los ejercicios de gramática, el shadowing obliga a tu cerebro y músculos de la boca a procesar y reproducir simultáneamente patrones de habla reales. Las investigaciones muestran que mejora significativamente la precisión de la pronunciación, la entonación, el ritmo, el habla conectada, la comprensión auditiva y la fluidez al hablar, convirtiéndola en una de las metodologías más efectivas para la preparación del IELTS Speaking y la comunicación en inglés en el mundo real.

Técnica de shadowing: lee la guía completa paso a paso →