تدريب Shadowing: What I Eat in a Day in Spain - تعلم التحدث بالإنجليزية عبر الفيديو

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141 جمل

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First one

Good morning, this is a slightly different video today because we're not in the UK I am filming from La Rioja,

Spain Which is it's basically like a small region up in the north

it's it's quite famous for its wine i feel like usually

if people know larioja they know it for the wine

that they make here in particular red wine

but they also grow a lot of food as well

so they grow a lot of vegetables i love coming to larioja because the food here is so good

everything is so so fresh and I swear I eat vegetables here

and they just taste amazing so I thought

that today I could film what I eat in a day while I'm here in Spain.

Spain also have a very very different eating culture to us in the UK

so I thought it would be interesting to show you the times that we eat and what we eat and where.

I usually have to wait like a couple hours after I wake up to eat breakfast.

I'm just not hungry straight away.

So I have breakfast now.

This is an Española.

It's basically like a, it's almost like a cake covered in icing and you put butter inside.

This has butter from a nearby region called Soria and it's just so delicious.

Every single time I come to Spain we always have Españolas in the house.

I think it's because I really like them.

So yeah, we're going to start with this.

And then once I've eaten, there is an amazing coffee shop here, which I'm going to head to as well.

Obviously, I need an iced coffee.

Cheers.

This coffee here in Aki Cafe is the best.

It's probably my favorite iced caramel latte ever.

That's high praise.

That's a big compliment.

We have grabbed an iced coffee before we go to the shops.

Actually, this time, visiting Spain, is the first time I've been able to buy iced coffee.

Normally, people just buy like a hot latte and they pour the hot coffee over ice,

which is obviously not quite the iced caramel latte that I normally drink in the UK.

But now, they opened this new and yeah they they have iced caramel lattes

so now have everything I need we are now heading to

a few different shops um just to look around it is

so seriously hot today it's like 34 degrees I think and I feel bad for like all of the previous

videos where I said that it was hot in the UK

and now I realize that 24 degrees is really not that bad.

What is this?

Is this vermouth?

What time is it?

It's now quarter to three.

We have just been shopping.

We are now getting vermouth, which as far as I know is basically like it's a drink before lunch

and it's like a pre-lunch where you like maybe get a little plate of something

and you share it with other people and like have a chat

so we have ordered some like tempura battered peppers

which are on the way

and we have some bread on the table as well cheers

this will probably be the first of this will probably be

the first of many wines today there's like a like a 50 50 chance

that they're going to be spicy or not it's true that when when they're spicy they're Really spicy.

But they're very good.

Did you record it?

Yes, it's already recording.

Um...

Okay, first one.

Not spicy.

Many.

I think as you asked, you said, you didn't want some?

I've eaten two.

Ah, well, but I've eaten like six.

What?

It's been painful.

La desesperación.

After vermouth, we went back to the house.

And we were ready and sat down for lunch by around 3.30 p.m.

Spanish lunch is usually served in two courses.

So the first course is usually vegetables.

And the second course is meat.

For the first course we had this pumpkin soup and some peppers and also some cucumber as well.

This was all served with bread.

The second course is usually meat or fish.

I am vegetarian, so I don't eat meat, but I had these vegetarian sausages.

We also had some more peppers.

These peppers were homegrown, and you know, typically Spanish food is not very spicy,

but these peppers really had a kick.

like I think my spice tolerance is pretty good for a British woman

but these actually were quite hot but they were really really good I ate several of these

we we've just finished lunch

and now it's it's coming up to like the hottest few hours of the day which is around four till six o'clock.

I don't have any plans like I'm literally gonna sit down do a little bit of work

and maybe like edit a video or something like this.

This evening we have some plans to go and get some like small plates in a nearby city for dinner.

Until then I'm just gonna yeah chill chill out as well

good evening we are now in the capital of La Rioja

we are in Logroño it's around nine o'clock at night

and we're here to grab some dinner this evening we are

going to get pinchos in the city pinchos is basically like

small plates I think lots of people know tapas it's kind of like tapas

but in the north i think sorry spaniards i don't know

if they're gonna get mad at me for

that the plan is to go into the center

so you know i'll try my best to film

but it might be kind of busy so we'll see we'll see how it goes

the first place we are going to go to is like a like a mushroom restaurant i don't know

but that's where we're going first right now we are just walking over the bridge that's in the city here.

100

It's a very very warm night, it's very beautiful.

101

The first place we went to was the mushroom place and they cooked oyster mushrooms on a grill with this really,

102

really smoky garlic sauce.

