تدريب Shadowing: Thanksgiving at home vlog - تعلم التحدث بالإنجليزية عبر الفيديو

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Good morning everyone.
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So it is Thanksgiving morning.
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It's gonna be cool this year because Christine is going to be my co -chef.
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All right, so we're gonna start getting ready and we're gonna head over to the kitchen and begin Thanksgiving cooking.
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All right, so we are making banana bread first.
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This is the best year recipe
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which I think in my humble opinion it is the best banana bread recipe and you start off with old bananas, right?
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Like overly ripened.
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Let's go.
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Old roast bananas.
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How long are they roasted for?
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Until they start bubbling.
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All right.
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I chopped a lot of onions, but you can't go wrong with too much onions.
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Now that the onions are chopped, it's time for the mushrooms, the baby bellas.
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Whoa, they look like eggplants.
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Wow.
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Oh, yeah.
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It is definitely bubbling.
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It smells divine.
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All right, so we're mashing up the roasted bananas, and it smells so good.
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It's insane.
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And this is going to go into the banana bread batter.
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So we got the cranberry.
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They look like tiny little apples.
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They're so cute.
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Oh My gosh, they look like and you're just gonna add that in here
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All right, we love it wing it
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So, a little secret I do for the green bean casserole is I add a touch of premium soy sauce.
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Just a little bit.
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I don't really measure.
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I just go with how I feel.
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That's enough.
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And then it just gives it a really nice, robust flavor.
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Thank you.
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Let's go.
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we got the best parts of the turkey here
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and we got some of the seasoning ready we got some rosemary some thyme lemon from the garden freshly plucked
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and the banana bread is browning
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and looking just delish it's juicy see massage butter under the skin of the turkey and
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that is the hack for juicy non -dry turkey she's like fairy dusting
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it right now all right
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it's time for the bird to go in
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We'll see you in a few.
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Get all toasty.
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Alrighty, I'm going to check in on the mushrooms, the green bean casserole.
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So notice how brown this looks.
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That's from the soy sauce
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and I add a little bit of better than bouillon to give it
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that extra flavor so that the onions and the garlic and all the seasoning, it soaks into the mushroom.
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This is when you can add the milk.
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So I'm just going to add a little at a time
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so I'm going to add a little bit of flour to thicken it
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so it's nice and gravy like
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so once it gets to this creamy consistency kind of looks like a nice thick soup this is
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when I like to fold in the green beans so I'm just going to put in a little at a time.
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Nice.
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So we got gizzards here.
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What we're going to do is just throw them in the instapot
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and let it pressure cook so it's tenderized and it saves us like an hour.
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We have a whole ass bakery shop here.
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Two cups of chicken stock.
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We're this right all right okay
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so let's throw some herbs in there should we do like thyme
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and some rosemary okay perfect and then salt and pepper all right nice
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and then let's do some pepper we're gonna do 30 minutes
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what are we doing ginger sauce for the sweet potatoes sweet potato sauce
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So this is going to be the chicken
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gravy and the gizzards there are going to go into the stuffing she's still grating
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that that's been like I feel like you've been doing
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that for like 30 minutes I swear we have here the turkey gravy
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and I'm going to work on the beef gravy that's the plan
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and I'm gonna throw this in the stuffing too so we're going in with this baby
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So the steak is done.
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Chicken is done.
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These two are going to go into the stuffing and all the drippings went into here.
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So I'm currently working on the gravy.
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The Velveeta.
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Just a little Velveeta.
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They give it that extra badness.
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Beautiful.
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Mom's helping out.
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Thanks mom.
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I love you.
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This looks amazing.
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All right, I'm gonna turn this bit off because that is nice and crispy.
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Ooh, it's cheesy.
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All right, so here it is.
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We're finished.
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We have the gravy.
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We have chicken gravy and turkey gravy, and we have all the wonderful best parts of the turkey here.
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Got some yams, cornbread with cranberry sauce, and we have like these everyone just eats the rest of these the green bean casserole
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so I made four of them and then we have mac and cheese here and
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then we have stuffing oh yeah and this I'm not a fan of that but I don't know and banana bread
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Afternoon on a train I only took it because it started to rain
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Afternoon in the fall
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This weather always makes me think about it all

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المفردات وملاحظات التحدث لهذا الدرس

هذا الدرس في المحادثة مبني على الفيديو “Thanksgiving at home vlog”. أكثر الكلمات تكرارًا في الفيديو: banana, gravy, add, bread, turkey. يحتوي هذا الفيديو على 102 جملة و835 كلمة للتدرب على الترديد. مدة الكلام 10:01. يتكلم المتحدث ببطء، بمعدل 83 كلمة في الدقيقة تقريبًا، فيكون لديك وقت لتقليد كل صوت. 78% فقط من الكلمات ضمن أكثر 3,000 كلمة شيوعًا في الإنجليزية، فالمفردات صعبة نسبيًا.

