跟讀練習: Ratatouille (2007) opening scene (part 1) - 通過影片學習英語口語

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68 句
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1
The best food in the world is made in France.
2
The best food in France is made in Paris.
3
And the best food in Paris, some say, is made by Chef Auguste Gusteau.
4
Gusteau's restaurant is the toast of Paris, booked five months in advance.
5
And his dazzling ascent to the top of fine French cuisine has made his competitors envious.
6
He is the youngest chef ever to achieve a five-star rating.
7
Chef Gusteau's cookbook, Anyone Can Cook, climbs to the top of the bestseller list.
8
But not everyone celebrates its success.
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Amusing title, Anyone Can Cook.
10
What's even more amusing is that Gusteau actually seems to believe it.
11
I, on the other hand, take cooking seriously.
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And no, I don't think anyone can do it.
13
This is me.
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I think it's apparent I need to rethink my life a little bit.
15
What's my problem?
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First of all, I'm a rat.
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Which means life is hard.
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And second, I have a highly developed sense of taste and smell.
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Flour, eggs, sugar, vanilla bean, oh, small twist of lemon.
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Oh, you can smell all that?
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You have a gift.
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This is Emil, my brother.
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He's easily impressed.
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Oh, you can smell ingredients. So what?
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This is my dad.
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He's never impressed.
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He also happens to be the leader of our clan.
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So what's wrong with having highly developed senses?
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Whoa, whoa, whoa, whoa, don't eat that!
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What's going on here?
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Turns out that funny smell was rat poison.
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Suddenly, Dad didn't think my talent was useless.
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I was feeling pretty good about my gift.
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Until Dad gave me a job.
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Clean.
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Clean.
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That's right.
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Cleaner at the poison checker.
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Cleaner, we know.
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Close to godliness, which means clean.
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You know, cleanliness is close to...
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Never mind.
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Move on.
44
Well, it made my dad proud.
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Now, don't you feel better, Remy?
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You've helped a noble cause.
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Noble?
48
We're thieves, Dad.
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And what we're stealing is, let's face it, garbage.
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It isn't stealing if no one wants it.
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If no one wants it, why are we stealing it?
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Let's just say we have different points of view.
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This much I knew.
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If you are what you eat, then I only want to eat the good stuff.
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But to my dad...
56
Food is fuel.
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Get picky about what you put in a tank.
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Your engine is gonna die.
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Now shut up and eat your garbage.
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If we're going to be thieves, why not steal the good stuff in the kitchen?
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Where nothing is poison?
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First of all, we are not thieves.
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Secondly, stay out of the kitchen and away from the humans.
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It's dangerous.
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I know I'm supposed to hate humans, but there's something about them.
66
They don't just survive.
67
They discover.
68
They create.

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這段影片能幫你達成什麼口語目標?

想提升英語口語流暢度?這段《美食總動員》的開篇片段再合適不過!它聚焦日常對話中的邏輯表達和情感語調,特別適合練習“觀點陳述+場景描述”的組合句式。無論是雅思口語裡的“個人經歷”題,還是日常聊天中的“故事分享”,你都能從中學到如何自然銜接內容,讓表達更有層次感。

必學實用短語庫

  • the toast of Paris:巴黎的寵兒(形容極受歡迎的人或事物)
  • dazzling ascent:耀眼的崛起(可用於描述事業或技能的快速提升)
  • take...seriously:認真對待……(替換“care about”,讓表達更正式)
  • rethink my life:重新審視人生(口語中表達自我反思的高頻句)
  • close to godliness:近乎神聖(源自諺語“Cleanliness is close to godliness”,形容清潔的重要性)

這些短語既可以用於雅思口語練習,也能讓日常對話更生動,趕緊記下來吧!

針對性攻克發音與節奏難點

這段對話的亮點在於輕重音對比和連讀技巧。比如“Anyone Can Cook”中“Can”的弱讀,以及“turns out that funny smell”裡“turns out that”的連讀,都是提升英語發音的關鍵。建議用英語影子跟讀法練習:播放影片,滯後1-2秒重複,重點模仿說話人的語氣和節奏。堅持一週,你會發現自己的口語更自然,連雅思口語的“流利度與連貫性”評分項都能輕鬆突破!

想要高效練習?找個專業的shadowing site,配合這段影片反覆訓練,發音和流暢度會有肉眼可見的進步。記住:口語提升沒有捷徑,但選對素材+正確方法,就能快速突破!

影片中的語法

說話人最常用的結構,並附上影片中的原話:

結構影片中的用法
被動語態 be + 過去分詞 — 強調發生了什麼,而不是誰做的is made
現在完成時 have/has + 過去分詞 — 過去發生但與現在仍有關聯的事has made · You've helped

什麼是跟讀法?

跟讀法 (Shadowing) 是一種有科學依據的語言學習技巧,最初開發用於專業口譯員的培訓,並由多語言者Alexander Arguelles博士普及。這個方法簡單而強大:您在聽英語母語原聲的同時立即大聲重複——就像是一個延遲1-2秒緊跟說話者的影子。與被動聽力或語法練習不同,跟讀法強迫您的大腦和口腔肌肉同時處理並模模擬實的講話模式。研究表明它能顯著提高發音準確性,語調,節奏,連讀,聽力理解和口語流利度——使其成為雅思口語備考和真實英語交流最有效的方法之一。

影子跟讀法: 閱讀完整分步指南 →