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You eat the mushrooms with these tiny little sticks, which could be a little bit difficult.

104

Sometimes it was a challenge, but they were absolutely delicious.

105

I love oyster mushrooms.

106

They are probably my favourite food.

107

I can't eat that on camera.

108

Si puedes, si puedes, hombre.

109

But I'm going to eat this like a pig.

110

We next went to another bar where they cooked more things on a grill.

111

I got sort of like a grilled tofu in a bun, in like a little bread bun.

112

This was so good as well.

113

And in each of these places, I got a small glass of white wine.

114

So people will usually buy a small beer or a small wine as they go between each of the bars.

115

I absolutely love Spanish wine, but I didn't want to drink in every single bar because I would be hammered.

116

So I decided to drink some waters in some places as well.

117

In this bar, which had a bit of a maritime theme, it had like an ocean sailor theme.

118

I just got a bottle of water and a courgette tomato and mozzarella toast.

119

They are going to give me a vegetarian option.

120

I think it's like bread with courgette and fresh tomato

121

so that's great but there are a lot of people here it's it's very difficult to film so

122

hopefully you can hear me okay.

123

And actually this was my favourite pincho of the night.

124

It was so so good.

125

Really simple but really delicious.

126

This street is really really popular and there were

127

so many people who were doing the exact same thing as us

128

and going to all of the bars and trying things in each place.

129

The most popular place was probably this one where they served mushroom skewers on bread.

130

So a skewer is like a long wooden stick.

131

The last thing that we got was a Spanish omelette

132

which is basically egg cooked with potato and onion and served with this spicy pepper sauce

133

but unfortunately I filmed all of this in slow motion so the video kind of sucks.

134

We just finished up at dinner and we're now heading back, back home.

135

The food was so good, hopefully I've been able to like give a bit of a voiceover and like an explanation but everything was so good.

136

It's now midnight, literally everyone has has gone home.

137

I think this is probably the end of the video because once I get back I'm heading to to bed.

138

Hopefully you enjoyed seeing like a little bit of my day from here in in Spain.

139

I have more videos like this on my channel so if you'd like to check them out please do.

140

I hope you have a lovely rest of your day and I'll see you in the next video.

141

Bye!

تنزيل التطبيق

كل ما تحتاجه للتحدث بطلاقة

تقييم النطق بالذكاء الاصطناعيتقييم كل جملة

تدريب IPAأتقن كل صوت

المفرداتابنِ رصيدك من الكلمات

لعبة المفرداتتعلّم أثناء اللعب

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المفردات وملاحظات التحدث لهذا الدرس

هذا الدرس في المحادثة بمستوى B1 مبني على الفيديو “What I Eat in a Day in Spain”. أكثر الكلمات تكرارًا في الفيديو: eat, wine, iced, mushroom, spicy. يحتوي هذا الفيديو على 141 جملة و1517 كلمة للتدرب على الترديد. مدة الكلام 12:07. يتكلم المتحدث بسرعة ثابتة، نحو 125 كلمة في الدقيقة، وهي سرعة مريحة للترديد. 82% من الكلمات ضمن أكثر 3,000 كلمة شيوعًا في الإنجليزية، ويُستحسن مراجعة الباقي قبل البدء.

أهم المفردات في هذا الفيديو

أصعب 15 كلمة في الفيديو، مع النطق والمعنى:

الكلمة	النطق	المعنى
spicy صفة	/ˈspaɪsi/	حَار, حَرَّاق
pepper اسم	/ˈpɛp.ə/	فِلْفِل, فُلْفُل
latte اسم	/ˈlɑ.teɪ/	لَاتَيه
caramel اسم	/ˈkæɹ.ə.mɛl/	كَرَامِيل
vermouth اسم	/vɚˈmuθ/	إِسْفِنْط, فِيرْمُوت
vegetarian اسم	/vɛ.d͡ʒɪˈtɛ.ɹi.ən/	نَبَاتِيّ
grill اسم	/ɡɹɪl/	شواية
vegetable اسم	/ˈvɛd͡ʒ.tə.bəl/	خُضَر, خُضَار
courgette اسم	/kʊɚˈʒɛt/	كُوسَا, كُوسَة
oyster اسم	/ˈɔɪ.stɚ/	مَحَار
tomato اسم	/təˈmeɪ.toʊ/	بَنْدُورَة, طَمَاطِم
cucumber اسم	/ˈkjuˌkʌmbɚ/	خِيَار
mozzarella اسم	/mɑt.səˈɹɛl.ə/	مُوزَارِيلَا
omelette اسم	/ˈɒmlɪt/	عُجَّة, عِجَّة
tempura اسم	/tɛmˈpu.ɹə/	تِيمْبُورَا

