シャドーイング練習: FUN FOR FLYERS 4TH - UNIT 15D - PAGE 35 - 動画で英語スピーキングを学ぶ

レッスンを作成中...
1
D. What's for dinner?
2
Listen and order the pictures 1 to 6.
3
William's Wonderful Honey Cake Hi.
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You might need some help, but you could make this delicious cake by yourself.
5
Right.
6
You need a cupful of flour, some butter, two eggs, a large spoonful of honey, and something else.
7
Oh, a cupful of sugar, of course.
8
To prepare, you should turn on the oven before you start, and wash your hands.
9
First, put some sugar into a big bowl.
10
You don't need very much because there's honey in this cake too.
11
When the sugar is in the bowl, cut the butter into small pieces.
12
Use a knife to do that.
13
Then you can add the butter to the sugar.
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Mix these two things together with a big spoon.
15
Find some flour and put that in next.
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Then break the eggs and put those carefully into the same big bowl.
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Last, you put the honey in.
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You don't need a lot.
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Then you mix everything together again with your big spoon.
20
Some people add carrots before they put the cake into the oven.
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That It might sound really strange, but carrots taste great in cakes.
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You cook the cake for half an hour.
23
Enjoy!
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このレッスンの語彙とスピーキングのポイント

このスピーキングレッスンは、動画「FUN FOR FLYERS 4TH - UNIT 15D - PAGE 35」を教材にしています。 繰り返し出てくる語は次のとおりです：cake, honey, sugar, butter, bowl。 この動画には、シャドーイング用の文が23文、単語が202語あります。 音声の長さは1:44です。 話す速さは1分あたり約117語で安定しており、シャドーイングしやすいペースです。 単語の85%は英語の頻出3,000語に含まれます。残りは練習の前に確認しておきましょう。

この動画の重要語彙

動画に出てくる覚えておきたい単語11語を、発音と意味つきで紹介します。

単語発音意味
honey 名詞/ˈhʌni/蜂蜜
butter 名詞/ˈbʌtɚ/バター, 牛酪
egg 名詞/ɛɡ/卵, 玉子
oven 名詞/ˈʌ.vn̩/オーブン
flour 名詞/ˈflaʊ.ə/穀粉, 小麦粉
spoon 名詞/spuːn/スプーン, 匙
carrot 名詞/ˈkæɹət/ニンジン, 人参
carefully 副詞/ˈkɛɹf(ə)li/じっくり, 慎重に
knife 名詞/ˈnaɪ̯f/ナイフ, 小刀
delicious 形容詞/dɪˈlɪ.ʃəs/美味しい, 旨い
spoonful 名詞/ˈspuːnfəl/スプーン一杯

注意したい発音

日本語話者が苦手な音：

  • /f/ — 「フ」ではなく、上の歯と下唇で出す: flour /ˈflaʊ.ə/, carefully /ˈkɛɹf(ə)li/, knife /ˈnaɪ̯f/, cupful /ˈkʌp̪fl̩/, spoonful /ˈspuːnfəl/
  • 子音の連続 — 間に母音を入れない: flour /ˈflaʊ.ə/, spoon /spuːn/, spoonful /ˈspuːnfəl/

この動画での練習方法

  1. まず声を出さずに動画を最後まで聞き、知らない単語をメモします。
  2. 通常の速度で一文ずつシャドーイングし、話し手のリズムに合うまで繰り返します。
  3. 自分の声を録音して元の音声と比べます。honey, butter, eggなどの単語に特に注意しましょう。

シャドーイングとは？英語上達に効果的な理由

シャドーイング（Shadowing）は、もともとプロの通訳者養成プログラムで開発された言語学習法で、多言語習得者として知られるDr. Alexander Arguelles によって広く普及されました。方法はシンプルですが非常に効果的：ネイティブスピーカーの英語を聞きながら、1〜2秒の遅延で声に出してすぐに繰り返す——まるで「影（shadow）」のように話者を追いかけます。文法ドリルや受動的なリスニングと異なり、シャドーイングは脳と口の筋肉が同時にリアルタイムで英語を処理・再現することを強制します。研究により、発音精度、抑揚、リズム、連音、リスニング力、そして会話の流暢さが大幅に向上することが確認されています。IELTSスピーキング対策や自然な英語コミュニケーションを目指す方に特におすすめです。

シャドーイングのやり方: ステップ別の完全ガイドを読む →