跟读练习: Eating snails in Saigon, Vietnam - 通过YouTube学习英语口语
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Hi everyone, welcome back to my channel.
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My name is Vân Vu and today I'm gonna take you guys to eat some exotic Vietnamese food and it's snails.
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So I'm getting hungry now and my friend is gonna be here soon so we gotta get going.
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This is my friend right here.
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Hi Chan!
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Vietnamese street style.
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Music Hi
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guys, we're in Ocdao right now.
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This is one of the most popular places for snails in Saigon, Vietnam.
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I ate here once and it was a long time ago.
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But as you guys can see, it's so crowded right here.
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Even on the weekdays, people still eat snails and everything.
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So it's a good sign, right?
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Because this place is so popular.
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size snails there are a lot of good seafood here like clams, scallops, shrimp and oyster so I'm gonna look at the menu and see what we're gonna get okay I'm gonna get the most popular ones for you guys so you can see
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Oh my gosh guys, this is snail's buffet right here.
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Before eating, we have to sanitize our hands first, okay?
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Here's the first dish and this is called okung.
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Oh cool, and it's stir-fried with garlic and chili and it's pretty spicy.
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So to eat this one, you would pick up the snail.
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Okay, and then you remove the shell right here.
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Oh, it's pretty hard to remove it.
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Okay, put it here.
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And then you would poke it.
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And then pull it out.
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Okay, and you see the brown part right here?
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Just take it out.
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Don't eat it.
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Because my mom said it's actually poop.
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So just don't eat it.
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And then we have a lot of sauce here.
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This is green chili, red chili, salt and pepper, and fish sauce.
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So I'm going to dip it in the red chili.
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Oh, it's spicy.
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My god, but it's really good the texture just like split But if I it has a cartilage Texture in it.
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It's just perfect.
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Okay guys moving on to the next dish This is cuttlefish teeth Yeah This is with chili and
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What is that like the fat part of the meat?
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I don't know what it's called but I would recommend you guys eat it with bread this is Vietnamese bread called bánh mi.
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Bánh mi is very crispy outside and very soft inside and you would dip it in here with the cuttlefish and just eat it
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Oh my gosh.
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Oh my gosh, this is so good.
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This is always my favorite here.
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The cuttlefish teeth is not as chewy.
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It almost tastes like oyster, I feel like.
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But it's a great texture with sweet and sour sauce and when you dip it with It's amazing.
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It's really good guys.
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Highly recommend this.
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This is one of my favorites.
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This is grilled snails with chili and Vietnamese coriander and coconut milk.
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To eat this one, you can't use the prong that we used before to poke it.
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You actually have to suck it and then the snail meat will fly out right into your mouth.
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So let me show you how to eat it, okay?
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See, there's nothing here.
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So you have to suck it.
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and you leave this part like the green brow part and toss it in the bin.
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The coconut milk is very creamy,
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very thick and it's sweet and it almost tastes like coconut milk no coconut curry and
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the snail is soft and it has a texture almost like an oyster last one is this giant giant snail this one compared to this one
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it's giant okay so this one is called a thigh it's a garlic snail with scallions and garlic and it looks so good I'm gonna give it a try right now I have never eaten it before so
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Mmm.
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It's definitely very chewy.
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It's chewer than squid.
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But it tastes really good.
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It's sweet.
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A little bit sour.
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I think it's from the sauce.
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And I can taste the chili, but it's not spicy at all.
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It's just perfect.
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It's just a little bit chewy.
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But overall, I think it's very, very good.
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We almost finished everything.
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I haven't experienced it for a long time.
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Like Vietnamese style of cuisine.
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People just drinking and eating snails, slowly eating snails, chilling with their friends and just enjoying their time here.
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And I think it is very special atmosphere here that you guys should try if you guys come to Saigon, Vietnam.
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And if you like this video, please give it a like.
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and don't forget to subscribe to my channel and hit that ring button so you won't miss the next interesting video about Vietnam.
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And now, bye.
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为什么要通过这个视频练习口语？
在这段视频中，Vân Vu 带我们领略了越南西贡的特色美食——蜗牛。这不仅是一次美食之旅，更是一个绝佳的英语口语练习机会。通过模仿她的语调和表达方式，学习者可以在真实的沟通环境中提高自己的口语能力。视频中包含了许多日常对话场景和生动有趣的描述，非常适合进行 英语口语练习。跟随视频进行 shadowspeak，熟练运用这些自然的表达，能够显著提升你的口语流利度和自信心。
语法与表达在上下文中的应用
- 使用“I'm gonna”形式： Vân Vu 多次使用“I'm gonna”来表达即将要做的事情。这种非正式的表达方式在日常英语对话中非常普遍，尤其适用于口语环境。
- 描述性动词的使用： 她使用了大量的描述性动词，例如“pick up”和“remove”，帮助听众更好地理解所做的动作。这是增强语境理解的重要方法。
- 疑问句的应用： 在介绍食物时，她提出问题，如“What is that?”，这样可以与观众建立互动，鼓励他们思考和回应，适合用于 雅思口语练习。
- 比较句：“not as chewy”: Vân Vu 通过比较句，生动地描述了食物的口感，帮助学习者理解如何进行描述性比较。
常见的发音陷阱
在视频中，Vân Vu 的越南口音在某些单词的发音上可能会给学习者带来挑战。例如，“cuttlefish”这个词可能容易发音错误，尤其是对初学者。此外，快速的语速和连音现象也可能导致理解困难。使用 英语影子跟读 技术，学习者可以有效跟上她的发音，纠正自己的口音，提高发音的准确性和流利性。
通过模仿 Vân Vu 的讲述风格，练习这些语法结构和发音技巧，学习者可以全面提升他们的英语口语能力。不论是进行 shadowspeaks 还是休闲练习，关键在于持续的实践与反馈。
什么是跟读法？
跟读法 (Shadowing) 是一种有科学依据的语言学习技巧，最初开发用于专业口译员的培训，并由多语言者Alexander Arguelles博士普及。这个方法简单而强大：您在听英语母语原声的同时立即大声重复——就像是一个延迟1-2秒紧跟说话者的影子。与被动听力或语法练习不同，跟读法强迫您的大脑和口腔肌肉同时处理并模仿真实的讲话模式。研究表明它能显着提高发音准确性，语调，节奏，连读，听力理解和口语流利度——使其成为雅思口语备考和真实英语交流最有效的方法之一。