Pratique du Shadowing: teppanyaki shortform on my mac - Apprendre l'anglais à l'oral avec la vidéo

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47 phrases
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1
Let... Let's... say hello One, two. three Hello, we are CORTIS Should we say hello to the chef too?
2
- Thank you for today - Hello Yes, thank you for today Before we begin Let me first show you the ingredients for today We have lobster, cod, cod intestines, to be grilled...
3
- Let's eat - Let's eat What fish was this again?
4
Hmm? What fish was this again?
5
I forgot What are we here to do today?
6
Our new song 'YOUNGCREATORCREW' is due to release The first line goes...
7
'teppanyaki on my mac' We wanted to make the shortform footage like a YCC That's why we made a teppanyaki reservation Why is teppanyaki in the lyrics?
8
We were working on a mac, going 'oh that's fire' That's what people do You could say a mac is a metal plate so we were doing teppanyaki on that plate Next time I'll write what I want to eat in the lyrics Got any idea?
9
What we talked about was During the fire show we could dance here Like...
10
Can we do that here?
11
That's why we're here It's my first time in a place like this I know I'm not sure how I should behave I don't know the proper etiquette Yes, that's what we're eating Oh, that's what we're having What should we eat first?
12
There's no correct order I added some balsamic cream on top So, try it together This is kind of a fancy place I can't figure out how I'm supposed to act - Please come closer / - Okay Like this?
13
Someone play the song, quick Okay I'll do it now One, two, three Thank you You have to grab your chance Oh, this is good Wow, fire Excuse me One more fire show for the lobster Thank you It's shorter than I thought It's called American bisque sauce We boil crustaceans whole with the shell for about 72 hours There's also mini cabbages and potatoes So, please try them together - Cauliflower roots / - Okay Try the lobster first, then together with the cauliflower roots You can really feel the flavor We're not supposed to eat this, right?
14
No, that's not for eating Hehe Hello?
15
Uh, hello? Let's take one together What should we do for 'back'?
16
back? How do we do 'back'?
17
Like this Like this One more, one more Go like this and then like this Okay - The garlic is good - This sauce is great With digital detox I think I'm loosing my touch Don't you still watch stuff?
18
Don't you? I saw you watching YouTube Every one in a while Just to check what's new - That's what I watch - You're still watching I didn't mean I'd quit entirely I don't keep scrolling like this I don't scroll down feels good to be back I guess it's time He had to come back You can't not watch it forever Can you?
19
I'm not talking to you What?
20
How many followers do we have?
21
Followers? 963?
22
Not that far from 1000 Wow That's crazy No way Why not?
23
What's 369 backwards?
24
CORTIS followers 10 million 10, 10, 10, 10, 10 million If you keep eating I'll bring out the desserts separately - Thank you - Thank you Should we try a bite with our eyes covered?
25
With eyebands Uh The chicken broth and the noodles That combination felt very new Chef * You survived Is it good?
26
Yes Is it good?
27
Wanna try each other's?
28
One bite Mine's noodles Really?
29
I think the noodles are better The fried rice tastes new Mine's fried rice Yeah?
30
I think mine's fried rice You got fried rice?
31
Wanna switch?
32
Wanna try? Hmm I like the fried rice Nice choice, everyone The fried rice has a novel taste Fun - Handmade pudding and ice cream / - Thank you I got pudding It's good Pudding is the best The pudding is good Why are you eating so slowly?
33
I don't eat pudding You need to keep your image I don't like it He's been reading You're really not going to eat it?
34
Oh, the ice cream is good Pudding... I don't think I like pudding We can dance in the middle here you ready?
35
Come closer Good I think this looks good Let me try You, you want to try?
36
- Wanna join me? - Good I don't mind The three of you do it I'll sit here Here is my toothpick Unlike the wooden ones - Just now - this is made from plastic Just now...
37
Who was dancing just now?
38
We have to get this part right This part doesn't matter Just until the first hook Can you push into the scene?
39
- Hey - Okay The yodel was slightly off I don't think so It's fine - It's fine, it wasn't bad - It wasn't bad Haha How's this?
40
- What? - Like this Hehe - Just do it / - Yeah?
41
- You wanna go? - In the cafeteria?
42
Shh, I have a weapon Let’s go Why don't we do this at 0.5 From the customer's perspective?
43
We got a lot of footage I got a lot Let me hear the song one more time Right in front of you I think we're good Hello, we're CORTIS Didn't know you were here We're here at a teppanyaki place today Why don't we have a bottle of sweet wine?
44
Right, we can't drink because we're still minors Why don't we have some soft drinks?
45
Good I like it I'll go with orange juice I'll have apple juice Grape juice for me Anyway, we had a fun time It was also an efficient time We got to eat while also making shortform content Who are we?
46
CORTIS Since we're in a rather fancy restaurant We have to make the best of it I hope you all enjoy our shortform content We'll have to do some editing So, it might take a while Please push like and subscribe on YouTube Now it's time for us to say goodbye and be on our way This was from CORTIS Thank you CORTIS? Where?
47
Huh? CORTIS

