Pratica di Shadowing: Kylie & Kris Jenner Cook Dinner Together | Vogue - Impara a parlare inglese con i video
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We should have a cooking show.
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Cooking with Chris and Kylie!
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Hey Vogue!
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It's Chris and Kylie and this is what we are serving up today.
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So So, if you want to know how to make the perfect Kris Jenner martini.
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It's a vodka.
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It's Birkin.
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One of my favorite vodkas.
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Some martini olives.
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And of course my favorite martini shaker.
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Do you know what this is?
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It's a little shot measurer. So cute.
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And a mixer, a strainer, the perfect martini glass.
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One for you Kylie.
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Cheers.
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And then, of course, who doesn't need an olive stick, right?
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Also a really good weapon.
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In case of martini emergency.
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So we're going to fill this with ice.
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I only have crushed ice.
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Is that going to be a problem?
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No, we'll work with it.
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OK.
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She's such a good assistant.
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OK.
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So we fill this with ice.
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Two shots of vodka.
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Well, I don't even measure anymore.
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I know.
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It's a joke.
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Two shots.
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It's a mean.
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Who made that recipe?
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OK.
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So try to open that.
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Oh, there you go.
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Listen, guys, you don't use two olives.
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You use one or three.
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Why one or three?
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Because, duh, everything is better in an uneven number.
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So you pick one or three.
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But you always ask for two olives.
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So now I'm confused.
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I think it must be the vodka.
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You're absolutely right.
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I think it's two olives, guys.
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My bad.
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If you want a really dirty martini, you can add the olive juice.
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Okay.
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We'll make one dirty and one clean.
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Does a clean martini mean no olive juice?
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Sure, it does now.
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Do you want to strain some olive juice in there into the dirty one?
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So, wait, so I hold it?
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We can do it this way.
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I don't understand the point of all this.
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There isn't a point.
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Okay.
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I don't think we're doing this right.
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I make these every night.
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I know exactly what I'm doing.
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Have you used this thing?
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No. A little more.
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Like, you know when you're sitting at the bar and one of your friends says, I'll have mine really dirty?
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That means a lot of olive juice.
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And now the best part of all is we do a toast.
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Cheers.
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Okay, so no vermouth.
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A Kris Jenner martini never has vermouth.
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Oh.
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But did you know that if you do this and you shake this up, it makes it half as potent?
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Because of the ice.
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Yeah.
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Waters it down.
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That's right.
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Interesting.
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I don't know.
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Something happens chemically.
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But you really don't want to drink on an empty stomach.
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Kylie Jenner makes the best charcuterie boards in the world.
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Charcuterie boards go really great with the martini.
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So if you guys are ever making these at home, you have to eat something.
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So you might as well eat Oh.
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This fly.
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Frederick.
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I have one fly that just follows me around.
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So now you guys know how to make my martini.
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And this is the pasta.
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Oh my goodness.
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Did you go grocery shopping today? Of course.
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Wow, you're doing amazing, sweetie.
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So, our favorite pasta.
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This is going to be delicious.
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Obviously.
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Oh, flying zucchini.
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Peppers in all different colors.
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Couldn't do it without the carrots.
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No, let's get started.
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The first thing that you have to put into the skillet are the carrots.
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Kind of do it like that.
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Quarter inch pieces.
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And then get a zucchini.
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Should we cut it like Kendall?
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Yeah.
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You know what?
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This is genetic.
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This is genetic.
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Genetic?
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I don't cut things like this.
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But you're good at it.
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Kendall was on to something like this.
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Feels really good. Does it?
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Yeah.
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Okay.
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Let's have you throw everything in the skillet and saute the veggies.
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Okay, so we're doing a bit of olive oil, A lot of it, like cover it?
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Yeah, cover the whole pan.
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We're covering the pan with olive oil.
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Then we are gonna do chopped garlic.
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Chopped garlic.
