Prática de Shadowing: Banana Bread | Buddy Oliver | #CookingBuddies - Aprenda a falar inglês com vídeo
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72 frases
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Hi guys, today I'm going to show you how to make an amazing banana bread.
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First thing you have to do is you have to grease this tin.
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So you're gonna take a kitchen cloth
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and you're gonna just take a small amount of butter and rub it around your tin.
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So there you go, nice and greased.
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So we have greased this tin and now we're going to cream our butter
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and I'm going to show you how to do it.
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So we do this to make it fluffy and smooth and to get some air into it.
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So we use a spoon and we just beat it and you know mix it together.
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Make sure your butter is nice and soft so it's easier to smooth down.
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You can use your spatula to get the butter off the sides.
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So now I'm going to give my hands a wash.
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Next you're going to crack two eggs into the butter.
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Oh my god a double yucca!
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These eggs are for my own chickens.
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It looks a bit like scrambled eggs.
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So when you're mixing it in don't worry if it looks a bit lumpy because at the end it will come together.
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So now Now we're going to add our bananas.
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The browner the better.
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You don't need a knife, you just smush them up into the mixture.
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This is a great way to use up manky old bananas.
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They're not bad though.
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So you get yourself a fork and you just use the fork to push down the bananas and smooth them down.
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Keep going until it's all mushed in.
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Because there's no sugar in this, we're going to add a bit more sweetness.
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you need about two tablespoons of honey
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there we go next we're going to add two tablespoons of apple juice yum
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save the rest for later
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Next, we're going to mix it all together.
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Next, we're going to add our dry ingredients.
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You need 250 grams of self -raising flour.
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Is it all of this?
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You're going to use a spatula to fold it in.
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So different to mixing it, we're folding it so we keep all the air inside of it.
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This is how you fold.
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It's making my arm ache a bit but it's going to be worth it.
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Now we're going to add a big pinch of cinnamon.
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See how all the ingredients have come together now.
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So now I'm going to add these pecan nuts.
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These nuts you can use the cross chop method.
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How you do this is you put your one of your hands on top of the knife
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and the other hand on the handle and just move it around.
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It's a good method because it's very safe.
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If you don't want to use a knife you can crush them up with a rolling pin
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or you can crunch them in your hand.
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So different things that you could add are peanuts,
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walnuts, hazelnuts, chocolate, chocolate chips, dried fruit, dried mango.
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Aren't dried raisins dried grapes?
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Raisins, dry bananas oh yeah and chocolate
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so now you're gonna add these chopped up nuts to your mixture okay I'm gonna mix that in
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that's it and now we're gonna have a little clean up
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so now this is all mixed in you're going to pour this mixture into this tin
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so we're going to hold it like this
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and we're going to pour the mixture to get all the mixture off the side
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and into the tin now we're going to use a spatula to smooth
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it out now we can add some toppings you can do whatever topping you like
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but I'm going to add some chopped bananas.
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So you can do this with a blunt knife or you can do it with an adult.
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That's going to be about enough and on here we're just going to sprinkle them on top.
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So we're just going to put about six on.
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So there you go, it's got a bit of a gap at the top because it's going to rise in the oven.
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Now we're going to go and bake it.
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so this is my banana bread been called on a drying rack and it's ready to be eaten got two slices
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that's what it looks like inside
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so you can spread anything in it really you can spread chocolate spread
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you can spread um honey jam really anything you can think of um so now i'm of taste.
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This is my impression of daddy's teeth.
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I'm embarrassing myself.
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It's super easy and I want you to have a go.
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Upload your pictures and videos to Instagram on hashtag kitchen bunnies.
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Now let's go and take some to my sister.
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Bye guys!
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Vocabulário e dicas de fala para esta lição
Esta aula de conversação usa o vídeo “Banana Bread”. As palavras que mais se repetem: add, banana, tin, mixture, butter. Este vídeo tem 72 frases e 793 palavras para praticar shadowing. A fala dura 5:40. O falante mantém um ritmo estável de cerca de 140 palavras por minuto, confortável para o shadowing. Apenas 81% das palavras estão entre as 3.000 mais comuns do inglês, por isso o vocabulário é exigente.