الأفعال المركبة التي ستسمعها

الكلمة	المعنى
look around فعل	تَلَفَّتَ
sit down فعل	جَلَسَ, قَعَدَ

جمل تستحق التكرار

جمل قصيرة وكاملة من الفيديو يمكنك استخدامها في الحديث اليومي:

I'm just not hungry straight away.
I think it's because I really like them.
It's probably my favorite iced caramel latte ever.
Did you record it?
I think as you asked, you said, you didn't want some?

القواعد في هذا الفيديو

أكثر التراكيب التي يستخدمها المتحدث، مع العبارات نفسها من الفيديو:

التركيب	في الفيديو
المضارع التام have/has + اسم المفعول — حدث ماضٍ ما زال له أثر الآن	I've eaten · have grabbed · I've been
جمل الوصل who / which + جملة — معلومة إضافية عن شخص أو شيء	Spain Which is · day which is · people who were
المبني للمجهول be + اسم المفعول — التركيز على ما يحدث لا على من يفعله	is usually served · would be hammered
صيغة التفضيل the -est / the most … — الأعلى أو الأدنى في مجموعة	the best · the hottest · my best

نطق يحتاج إلى انتباه

يستخدم المتحدث 38 من الصيغ المختصرة، مثل I'm, I've, they're. انطقها بصيغتها القصيرة كما تسمعها.

أصوات “sh” و“zh”: mushroom /ˈmʌʃˌɹuːm/, courgette /kʊɚˈʒɛt/
الكلمات الطويلة — انتبه لموضع النبر: vegetarian /vɛ.d͡ʒɪˈtɛ.ɹi.ən/, mozzarella /mɑt.səˈɹɛl.ə/

أصوات يجدها متحدثو العربية صعبة:

/p/ — ليس /b/: انطقه مع نفخة هواء: spicy /ˈspaɪsi/, pepper /ˈpɛp.ə/, tapas /ˈtæpəs/, tempura /tɛmˈpu.ɹə/, pumpkin /ˈpʌm(p).kɪn/
/v/ — ليس /f/: مع اهتزاز الأوتار الصوتية: vermouth /vɚˈmuθ/, vegetarian /vɛ.d͡ʒɪˈtɛ.ɹi.ən/, vegetable /ˈvɛd͡ʒ.tə.bəl/
تتابع الصوامت — لا تضف حركة بينها: spicy /ˈspaɪsi/, grill /ɡɹɪl/, skewer /ˈskjuː.ɚ/, cucumber /ˈkjuˌkʌmbɚ/, pumpkin /ˈpʌm(p).kɪn/

كيف تتدرب بهذا الفيديو

استمع إلى الفيديو كاملًا مرة واحدة دون أن تتكلم، ودوّن الكلمات التي لا تعرفها.
ردّد جملة جملة بالسرعة العادية، وكرّر كل جملة حتى يتطابق إيقاعك مع المتحدث.
سجّل صوتك وقارنه بالأصل، مع الانتباه إلى كلمات مثل spicy, pepper, latte.

ما هي تقنية التظليل الصوتي؟

التظليل الصوتي (Shadowing) تقنية تعلم لغة مدعومة علمياً، طُورت أصلاً لتدريب المترجمين الفوريين المحترفين. الطريقة بسيطة لكنها قوية: تستمع لصوت إنجليزي أصلي وتكرره فوراً بصوت عالٍ — كظل يتبع المتحدث بتأخير 1-2 ثانية. تُظهر الأبحاث تحسناً كبيراً في دقة النطق والتنغيم والإيقاع وربط الأصوات والاستماع والطلاقة.

تقنية الشادوينغ: اقرأ الدليل الكامل خطوة بخطوة →

تدريب Shadowing: What I Eat in a Day in Spain - تعلم التحدث بالإنجليزية عبر الفيديو

اختر وضع التدريب

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المفردات وملاحظات التحدث لهذا الدرس

أهم المفردات في هذا الفيديو

الأفعال المركبة التي ستسمعها

جمل تستحق التكرار

القواعد في هذا الفيديو

نطق يحتاج إلى انتباه

كيف تتدرب بهذا الفيديو

ما هي تقنية التظليل الصوتي؟