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Five or six cloves because I like things really garlicky.
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Me too.
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We're gonna add the carrots first.
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So here are your carrots.
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And then when they become al dente, we're gonna add the zucchini.
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But they're not al dente.
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Add the broccoli.
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Okay, so now we season.
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Drizzle a tad more olive oil and season.
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And we're gonna do this in layers.
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So we're gonna do this a few times.
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Okay.
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Garlic salt.
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The longer it sautés in here and the vegetables start soaking up the spices,
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it becomes so yummy and the whole house smells really good.
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Okay, I think we might be ready to add your bell peppers.
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Ooh, bell peppers.
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I have them from my garden.
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And then we cook our pasta.
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I always do my pasta for 10 to 12 minutes if it's a bow tie, because a bow tie is a little more condensed and thick in the middle, and I don't want it too stiff.
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Mom, this looks so good.
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Isn't it gorgeous?
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And it's so easy to do.
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Yeah, it is.
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It takes 10 minutes.
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Let's turn the heat off.
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OK.
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And you have to be really careful when you do this, guys.
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So Kylie, why don't you start from the top, from the very top.
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Scoop it on.
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There you go.
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Gosh, look at how beautiful this is, guys.
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Smells so good.
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And so all the olive oil that you drizzled in is now gonna be the dressing for this gorgeous pasta dish.
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Let's get your Parmesan cheese and your basil.
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Look how beautiful this is.
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Did you know that Parmesan is delicious and nutritious?
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30 grams contains up to 50% of your daily calcium intake.
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That is crazy crazy.
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Now, this is so yummy.
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And all it needs now is a little piece of basil on the top.
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This is basil from your garden that I picked up on the way over here.
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This basil is so beautiful.
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It smells so good.
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This is from your garden.
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And it's a really beautiful when you put it on a dish like this
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because it really is like a little finicky touch. Are you paying attention?
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Sorry, it's the Chris collection.
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Oh, well in that case, keep on going babe.
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Cooking with Chris and Kylie.
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I need my martini.
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How beautiful is this?
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Stunning.
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We made this.
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I love cooking.
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It's very therapeutic cooking to me.
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Well Kylie, it's been a blast making dinner with you.
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Such a blast.
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I love you, I'm proud of you and you made us a great meal.
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Thank you.
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Cheers.
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Cheers.
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That's me.
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Sorry.
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I gotta go.
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See you later, Kylie.
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It was yummy.
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Mom.
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Well, thanks for watching, guys.
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Mom.
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Vocabolario e note di pronuncia per questa lezione
Questa lezione di conversazione di livello B1 si basa sul video “Kylie & Kris Jenner Cook Dinner Together”. Le parole che ritornano più spesso: olive, martini, Kylie, pasta, cooking. Questo video contiene 190 frasi e 1122 parole da ripetere con lo shadowing. Il parlato dura 7:16. Chi parla ha un ritmo naturale di circa 155 parole al minuto, vicino a una conversazione quotidiana. Solo il 80% delle parole rientra nelle 3.000 più comuni dell’inglese, quindi il lessico è impegnativo.
Vocaboli chiave di questo video
Le 15 parole più avanzate del video, con pronuncia e significato:
| Parola | Pronuncia | Significato |
|---|---|---|
| olive sostantivo | /ˈɑ.lɪv/ | oliva |
| martini sostantivo | /mɑɹˈtini/ | martini |
| pasta sostantivo | /ˈpɑ.stə/ | pasta, impasto |
| carrot sostantivo | /ˈkæɹət/ | carota |
| basil sostantivo | /ˈbæz.əl/ | basilico |
| vodka sostantivo | /ˈvɑdkə/ | vodka |
| cheers | /t͡ʃɪəz/ | cin cin, alla salute |
| yummy aggettivo | /ˈjʌm.i/ | delizioso, deliziosa |
| garlic sostantivo | /ˈɡɑɹlɪk/ | aglio |
| pepper sostantivo | /ˈpɛp.ə/ | peperone |
| charcuterie sostantivo | /ʃɑɹˈkutəɹi/ | salume |
| drizzle sostantivo | /ˈdɹɪzəl/ | pioggerella, pioviggine |
| vermouth sostantivo | /vɚˈmuθ/ | vermut |
| chop verbo | /t͡ʃɑp/ | tagliare |
| dish sostantivo | /dɪʃ/ | piatto, scodella |
Frasi da ripetere
Frasi brevi e complete del video che puoi riutilizzare nella conversazione di tutti i giorni:
- Do you know what this is?
