शैडोइंग अभ्यास: Bài 6 - Cà Chua Tím - वीडियो के साथ अंग्रेजी बोलना सीखें
पाठ बनाया जा रहा है...
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This is 6 Minute English from bbclearningenglish.com.
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Hello, I'm Rob.
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Welcome to 6 Minute English.
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With me today is Finn.
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Hello, Finn.
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Hello, Rob.
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Now, Finn, I'd like to start by asking you a question.
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Would you eat a purple-coloured tomato?
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Purple.
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Well, that depends.
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Is it a naturally-coloured tomato?
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Where does it come from?
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Is this an artificial tomato?
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Rob, tell me more.
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Artificial, yes.
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You mean, is it man-made and trying to copy something that is natural?
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Well, in a way, yes, because scientists have developed a genetically modified purple tomato.
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They took red tomato plants and changed their genetic patterns, so they now produce new purple tomatoes.
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Yes, so this would be an example of GM, genetically modified food.
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It's something we'll be discussing more soon and, of course, looking at some related vocabulary.
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But here's another question for you, Finn, that hasn't been modified or changed in any way.
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Not a GM question.
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No. GM food has been researched and experimented with for many years,
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but do you know when the first genetically modified food was first sold commercially? Was it in A.
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1974, B.
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1984 or C.
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1994?
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Well, we think of GM food as a recent thing, so I'll say the opposite.
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A 1974.
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Okay we'll find out if you're right later on.
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Now let's talk more about genetically modified food or GM food.
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It's called this because the food's genes have been changed.
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This means the way it grows is different from the way it grows when it isn't touched by humans.
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Yes so growing GM food or crops is quite controversial.
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Some Some scientists think it's needed to meet the world's growing demand for food.
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Yes, GM food can resist or stop the effects of some pests or bad weather.
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It can grow more quickly, meaning even more crops can be cultivated or grown.
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But opponents of GM food, people who argue against it, say we don't know enough about its effect on the environment.
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And then there are the fears about who controls what's grown.
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Yes, but despite this, GM food has become an important part of food production.
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Crops like sweet corn, rape plants, wheat and tomatoes have all been genetically modified.
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Yes, like the purple tomato, which was recently developed in the UK.
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It has a dark pigment or colour which gives it the same potential health benefits as blueberries.
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Well, that sounds like a good thing.
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And not only that, it has an antioxidant.
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That's a substance that stops the decaying process, which tests show could help fight cancer.
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One day we could see these purple tomatoes on pizzas or in our tomato ketchup.
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Let's hear from Professor Cathy Martin, who's a plant biologist from the John Innis Centre, who developed this tomato.
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What does she say is good about this new food?
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So with these purple tomatoes you can get the same compounds
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that are present in blueberries and cranberries that give them their health benefits,
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but you can apply them to foods that people actually eat in significant amounts and that are reasonably affordable.
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So, she says, the good thing about this development is we can get health benefits from something we eat significant amounts of,
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so lots of, and they will be reasonably affordable, so it'll be cheap.
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Yes, but there's still maybe a problem with the colour.
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We are affected by the colour of stuff we put in our mouths.
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I mean, who eats blue food?
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That's true.
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And also, because the European Union has restrictions on growing GM food, this tomato has to be grown in Canada,
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where rules are more supportive of GM foods.
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OK.
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Well, Professor Nick Pidgeon, who is an environmental psychologist, says In the UK, there is some distrust of GM food.
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He says some people are concerned all this is messing with nature, it's not natural, and maybe we don't know what the long-term consequences are.
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And a big concern is that large corporations will have control over the technology,
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and this could mean they control food prices too.
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You know, Rob, I think this is a debate that will just go on and on and on.
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Indeed.
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But it's now time to reveal the answer to today's question.
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OK.
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Earlier, I asked you if you knew when the first genetically modified food was first sold commercially.
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I said A 1974.
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Interesting.
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The answer is actually 1994.
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Oh, come on.
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OK.
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A company called Calgene sold a product that delayed the ripening of tomatoes.
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Oh, OK.
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Well, I guess that means the fruit could last longer and it would stop it going soft.
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That was the idea.
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Now, before we go, Finn, could you remind us of some of the vocabulary that we've heard today?
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Yes, I will.
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Artificial.
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Genetically modified.
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Genes.
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Resist.