Vocabulário principal deste vídeo
15 palavras do vídeo que vale a pena aprender, com pronúncia e significado:
| Palavra | Pronúncia | Significado |
|---|---|---|
| banana substantivo | /bəˈnænə/ | banana, bananeira |
| butter substantivo | /ˈbʌtɚ/ | manteiga |
| mixture substantivo | /ˈmɪkst͡ʃɚ/ | mistura, misturação |
| knife substantivo | /ˈnaɪ̯f/ | faca |
| smooth adjetivo | /smuːð/ | suave |
| egg substantivo | /ɛɡ/ | ovo |
| fold verbo | /ˈfəʊld/ | dobrar |
| chop verbo | /t͡ʃɑp/ | picar, decepar |
| grease substantivo | /ɡɹis/ | gordura, graxa |
| honey substantivo | /ˈhʌni/ | mel |
| pour verbo | /poɹ/ | despejar, entornar |
| fork substantivo | /fɔɹk/ | garfo |
| ingredient substantivo | /ɪnˈɡɹiːdi.ənt/ | ingrediente |
| crack substantivo | /kɹæk/ | fenda, rachadura |
| juice substantivo | /d͡ʒuːs/ | sumo, suco |
Phrasal verbs que você vai ouvir
| Palavra | Significado |
|---|---|
| clean up verbo | dar uma limpeza, limpar |
Frases que vale a pena repetir
Frases curtas e completas do vídeo que você pode usar na conversa do dia a dia:
- Next, we're going to mix it all together.
- Next, we're going to add our dry ingredients.
- Aren't dried raisins dried grapes?
- This is my impression of daddy's teeth.
Gramática neste vídeo
As estruturas que o falante mais usa, com as palavras exatas do vídeo:
| Estrutura | No vídeo |
|---|---|
| Present perfect have/has + particípio passado — uma ação passada que ainda importa agora | have greased · have come |
| Voz passiva be + particípio passado — o foco está no que acontece, não em quem faz | Aren't dried · been called |
| Futuro com “going to” be going to + verbo — um plano ou algo que dá para prever | I'm going to show · gonna take · gonna just |
| Present continuous am/is/are + -ing — algo que está acontecendo agora ou nestes dias | you're mixing · we're folding · It's making |
Pronúncia para ficar de olho
O falante usa 40 contrações e formas reduzidas, como we're, I'm, you're. Diga-as na forma curta, do jeito que você ouve.
- Os sons de “th”: smooth /smuːð/, cloth /klɒθ/
- Os sons de “sh” e “zh”: impression /ɪmˈpɹɛʃn̩/, crush /kɹʌʃ/, hashtag /ˈhæʃˌtæɡ/, mush /mʌʃ/, smush /smʌʃ/
Sons difíceis para falantes de português:
- Consoante final — sem acrescentar um “i” depois: egg /ɛɡ/, fold /ˈfəʊld/, chop /t͡ʃɑp/, fork /fɔɹk/, ingredient /ɪnˈɡɹiːdi.ənt/
- /h/ — um sopro suave, diferente do “r”: honey /ˈhʌni/, hashtag /ˈhæʃˌtæɡ/, hazelnut /ˈheɪzəlˌnʌt/
- s + consoante no início — sem um “i” antes: smooth /smuːð/, slice /slaɪs/, spoon /spuːn/, spatula /ˈspætjʊlə/, scramble /ˈskɹæmbl̩/
Como praticar com este vídeo
- Ouça o vídeo inteiro uma vez sem falar e anote as palavras que você não conhece.
- Faça shadowing frase por frase na velocidade normal, repetindo cada uma até o seu ritmo ficar igual ao do falante.
- Grave a sua voz e compare com o original, prestando atenção a palavras como banana, butter, mixture.
O que é a Técnica de Shadowing?
Shadowing é uma técnica de aprendizado de idiomas com base científica, originalmente desenvolvida para o treinamento de intérpretes profissionais. O método é simples, mas poderoso: você ouve áudio em inglês nativo e repete imediatamente em voz alta — como uma sombra seguindo o falante com 1-2 segundos de atraso. Pesquisas mostram melhora significativa na precisão da pronúncia, entonação, ritmo, sons conectados, compreensão auditiva e fluência na fala.