- No, we'll work with it.
- Listen, guys, you don't use two olives.
- Have you used this thing?
- Did you go grocery shopping today?
La grammatica di questo video
Le strutture che chi parla usa di più, con le parole esatte del video:
| Struttura | Nel video |
|---|---|
| Present perfect have/has + participio passato — un’azione passata che conta ancora adesso | have crushed · it's been |
| Consigli con “should” should + verbo — dire che cosa è meglio fare | should have · Should we cut |
| Superlativi the -est / the most … — il massimo o il minimo di un gruppo | the best |
| Verbo + -ing enjoy, keep, stop… + -ing — i verbi seguiti dalla forma in -ing | start soaking · love cooking |
Pronuncia a cui fare attenzione
Chi parla usa 39 contrazioni e forme ridotte, come don't, we're, gonna. Pronunciale nella forma breve, così come le senti.
- I suoni “th”: vermouth /vɚˈmuθ/, therapeutic /ˌθɛɹ.əˈpjuː.tɪk/
- I suoni “sh” e “zh”: charcuterie /ʃɑɹˈkutəɹi/, dish /dɪʃ/, nutritious /nuːˈtɹɪʃəs/, shaker /ˈʃeɪkɚ/, gosh /ɡɑːʃ/
- Parole lunghe — attenzione all’accento: charcuterie /ʃɑɹˈkutəɹi/, therapeutic /ˌθɛɹ.əˈpjuː.tɪk/
I suoni difficili per chi parla italiano:
- Consonante finale — senza aggiungere una vocale dopo: olive /ˈɑ.lɪv/, carrot /ˈkæɹət/, cheers /t͡ʃɪəz/, garlic /ˈɡɑɹlɪk/, skillet /ˈskɪl.ɪt/
- /æ/ — più aperta della “e”: carrot /ˈkæɹət/, basil /ˈbæz.əl/, blast /blæst/, gram /ˈɡɹæm/, calcium /ˈkælsi.əm/
Come esercitarsi con questo video
- Ascolta tutto il video una volta senza parlare e annota le parole che non conosci.
- Inizia a velocità 0,75×, fai shadowing frase per frase e torna alla velocità normale quando diventa facile.
- Registrati e confronta con l’originale, facendo attenzione a parole come olive, martini, pasta.
Cos'è la tecnica dello Shadowing?
Shadowing è una tecnica di apprendimento delle lingue supportata da studi scientifici, originariamente sviluppata per la formazione dei traduttori professionisti e resa popolare dal poliglotta Dr. Alexander Arguelles. Il metodo è semplice ma potente: ascolti un audio in inglese di madrelingua e lo ripeti immediatamente ad alta voce — come un'ombra che segue il parlante con un ritardo di solo 1–2 secondi. A differenza dell'ascolto passivo o degli esercizi di grammatica, lo shadowing costringe il tuo cervello e i muscoli della bocca a elaborare e riprodurre simultaneamente i modelli di discorso reale. La ricerca dimostra che migliora significativamente la precisione della pronuncia, l'intonazione, il ritmo, il discorso connesso, la comprensione dell'ascolto e la fluidità del parlato — rendendolo uno dei metodi più efficaci per la preparazione alla prova di speaking dell'IELTS e per la comunicazione reale in inglese.