أهم المفردات في هذا الفيديو

15 كلمة من الفيديو تستحق التعلّم، مع النطق والمعنى:

الكلمةالنطقالمعنى
banana اسم/bəˈnænə/مَوْزَة, مَوْز
bean اسم/ˈbi(ː)n/فَاصُولِيَا, لُوبِيَا
onion اسم/ˈʌn.jən/بَصَل, بصل
roast فعل/ɹoʊst/شَوَى, صَلَى
bubble اسم/ˈbʌbəl/فُقَّاعَة
pepper اسم/ˈpɛp.ə/فِلْفِل, فُلْفُل
potato اسم/pəˈteɪ.təʊ/بَطَاطَا, بَطَاطِس
lemon اسم/ˈlɛmən/لَيْمُون
flavor اسم/ˈfleɪvə/نَكْهَة, طَعْم
rosemary اسم/ˈɹoʊzˌmɛəɹi/إِكْلِيل الْغَار, إِكْلِيل الْجَبَل
thick صفة/θɪk/سَمِيك, غَلِيظ
dust اسم/dʌst/غُبَار, تراب
butter اسم/ˈbʌtɚ/زُبْدَة, زبدة
insane صفة/ɪnˈseɪn/مَجْنُون, مَخْبُول
premium اسم/ˈpɹiː.miː.əm/فاخر

جمل تستحق التكرار

جمل قصيرة وكاملة من الفيديو يمكنك استخدامها في الحديث اليومي:

  • And you're just going to add that in here?
  • I'll see you in a few.
  • Should we do, like, thyme and some rosemary?
  • How do we doing?

القواعد في هذا الفيديو

أكثر التراكيب التي يستخدمها المتحدث، مع العبارات نفسها من الفيديو:

التركيبفي الفيديو
صيغة التفضيل the -est / the most … — الأعلى أو الأدنى في مجموعةthe best
فعل + -ing enjoy, keep, stop… + -ing — أفعال يتبعها الفعل بصيغة -ingstart getting · start bubbling
المستقبل بـ “going to” be going to + فعل — خطة أو شيء واضح أنه سيحدثgonna be · gonna start · is going to go
المضارع المستمر am/is/are + -ing — شيء يحدث الآن أو في هذه الفترةare making · is definitely bubbling · we're mashing

نطق يحتاج إلى انتباه

يستخدم المتحدث 23 من الصيغ المختصرة، مثل I'm, we're, don't. انطقها بصيغتها القصيرة كما تسمعها.

  • أصوات “th”: thick /θɪk/, thicken /ˈθɪkən/
  • أصوات “sh” و“zh”: mushroom /ˈmʌʃˌɹuːm/, chef /ʃɛf/, massage /məˈsɑ(d)ʒ/, gosh /ɡɑːʃ/, freshly /ˈfɹɛʃli/

أصوات يجدها متحدثو العربية صعبة:

  • /p/ — ليس /b/: انطقه مع نفخة هواء: recipe /ˈɹɛs.ɪ.pi/, pepper /ˈpɛp.ə/, potato /pəˈteɪ.təʊ/, chop /t͡ʃɑp/, premium /ˈpɹiː.miː.əm/
  • /v/ — ليس /f/: مع اهتزاز الأوتار الصوتية: flavor /ˈfleɪvə/, divine /dɪˈvaɪn/, gravy /ˈɡɹeɪvi/, voilà /(v)wɑˈlɑ/
  • تتابع الصوامت — لا تضف حركة بينها: roast /ɹoʊst/, flavor /ˈfleɪvə/, dust /dʌst/, premium /ˈpɹiː.miː.əm/, fold /ˈfəʊld/

كيف تتدرب بهذا الفيديو

  1. استمع إلى الفيديو كاملًا مرة واحدة دون أن تتكلم، ودوّن الكلمات التي لا تعرفها.
  2. ردّد جملة جملة بالسرعة العادية، وكرّر كل جملة حتى يتطابق إيقاعك مع المتحدث.
  3. سجّل صوتك وقارنه بالأصل، مع الانتباه إلى كلمات مثل banana, bean, onion.

ما هي تقنية التظليل الصوتي؟

التظليل الصوتي (Shadowing) تقنية تعلم لغة مدعومة علمياً، طُورت أصلاً لتدريب المترجمين الفوريين المحترفين. الطريقة بسيطة لكنها قوية: تستمع لصوت إنجليزي أصلي وتكرره فوراً بصوت عالٍ — كظل يتبع المتحدث بتأخير 1-2 ثانية. تُظهر الأبحاث تحسناً كبيراً في دقة النطق والتنغيم والإيقاع وربط الأصوات والاستماع والطلاقة.

تقنية الشادوينغ: اقرأ الدليل الكامل خطوة بخطوة →