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Vocabulaire et conseils d’expression pour cette leçon

Cette leçon d’expression orale de niveau B1 s’appuie sur la vidéo « teppanyaki shortform on my mac ». Les mots qui reviennent le plus souvent : cortis, pudding, fried, rice, eat. Cette vidéo contient 47 phrases et 1140 mots à répéter en shadowing. La partie parlée dure 16:32. Le locuteur parle lentement, environ 69 mots par minute, ce qui laisse le temps d’imiter chaque son. Seuls 79 % des mots font partie des 3 000 mots les plus courants en anglais, le vocabulaire est donc exigeant. 53 de ses 47 phrases sont des questions : un bon entraînement pour l’intonation interrogative et les réponses courtes.

Vocabulaire clé de cette vidéo

Les 15 mots les plus avancés de la vidéo, avec leur prononciation et leur sens :

MotPrononciationSens
pudding nom/ˈpʊdɪŋ/pudding
fry verbe/fɹaɪ/faire frire
noodle nom/ˈnu.dəl/nouille
dish nom/dɪʃ/assiette, plat
lobster nom/ˈlɑb.stɚ/homard, langouste
chef nom/ʃɛf/chef cuisinier, chef
devil nom/ˈdɛvəl/diable
cauliflower nom/ˈkɔl.ɪˌflaʊ.ɚ/chou-fleur
dessert nom/dɪˈzɝt/dessert
scroll nom/skɹoʊl/rouleau (de papyrus ou de parchemin), papyrus
footage nom/ˈfʊtɪd͡ʒ/pellicule enregistrée, métrage cinématographique
bite verbe/baɪt/mordre
bisque nom/bɪsk/bisque
cafeteria nom/ˌkæ.fə.ˈtɪ(ə).ɹi.ə/cafétéria, cafèt’
crustacean nom/kɹʌsˈteɪʃən/crustacé

Les verbes à particule que vous entendrez

MotSens
come back verberevenir
figure out verbecerner

La grammaire de cette vidéo

Les structures que le locuteur utilise le plus, avec les mots exacts de la vidéo :

StructureDans la vidéo
Voix passive be + participe passé — l’accent est mis sur ce qui arrive, pas sur qui le faitbe grilled · is made
Conseil avec « should » should + verbe — dire ce qu’il vaut mieux faireShould we say · should behave · should we do
Passé continu was/were + -ing — une action en cours à un moment du passéwere working · was dancing
Superlatifs the -est / the most … — le plus haut ou le plus bas d’un groupethe best

Prononciation à surveiller

Le locuteur utilise 52 contractions et formes réduites, comme don't, we're, I'll. Prononcez-les sous leur forme courte, telles que vous les entendez.

  • Les sons « sh » et « zh »: dish /dɪʃ/, chef /ʃɛf/, crustacean /kɹʌsˈteɪʃən/, reservation /ˌɹɛz.ɚˈveɪ.ʃən/
  • Mots longs — placez bien l’accent: teppanyaki /ˌtɛpənˈjɑːki/, cauliflower /ˈkɔl.ɪˌflaʊ.ɚ/, cafeteria /ˌkæ.fə.ˈtɪ(ə).ɹi.ə/, ingredient /ɪnˈɡɹiːdi.ənt/, reservation /ˌɹɛz.ɚˈveɪ.ʃən/

Les sons difficiles pour les francophones :

  • /tʃ/ et /dʒ/ — à ne pas adoucir en « ch » et « j »: footage /ˈfʊtɪd͡ʒ/, cabbage /ˈkæbɪd͡ʒ/
  • /r/ anglais — langue recourbée, sans frotter la gorge: fry /fɹaɪ/, follower /ˈfɒləʊə(ɹ)/, scroll /skɹoʊl/, cafeteria /ˌkæ.fə.ˈtɪ(ə).ɹi.ə/, choreo /ˈkɔɹioʊ/

Comment s’entraîner avec cette vidéo

  1. Écoutez la vidéo en entier une fois sans parler et notez les mots que vous ne connaissez pas.
  2. Répétez phrase par phrase à vitesse normale, en reprenant chacune jusqu’à ce que votre rythme corresponde à celui du locuteur.
  3. Enregistrez-vous et comparez avec l’original, en faisant attention à des mots comme pudding, fry, noodle.

Qu'est-ce que la technique du Shadowing ?

Le Shadowing est une technique d'apprentissage des langues fondée sur la science, développée à l'origine pour la formation des interprètes professionnels. Le principe est simple mais puissant : vous écoutez de l'anglais natif et le répétez immédiatement à voix haute — comme une ombre suivant le locuteur avec un décalage de 1 à 2 secondes. Les recherches montrent une amélioration significative de la précision de la prononciation, de l'intonation, du rythme, des liaisons, de la compréhension orale et de la fluidité.

Technique du shadowing : lire le guide complet étape par étape →