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Pests.
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Cultivated.
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Pigment.
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Antioxidant.
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Significant.
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Affordable.
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Distrust.
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Ripening.
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Well, that brings us to the end of today's Six Minute English.
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We hope you've enjoyed today's programme.
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Please join us again soon.
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Bye-bye.
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Bye.
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That was Six Minute English from bbclearningenglish.com.
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इस क्लिप के लिए बोलने के लक्ष्य
इस वीडियो में, हम अंग्रेजी बोलने का अभ्यास करते हैं, जो विशेष रूप से उच्चारण और प्रवाह पर ध्यान केंद्रित करता है। यहाँ, आप शैडोइंग तकनीक का उपयोग करके अपनी बोलने की क्षमता को बढ़ा सकते हैं। इस संवाद में शामिल विषय, जैसे जनित रूप से संशोधित खाद्य पदार्थ, आपको न केवल नई जानकारी देगा बल्कि आपके बोलने के आत्मविश्वास को भी बढ़ाएगा।
फ्रेज़ बैंक
- क्या आप एक बैंगनी टमाटर खाएँगे?
- यह कृत्रिम है?
- हम इसे प्राकृतिक रूप से विकसित कर सकते हैं?
- यह स्वास्थ्य के लिए अच्छा है।
- जीन में बदलाव किया गया है।
इन वाक्यांशों का नियमित रूप से अभ्यास करने से आप अपनी शब्दावली को और भी समृद्ध बना सकते हैं। इन वाक्यांशों का उपयोग करते समय विचार करें कि आप किस संदर्भ में उन्हें लागू कर सकते हैं। अंग्रेजी उच्चारण में सुधार के लिए, इन्हें ज़ोर से और स्पष्टता के साथ बोलें।
अपनी कमजोरियों को ठीक करें
यह वीडियो आपको अंग्रेजी उच्चारण में सुधार करने में मदद करेगा, खासकर जब आप शैडोइंग का अभ्यास करते हैं। विभिन्न उच्चारण और शब्दों के साथ प्रयोग करते समय, आप अपने स्वर और ताल पर ध्यान दें। उदाहरण के लिए, जब प्रोफेसर कैथी मार्टिन द्वारा बताए गए स्वास्थ्य लाभों के बारे में बात की जाती है, तो आपको उनकी आवाज़ की धुन और लय का अनुकरण करना चाहिए।
इस प्रकार आप अपने उच्चारण में न केवल सुधार करेंगे, बल्कि अपनी संचार कौशल को भी निखारेंगे। हर बार जब आप इन वाक्यांशों का अभ्यास करते हैं, तो आप अपनी बोलने की क्षमता में वृद्धि करेंगे, जिससे आप अधिक आत्मविश्वास के साथ बातचीत कर सकेंगे।
इस वीडियो का व्याकरण
वक्ता जिन संरचनाओं का सबसे अधिक प्रयोग करता है, वीडियो के असली शब्दों के साथ:
| संरचना | वीडियो में |
|---|---|
| Passive voice be + past participle — ज़ोर इस पर कि क्या होता है, न कि कौन करता है | been modified · has been researched · have been changed |
| Present perfect have/has + past participle — बीता हुआ काम जिसका असर अभी भी है | have developed · hasn't been modified · has been researched |
| Relative clauses who / which + उपवाक्य — व्यक्ति या वस्तु के बारे में अतिरिक्त जानकारी | people who argue · tomato, which was |
| “will” से भविष्य will + क्रिया — फ़ैसला, वादा या अनुमान | we'll be · I'll say · we'll find |
शैडोइंग तकनीक क्या है?
शैडोइंग (Shadowing) एक विज्ञान-समर्थित भाषा सीखने की तकनीक है जो मूल रूप से पेशेवर दुभाषिया प्रशिक्षण के लिए विकसित की गई थी। विधि सरल लेकिन शक्तिशाली है: आप मूल अंग्रेज़ी ऑडियो सुनते हैं और तुरंत इसे ज़ोर से दोहराते हैं — जैसे वक्ता की छाया 1-2 सेकंड की देरी से। शोध से पता चलता है कि यह उच्चारण सटीकता, स्वर, लय, जुड़ी हुई ध्वनियाँ, सुनने की समझ और बोलने की प्रवाहशीलता में काफ़ी सुधार करता है।